PAINESVILLE, OHIO 
Fruits 89 
Large Montmorency 
Cherries (Sour). 
SOUR CHERRIES 
Early Richmond. Medium, dark red. melting, juicy, 
sprightly, rich acid, best. A dependable cropper. June. 
English Morello. Fair size, blackish red, rich acid, juicy, 
good. The best very late variety. August. 
Hortense (Reine Hortense). Large, bright red, juicy; mild¬ 
est and sweetest in this class. July. 
Large Montmorency. Large, red, productive, ten days 
later than Early Richmond. Late June. 
Bate Duke. Large, light red. July. 
May Duke 1 . Large, red, juicy, rich; its acidity pleasantly 
tempered to the advantage of sensitive teeth. June. 
Wragg. Very hardy, vigorous and productive, medium dark 
purple, fine quality. August. 
Lombard. 
CHERRIES 
The compact shapeliness of Cherry trees, their glossy foli¬ 
age, and spring glory of clustered blossoms, gives them 
ornamental value even in the lawn. 
The trees are naturally hardy, succeeding best on sandy or 
gravelly ,loam, well drained. Avoid low or wet ground. 
Sweet varieties grow more rapidly and make larger pyram¬ 
idal trees. Set trees 18 to 20 ft. apart. The Sour varieties 
are dwarf and bushy, bear earlier, and are more largely 
planted. Set trees 15 to 18 ft. apart. 
Price of Cherries 
Each 
10 
100 
Sweet— 6 to 6 ft. 
4 to 5 ft. 
3 to 4 ft. 
$1.00 
.90 
.75 
$9.00 
8.00 
6.50 
$75.00 
65.00 
50.00 
MAIL SIZE 
85c each; 
3 for $2.50 
Sour: — 4 to 5 ft. 
.65 
5.50 
40.00 
50c each; 
3 to 4 ft. 
.65 
4.50 
30.00 
3 for $1.25 
2 to' 3 ft. 
.40 
3.00 
25.00* 
SWEET CHERRIES 
Bing 1 . Very large, dark brown—almost black; flesh firm, 
sweet, rich, delicious. One of the most profitable. July. 
Black Tartarian. Very large, black, juicy, rich. Last of June. 
Gov. Wood. Large, light red, juicy, rich, delicious. Tree 
healthy and productive. June. 
Bambert. Jet black when fully ripe. Flesh firm, solid, rich 
and juicy. Tree rugged, strong grower, hardy, enormous 
bearer. Late July. 
Napoleon. Large, pale yellow with at least one red cheek; 
firm, juicy, sweet and productive. July. 
Schmidt. Immense size, deep black, flesh dark, tender, very 
juicy, fine flavor; productive. July. 
■ Windsor. Fruit large, liver-colored, distinct; flesh remark¬ 
ably firm and of fine quality. Tree hardy and prolific. A 
valuable late variety. July. 
Yellow Spanish. Large, yellow with red blush. June. 
Napoleon—Sweet Cherries. 
PLUMS 
FRICB OF FLUBS: 
European and Japan— ] Each | 10 | 100 
5 to 7 ft. I $0.95 I $8.50 I $70.00 
4 to 5 ft. . | .85 | 7.50 | 60.00 
Set Trees 
16 to 20 ft. 
apart 
EUROPEAN PLUMS 
Bavay (Green Gage) (“Reine Claude”). Very large greenish 
color, fine flavor. September. 
Bradshaw. Large, dark red, flesh green, juicy. August. 
Bombard. Medium, violet-red, juicy, good, hardy and produc¬ 
tive, the leading market variety. August. 
Monarch. Very large, oval, purplish blue, freestone. October. 
Feter’s Yellow Gage. Large oval, bright yellow. September. 
Shropshire. Medium, dark purple, very productive. October. 
Yellow Egg. Very large, egg-shaped, productive. August. 
JAPAN OR ORIENTAL PLUMS 
Japan Plums are strong, quick-growing and adapted to all 
kinds of soils ; extra hardy, early, and sure croppers. 
Abundance (Botan). Hardy and productive. Fruit large, 
pinkish red, with heavy bloom ; good quality. August. 
Burbank. Tree round, sprawling, productive, bears young. 
Fruit round, excellent; cherry-red with lilac bloom. 
Red June. Fair size, vermilion-red; pleasant quality. August. 
Wickson. September. Fruit large, long heart-shaped, color 
deep maroon-red covered with white bloom; flesh firm and 
meaty, yellow, rich and aromatic ; cling; pit small. 
PRUNES 
PRICE: | Each | 10 ] 100 
1-year, 4 to 5 ft.| $0.85 | $7.50 | $60.00 
German Prune. Large, dark purple, sweet, good. One of the 
most desirable and popular for canning. September. 
Italian Prune. Good size, purple, juicy, delicious, fine for dry¬ 
ing. September. 
