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\mLA 1«J OVest Street - CVew^oA .JgNIV 
TURNIP—Continued 
Pkt- Oz. ]/i lb. Lb. 
PURPLE TOP WHITE GLOBE. A 
standard variety, good keeper... .$0.10 $0.20 $0.50 $1.60 
RED TOP STRAP-LEAVED. One 
of the best table varieties. 
.10 
.20 
.50 
1.60 
IMPROVED GOLDEN BALL. Gold¬ 
en yellow, globe-shaped. 
.10 
.20 
.50 
1.50 
YELLOW STONE. Roots medium 
size and uniform, perfect globe- 
shape . 
.10 
.20 
.50 
1.50 
Turnip 
RUTABAGA, or SWEDISH 
(Brassica campestris) 
Pkt. Oz. Yx lb. Lb. 
LONG ISLAND IMPROVED PUR¬ 
PLE TOP. Roots globular and 
grows to a large size, with small, 
short neck, skin and flesh bright 
yellow..$0.10 $0.20 $0 50 $1.50 
WHITE FRENCH. An excellent 
white variety.10 .20 .50 1.50 
Herbs—Sweet and Medicinal 
Pkt. Oz. 
ANISE. Used for flavoring.$0.10 $0.40 
BASIL, SWEET. Used for flavoring soups.10 .40 
BORAGE. The leaves are used in salads.10 .40 
CARAWAY. The seeds are used in cakes and 
medicines.10 .25 
CORIANDER. Seeds used for flavoring.10 .25 
DILL. Seeds are used for flavoring.10 .20 
FENNEL, SWEET. For flavoring.10 .40 
FENNEL, FLORENCE. In flavor resembles 
Celery.10 .50 
HOREHOUND. Useful for its tonic properties... .10 .60 
LAVENDER. For oil and distilled water.10 .60 
MARJORAM, SWEET. Used in seasoning.10 .50 
ROSEMARY. Yields an aromatic oil and water. .15 .75 
SAGE. A culinary herb, also used in medicines. . .10 .40 
SAVORY, SUMMER. Used as a culinary herb.. .10 .50 
THYME, BROAD-LEAVED. Used as a seasoning .15 1.00 
WORMWOOD. Has medicinal qualities.10 .75 
Esculent Roots and Plants 
ASPARAGUS ROOTS 100 1000 
WASHINGTON. Rust-resistant, vigorous and 
of wonderful quality. The shoots are large, 
straight and dark green in color. 3-year-old. .$4.00 $35.00 
PALMETTO. 3-year-old. 3.00 25.00 
GIANT ARGENTEUIL. 3-year-old. 3.00 25.00 
- Doz. 
ARTICHOKE PLANTS, Green Globe.$2.50 
CHIVE PLANTS. 3.00 
MINT PLANTS. 3.00 
100 
HORSERADISH ROOTS, Maliuer Kren.$2.50 
100 Doz. 
RHUBARB ROOTS. Extra strong.$35.00 $3.50 
TARRAGON ROOTS. Extra strong. 3.50 
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