O 6- M VEGETABLE SEEDS 
SQUASH (Cont’d) SQUASH (Cont’d) 
Blue Hubbard 
It is said to be more desirable on ac¬ 
count of its edible and keeping quali¬ 
ties than other hubbards. Edible in 
125 days. 
Chicago Warted Hubbard 
Thickly covered with warts. Color, 
bronze green. Very attractive. This 
variety is especially recommended as 
a desirable winter squash. Edible in 
120 days. 
Summer Crookneck 
The largest and one of the earliest 
summer varieties. Fruits often 2 feet 
long, very warty, and deep orange in 
color. 
Delicious 
Medium size fall and winter variety; 
dark green, flesh orange and delicious. 
Table Queen 
The use of this variety is increasing 
steadily. Fruits are somewhat heart 
shaped, scalloped and dark green in 
color. A good keeper and especially 
desirable for baking. 
Banana 
Oblong variety with grey green shell, 
irregular stripes and dashes of a dark¬ 
er shade. Solid dry flesh rather late 
in maturing. 
Mammoth White Bush 
Early, fruit flattened and scalloped. 
About 8 inches in diameter. Also 
known as Patty Pan. 
Yellow Bush Scalloped 
Similar in all respects to the White 
Bush Scallop except the color of the 
skin which is a golden yellow. 
SWISS CHARD 
Lucullus 
Curled variety, large savoyed pale 
green leaves. Very tender. 
TOMATO 
Acme 
A medium sized, purplish pink, smooth, 
semi-globe variety. Second early va¬ 
riety. 
Bonny Best 
About a week earlier than Chalk’s 
Early Jewel. Fruit smaller, very 
smooth, solid and uniform. Color 
bright red. 
Burbank 
A fair to good variety for home use. 
Break O’Day 
Originated by the late Ur. F. J. Pritch¬ 
ard of the U. S. Dept, of Agriculture. 
On account of the color, this variety 
is not as popular as other varieties 
such as Marglobe. 
Earliana 
The earliest and best of the very early 
tomatoes, very productive for an early 
sort; fruit of fair size, round, very 
smooth and solid. Color bright scarlet. 
John Baer 
Early productive red tomato, similar 
to Chalk’s Jewel. 
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