FIFTIETH BIRTHDAY 
CHAS. C. NAVLET CO. 
PLANT ABUNDANTLY—GROW YOUR OWN 
SCARLET TURNIP WHITE TIP 
RADISH 
Pkt. 5c; oz. 15c; (4-lb. 35c; 1 lb. 90c. 
Crimson Giant. 
Ely Scarlet Turnip. 
Early Half Long Brightest Scarlet. 
Early Long Scarlet. 
Early Olive Shaped or Half Long Scarlet Olive. 
Early White Turnip Rooted. 
French Breakfast. 
Icicle. 
Long Black Spanish. 
Mammoth White China or California. 
Round Black Spanish. 
Scarlet Turnip White Tip. 
Pkt. 5c; oz. 15c; (4 lb. 35c; lb. $1.00. 
RHUBARB 
Giant Crimson (Winter)—Stems often weigh over a 
pound. Extraordinary producer. Pkt. 5c; oz. $1.00. 
Linnaeus—Remarkable early, tender and fine flavored 
Rhubarb. Pkt. 5c; oz. 20c; *4 lb. 50c; 1 lb. $1.50. 
RUTABAGAS 
Pkt. 5c; oz. 15c; *4 lb. 25c; 1 lb. 75c. 
Swede Purple Top—Flesh yellow and sweet. Color deep 
purple above, yellow under the ground. 
Sweet Russian (or White Rutabaga)—Flesh white, 
solid, brittle, sweet and rich. 
SALSIFY 
A healthful winter vegetable, served boiled with but¬ 
ter or other suitable sauce, or sliced and fried, or 
used in soup. Pkt. 5c; oz. 25c; (4-lb. 75c; 1 lb. $2.25. 
SPINACH 
Pkt. 5c; oz. 10c; *4-lb. 20c; (4-lb. 35c; 1 lb. 60c. 
Bloomsdale Savoy Leaved—Earliest variety. Upwright 
growth. Pointed leaves which are crimpled like 
those of Savoy Cabbage. 
Long Standing Bloomsdale—Leaves large, thick, fleshy 
and crumpled. 
New Zealand—Thick, fleshy texture and soft crystal¬ 
line leaves. Pkt. 5c; oz. 15c; *4 lb. 35c; lb. $1.00. 
Prickley Winter—The leaves are oblong or arrow- 
shaped. Adapted for Fall sowing. 
Round Summer Thick Leaved—Leaves large, thick and 
fleshy. Stands exposure well. 
TURNIPS 
Early Snowball—A round, medium-sized turnip, 
smooth white skin, very early, sweet and tender. 
Pkt. 10c; oz. 20c; (4-lb. 35c; lb. $1.00. 
Early White Flat Dutch—Strap leaved. Early, sweet 
and tender. Medium size, flat, ivory-white in color. 
Pkt 5c; oz. 15c; % lb. 25c; (4 lb. 45c; lb. 75c. 
TURNIPS—Continued 
Extra Early Purple Top Milan—Smooth, flat, symmet¬ 
rical roots, purple red above ground, white under¬ 
neath. Flesh white, crisp and tender. Pkt. 5c; oz. 
15c; (4 lb. 30c; 1 lb. 85c. 
Large Yellow or Amber Globe—Good cropper. Keeps 
well, medium size, smooth skinned, pale yellow. 
Pkt. 5c; oz. 15c; *4 lb. 25c; *4 lb. 45c; lb. 75c. 
Purple Top Strap Leaved—Early table variety. Flat, 
medium size. Color dark purple above ground, 
white below. Flesh white. Pkt. 5c; oz. 15c; *4 lb. 
45c; lb. 75c. 
Purple Top Flat Dutch—Early, first variety, white, 
purple top. Pkt. 5c; oz. 15c; (4-lb. 25c; (4-1 b. 45c; 
1 lb. 75c. 
Purple Top White Globe—Equally desirable for table 
or stock. Pkt. 5c; oz. 15c; (4 lb. 25c; (4 lb. 45c; 
1 lb. 75c. 
White Egg—Early, small oval-shaped, with pure white 
flesh. Pkt. 5c; oz. 15c; (4 lb. 25c; (4 lb. 45c; 1 lb. 
75c. 
VEGETABLE PLANTS 
All orders for $1.00 and over delivered free; otherwise 
add 15c per dozen for Postage and Packing. 
ASPARAGUS ROOTS—35c doz.; $2.50 per 100. 
CABBAGE PLANTS—Early and Late varieties. 15c 
doz.; $1.00 per 100; $6.00 per 1,000. 
CAULIFLOWER PLANTS—15c per doz.; $1.00 per 
100; $6.00 per 1,000. 
CELERY PLANTS—Self Blanching. 20c per doz.; $1.50 
per 100. 
CHIVES—10c per clump; $1.00 per doz. 
EGG PLANT—25c per doz.; $1.50 per 100. 
HORSERADISH ROOTS—35c, 40c postpaid per doz.; 
$2.50 per 100. 
KALE PLANTS—Tall Jersey. 15c per doz.; $1.00 per 
100; $6.00 per 1,000. 
MINT ROOTS—20c each; $2.00 per doz. 
PARSLEY PLANTS—Curled. 6 for 30c; 50c per doz. 
PEPPER PLANTS—Sweet or Hot. 20c per doz.; $1.50 
per 100. 
RHUBARB ROOTS—Crimson winter and strawberry. 
20c each; $2.00 doz. 
SAGE PLANTS—20c each; $2.00 per doz. 
SWEET POTATOES—20c per doz.; $1.50 per 100. 
TARRAGON OR ESTRAGON—20c per plant. 
THYME PLANTS—20c each; $2.00 per doz. 
TOMATO PLANTS—Earliana, Ponderosa, San Jose 
Canner. 25c per doz.; $1.50 per 100. 
THE PURPLE TOP IS ONE OF THE SWEETEST 
AND TENDEREST OF THE TURNIPS 
43 
Please include Sales Tax within the State of California 
