Mint Lavender Summer Rosemary Thyme Sage Chamomile Arnica Dill Sweet 
Savory Marjoram 
Seeds of Aromatic and Pot Herbs 
Pkt. 
Anise {Pimpinella Anisum). Seeds aromatic and carminative. Annual.$o 15 
Arnica (Arnica montana). Valuable medicinal qualities. 15 
Balm (Melissa officinalis). For culinary purposes. 15 
Basil {Ocymum basilicum). Sweet. Culinary herb used for flavoring soups, etc. Annual. 10 
Bene (Sesamum orientate). The leaves used for dysentery. 15 
Borage {Borago officinalis). Leaves used as a salad. pilb. $1, lb. $3 ... . 15 
Burnet {Poterium Sanguisorba). Used in the manufacture of cooling drinks. . 10 
Caraway (Carum Carvi). Used in flavoring liquids and bread.. . pilb. 65c.. . 10 
Catnip {Nepeta cataria). Has medicinal qualities. 15 
Chamomile (Anthemis nobilis). Has both tonic and febrifugal properties. 15 
Chives {Allium Schcenoprasum). Used as a substitute for onions in soups and 
salads. (Clumps offered below.) Perennial. } 4 oz. 60 cts.. . 15 
Coriander {Coriandrum sativum). Seeds aromatic. PPlb. 35c., lb. $1. . 
Cumin {Cuminum cyminum). Known also as Fennel Flower. Seeds are 
used as an ingredient in curry powder, pickles, soups, and pastry. 10 
Dill {Antheum graveolens). Seed used for flavoring vinegar. Pilb. 65c.. . 10 
Fennel, Sicilian. True variety; rounded thickened leaf-bases. . pilb. 80c.. . 15 
Hop ( Humulus lupulus) . 15 
Horehound {Marrubium vulgare). Has medicinal qualities. 15 
Hyssop {Hyssopus officinalis). Has medicinal qualities. 15 
Lavender {Lavandula vera). True. For oil and distilled water. 10 
Marjoram {Origanum Majorana). Sweet. Used in seasoning. Perennial.. . 15 
Mint. Plants only. See below. 
Rosemary {Rosmarinus officinalis). Yields an aromatic oil. Perennial. 15 
Rue {Ruta graveolens). Said to have medicinal qualities. 15 
Sage {Salvia officinalis). Common. A culinary herb. Perennial. 15 
Savory {Satureia hortensis). Summer. Used as a culinary herb. Annual. . . 15 
Savory {Satureia montana). Winter. Employed in the kitchen for seasoning. 15 
Tansy {Tanacetum vulgare). For flavoring; has some medicinal value. 15 
Tarragon. Plants only. See below. 
Thyme {Thymus vulgaris). English Broad-leaved. Employed for season¬ 
ing; the oil is sometimes used in perfumery. Perennial. 15 
Thyme {Thymus vulgaris). French. A small-leaved, less hardy type. 15 
Woodruff {Asperula odorata) . 15 
Sicilian Fennel or Finocchio Wormwood {Artemisia absinthium). Has medicinal qualities. 15 
Oz. 
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Herb Plants 
Chives {Allium Schcenoprasum). Used for flavoring. 
Lavender {Lavandula vera). True Munstead Strain. The dried flowers 
at one time were much used to impart their well-known fragrance to 
the household linen; from this plant is distilled “Lavender Water.” 
Marjoram {Origanum Majorana). Sweet Marjoram. A valuable 
herb in the kitchen. 
Rosemary {Rosmarinus officinalis). Yields an aromatic oil. 
Sage {Salvia officinalis). The well-known culinary herb. 
Tarragon {Artemisia dracunculus). Used for seasoning salads and 
flavoring vinegar. 
Thyme {Thymus vulgaris). English Broad-leaved. 
Mint {Mentha viridis). Common garden “Mint” or “Spearmint.” 
Peppermint {Mentha piperita). True English. From the tops the 
well-known cordial is distilled. 
Any of the above, 25 cts. each, $2.50 per doz., $18 per 100 
HERB-GARDEN COLLECTIONS. 
One plant each of the above 9 varieties.$1.90 
Three plants each of the above 9 varieties. 5.00 
Vegetable Roots and Plants 
Send for circular giving descriptions and cultural treatment 
ARTICHOKE TUBERS, Jerusalem. Plant in rows, 3 feet apart 
and 1 foot apart in the row, and cultivate occasionally. Allow 
the tubers to remain in the ground until needed. Qt. 50 cts., 
pk. $3. 
ASPARAGUS ROOTS, Pedigreed Mary Washington. Extra¬ 
choice roots, $4.50 per 100, $40 per 1,000. Forcing clumps, $1.50 
per doz., $10 per 100, $90 per 1,000. 
Conover’s Colossal. A mammoth bright green sort, the tips of 
which are often tinged purple. Very tender and of good quality 
—quite the best of the older standard kinds. Mammoth roots, 
$3 per 100, $27.50 per 1,000. 
Customer pays express or freight charges on Roots and Plants 
HORSE-RADISH ROOTS. Will produce good Horse-Radish, fit 
for use in one season’s growth. Plant the root in rich soil so 
that the top will be 2 inches under the ground. 25 cts. per doz., 
$1.50 per 100. 
RHUBARB ROOTS. 15 cts. each, $1.50 per doz., $10 per 100; 
extra-strong clumps, 25 cts. each, $2.50 per doz., $20 per 100. 
Extra-large clumps for forcing in the cellar or greenhouse during 
the winter months. 50 cts. each, $5 per doz., $35 per 100. 
WITLOOF CHICORY ROOTS. Extra-selected roots for forcing. 
75 cts. per doz., $5 per 100, $40 per 1,000. 
SWEET POTATO PLANTS. Red or Yellow variety. Ready in 
June. $1 per 100, $7.50 per 1,000. 
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