Some New and Unusual Vegetable Seed's 
Vegetable Spaghetti 
This remarkable vegetable, which belongs to Cucumber 
family, grows and sets fruits freely just like Squash. 
The smooth creamy white skinned fruits look something 
like Vegetable Marrow but with more symmetrical long oval 
shape. They measure about 8 in. long and about 4 in in 
diameter. , 
You pick the fruit when well matured and cook it (as 
whole fruit without cutting or skinning) in boiling water 
for about 20 minutes, take it out and cut as shown in the 
picture, and you will find a quantity of stringy Spaghetti¬ 
like contents which is delicious when seasoned with vinegar, 
sauce, or cooked in other ways. 
The fruits have wonderful keeping quality as they can 
well be stored until late spring. 
The following three points are important. 
1. Do not pick fruits too young. Leave them until fully 
matured. u- 
2. Before cooking, do not skin or cut the fruits. They 
must be cooked as whole. 
3. Do not cook the fruits too long as this will soften the 
stringy texture of the contents. 
No. 6016 Pkt., 15c; 2 for 25c. Postpaid. 
Sweet Bunching Onion 
(He-Ski-Ko) 
A really. Delicious green 
eating; Onion or Scallion. It 
is a recent importation from 
Japan and is grown for us 
by a famous Japanese grow¬ 
er. We tried this out last 
year in our trial grounds and 
the results more than war¬ 
ranted our placing on the 
market this delicious and val¬ 
uable addition to the Vege¬ 
table Garden. We found it 
to be Perfectly Hardy, Sweet 
and Tender. It will do well 
from Florida to Michigan, 
something very rare in an 
onion of this type. We know 
of no other Onion that blan¬ 
ches so well. Very easy to 
grow. Seed sown in the 
spring will give an abund¬ 
ance of fine eating onions 
thru-out the Fall and Winter. 
We have tried this out very 
carefully before offering it to 
our customers and if you 
like Onions or Scallions do 
not fail to include this in 
your order. Ns. COM Pkt. 
10c; 3 Pkts. 25c; y t lb. 75c 
New Wonder Gourd 
Gourd Luffa or Dish Cloth 
If you are looking for 
Novelties for your garden 
here is one that is Hard 
to Beat. It will undoubt¬ 
edly cause more Com¬ 
ment than anything you 
could possibly grow. The 
•Fruits are Edible if 
cooked in the early stage 
of growth nad when ful¬ 
ly ripe the Fibre may be 
used for Dish Cloths. 
Young Fruits of this 
Giant Luffa grow to an 
astounding length, 
sometimes over 10 feet 
when the vines are train¬ 
ed over a tall trellis so 
the fruits can hang down 
as shown in this Photo. 
When the fruits are dis¬ 
turbed by something dur¬ 
ing the growing period 
they start to wind and 
form many Fantastic 
Shapes and Sizes. It is 
a Real Curiosity and Use¬ 
ful Plant. Very interest¬ 
ing to grow. 
No. 6015 Pkt. 15c. 2 
Pkts. 25c Postpaid. 
Overnite or Wonder Radish 
It almost seems 
"Overnite,” for "14 days 
is surely a short time. 
Unquestionably one of 
the earliest radishes 
grown. It is practically 
leafless, having usually 
only two small leaves, 
hence its earliness. Al¬ 
though bred for extreme 
earliness, it is conceded 
equally as tender as the 
tenderest radish grown. 
It is very globular in 
shape, extremely mild. 
Unusually crisp, cool, 
tender and sweet. De¬ 
lightful flavor, strikingly 
handsome on the table. 
Devoid of pithy, woody 
substance. Keeps its ten¬ 
derness and freshness for 
a prolonged period. 
No. 4016 Pkt. 10c; 3 
'or 25c; »i lb. 60c; 
Climbing Watermelon 
Melons about the size of 
large cocoanuts and of the 
highest quality. Fruit ripens 
for a long period, unlike 
other sorts which ripen their 
fruits mostly at one time. 
The vine may be allowed to 
trail on the ground or may 
be trained and tied to trellis. 
An ideal melon for the small 
garden. 
These melons start to bear 
early and continue right on 
during the entire season. The 
flesh is exceptionally sweet. 
The fruits are about the size 
of cocoanuts and weigh 
anywhere from 4 to 6 lbs. 
No. 6613 Pkt. 19c; 3 for 25c. 
Postpaid *4 lb. 17c. 
Chinese White Celery (Pac-toy) 
This looks comething like 
miniature Swiss Chard but 
belongs to Mustard family. 
It grows up about one foot 
with heavy dark green glossy 
foliages. The stems are large 
and white. Both leaves and 
stems are exceedingly tender 
and tasty when cooked. This 
may come out as one of the 
most useful vegetables when 
generally known to the pub¬ 
lic. 
Plantation in early Septem¬ 
ber is recommended but can 
also be sown in early spring. 
No. 6012 Pkt. 19c; 3 for 
25c. Postpaid. 
