STUMPP &, WALTER CO., NEW YORK CITY 
John Baer Tomato. The plants have been 
trained to a single stem 
A Remarkable Tomato 
John Baer. An earl y. bright red To- 
- mato of wonderful quality. 
But little later than Earliana, it far surpasses 
that variety in size and quality; it is, further, 
one of the heaviest-yielding sorts we know. 
The flesh is solid, possessing a fine flavor, 
free from acid. Pkt. 15 cts., V 20 Z. 45 cts., 
oz. 75 cts., i/ 4 lb. $2. 
Forcing Tomatoes 
Varieties recommended for cultivation 
under glass. 
S. & W. Co.’s Best of All. A variety of 
matchless form and color. Fruits beautiful, 
smooth, round and wonderfully prolific, 
setting very freely in bunches. Color rich 
scarlet-red. Equally good for outdoor 
culture and for forcing. Pkt. 20 cts., X° z * 
50 cts., oz. $1.50. 
Comet. It is very short-jointed, fruiting 
close up to the stem. The Tomatoes are 
of medium size; deep scarlet. Pkt. 15 cts., 
Xoz. 30 cts., oz. $1. 
Stirling Castle. Very heavy cropper, of 
medium size, smooth and round. Color a 
clear red. Pkt. 15 cts., X° z - 30 cts., oz. $1. 
Sunrise. A fruit of fine quality, medium in 
size, perfectly round, and produced in 
characteristic long clusters. Pkt. 20 cts., 
X oz. 40 cts., oz. $1.25. 
Victory Forcing. A popular variety in 
England. Pkt. 50 cts., 3 pkts. $1.25. 
TOMATO 
One ounce will produce 
about 1,000 plants 
Culture.- —The seed may be sown in a hotbed from about the second week in February 
up to the end of April, in drills 5 inches apart and X inch deep. When the plants are about 
2 inches high they should be transplanted about 4 inches apart, or planted in 4-inch pots, 
allowing a single plant to a pot. About May 15 the plants may be set out in the open ground, 
3 feet apart. Water freely at the time of transplanting. Sufficient plants for a small garden 
may be started by sowing a few seeds in a shallow box or flower-pot and placing it in a sunny 
window. For a final seeding it is not too late to sow seed late in May, using early varieties 
and sowing in the open ground. The fruit is greatly improved in quality if the vines are tied 
to a trellis or to stakes. 
Marplobe. This I s a l ar S e Tomato of the globe type which we recommend in place of our 
- 2 - 1 former Newglobe. In color it is a fine red, and of delicious table quality. It 
fruits early and continues to yield up to frost. Its remarkable feature is its strong, robust 
constitution; it resists wilt and is immune to rust, and will therefore produce healthy fruit 
during long periods of wet, unfavorable weather. Marglobe is recommended for the large 
estate and for the home-garden; for the market-grower, the shipper of car-lots, and for the 
canner. Also, it performs splendidly under glass, forcing well. Pkt. 15 cts., V 2 OZ. 45 cts., 
oz. 80 cts., V^lb. $2.25. 
Break o’DaV. A cross development from Marglobe, and earlier. Fruits scarlet with 
-— orange-red cast. Disease-resistant. Size and shape similar to Marglobe. 
Pkt. 15 cts., V 2 OZ. 45 cts., oz. 85 cts., Vilb. $2.50. 
Pritchard's Scarlet Topper. 
This newer sort is described on page 71. 
V 20 Z. 45 cts., oz. 85 cts., Vilb* $2.50. 
Pkt. 15 cts., 
Ponderosa. Enormous size is the chief characteristic of this variety. Few Tomatoes 
-* equal it in this respect, and while slightly ribbed, it is very solid and luscious, 
making it fine for the family garden. The fruit is deep purple, oblong in form, ridged or ribbed, 
and with small seed-cells. They frequently weigh one pound each or more. The flavor is 
good. Pkt. 15 cts., V 2 OZ. 65 cts., oz. $1, Vilb. $3. 
Stone far one the best and most reliable of the main-crop red Tomatoes and the 
-- standard and general favorite with truckers and canners. The plant is very vigorous 
and the deep red fruits are produced freely; they are uniform, large, round, smooth, meaty, 
and possess very little core. The flavor is fine and non-acid. Stone is superior to any other 
main-crop Tomato for its heavy yield and high quality. We offer a specially selected stock. 
Pkt. 10 cts., V 20 Z. 30 cts., oz. 50 cts., Vilb. $1.50. 
Bonny Best. Considered among the best of the early sorts. The fruits are bright red in 
color, of medium size, and are produced in large quantities. Pkt. 10 cts., Xoz. 35 cts., 
oz. 65 cts., Vilb. $1.75. 
Chalk’s Early Jewel. About a week later than Earliana. It is of uniformly large size; of 
brightest red, deep fruited and solid. Bears splendid, large-sized Tomatoes throughout 
the season, and for quantity and quality of fruit it is easily without a rival among the 
best extra-earlies. Pkt. 10 cts., Xoz. 30 cts., oz. 50 cts., Vilb. $1.50. 
Crimson Cushion or Beefsteak. The largest of the bright red Tomatoes. Crimson Cushion 
is more symmetrical in shape than Ponderosa and is much thicker through from stem to 
blossom end; in fact, so marked is this characteristic that it is frequently almost round. 
The color is brilliant scarlet-crimson, untinged with purple, and the fruit ripens up almost 
to the stem. The flesh is firm and “meaty,” and of superb quality. Pkt. 15 cts., Xoz. 
45 cts., oz. 75 cts., Xlb. $2. 
Earliana. The earliest red Tomato. The plants are of compact growth, with short, close- 
jointed branches, setting the fruit very freely in the center. The Tomato is of uniform size, 
averaging 3 inches in diameter, and from 2 to 2X inches in depth; solid, with few seeds. 
Pkt. 10 cts., Xoz. 30 cts., oz. 50 cts., Xlb. $1.50. 
Essex Wonder. A splendid English variety, combining extreme hardiness with high-quality 
fruit and heavy yield. May be set out earlier and will yield fruit later in the season than 
other sorts. Essex Wonder has a thin skin, and its plum-like pulp, abundant juice, and 
freedom from tough, fibrous matter make it good eating indeed. Pkt. 35 cts., 3 pkts. $1. 
Golden Ponderosa. A large golden yellow Tomato of excellent quality. Pkt. 15 cts., Xoz. 
65 cts., oz. $1, Xlb. $3. 
GOLDEN QUEEN. Excellent for slicing. Pkt. 10 cts., Xoz. 35 cts., oz. 65 cts., Xlb. $1.75. 
Matchless. The color is rich cardinal-red. A splendid keeper and shipper, not liable to 
crack in wet weather. Pkt. 15 cts., Xoz. 45 cts., oz. 75 cts., Xlb. $2. 
Oxheart. See page 71. Pkt. 15 cts., Xoz. 45 cts., oz. 80 cts., Xlb. $2.23. 
Dwarf Champion. Distinct potato-like foliage and a sturdy, stocky plant; fruits medium 
size and purplish pink in color. Pkt. 10 cts., Xoz. 35 cts., oz. 65 cts., Xlb. $1.75. 
Dwarf Stone. The fruits, produced in clusters of three to five, average 4 inches in diameter 
and 2X inches in depth. Pkt. 10 cts., Xoz. 35 cts., oz. 65 cts., Xlb. $1.75. 
Small-Fruiting Tomatoes 
Much used for making fancy pickles, preserves, etc., while their size, shape, color, and 
flavor make them desirable additions to salads. The plants are extremely productive. 
King Humbert. In shape and size, King Humbert is suggestive of a hen’s egg. The fruits 
are bright scarlet in color and are frequently produced in enormous clusters. Pkt. 15 cts., 
Xoz. 45 cts., oz. 75 cts., Xlb. $2. 
Yellow Cherry Red Currant Red Pear Red Plum 
Red Cherry Peach Yellow Pear Yellow Plum 
Above eight varieties: Pkt. 15 cts., V 2 0z - 45 cts., oz. 75 cts., Vilb* $2 
Strawberry or Husk Tomato. The plants are of dwarf, spready growth and very produc¬ 
tive. The fruit is yellow, about the size of a good-sized strawberry, and is enclosed in a 
husk. Pkt. 15 cts., X° z - 45 cts., oz * 75 cts., Xlb. $2. 
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