1935 
57 
•s$L> 
W • SALZER’S • SEEDS 
Salzer’s 
California 
Wonder 
Pepper 
PEPPER -CALIFORNIA WONDER 
Salzer’s California Wonder Pepper is a new variety of large 
size and blocky form, with extremely thick walls and flesh, 
thicker than that of any other variety. The bright, attractive 
green fruits change to handsome, brilliant crimson, and are mild 
and deliciously sweet. It is enormously prolific and is ideal for 
stuffing and baking, for serving whole or diced, in salads, or for 
pepper hash relish. Measures 4% inches long by 4 inches in 
diameter, mid-season in maturity, and because of its thick flesh, 
is a valuable variety for the home or market. 935 —Pkg., 15c; 
oz., 41c; 2 oz., 75c; % lb., $1.42; y a lb., $2.73; lb., $5.00, postpaid. 
SALZER’S OSHKOSH PEPPER 
A distinct desirable large yellow variety. During growth it is 
an intense, deep, glossy, green, changing at maturity to a 
bright, canary yellow, hence valuable both as a green or yellow 
pepper. Fruits smooth without lobes, 4% in. by 3% in. thick, 
broad base and tapering to an abrupt, blunt point. Early, very 
productive, mild and sweet. 936—Pkg., 10c; oz., 70c; 2 oz., $1.15; 
lb., $2.00; y z lb., $3.75; lb., $7.00, postpaid. 
SUNNYBROOK 
PEPPER 
Earliest of all. Grows 
15 inches high and bears 
in great profusion, un¬ 
usually sweet peppers, toma¬ 
to shaped, which run from 3 
in. wide to about 2% in. deep. 
Skin is smooth, glossy, bril¬ 
liant scarlet; flesh very thick and 
sweet. In a class by itself. 110 
days. 934 — Pkg., 5c; *4 oz., 23c; 
oz„ 37c; 44 lb., $1.25; lb., $4.25. 
Sunnybrook Pepper 
SALZER’S ALDERMAN PEAS 
Also called “Improved Telephone.” The dark green pods will retain their fine, 
marketable appearance much longer than the lighter colored ones of the old sort, and 
even after shipping a long distance, will look fresh and handsome. Pods are very 
uniform in shape and borne in the greatest profusion. One of the finest late or main 
crop varieties. The vines attain a height of 4 to 5 feet. Matures in about 85 days. 
Pods measure about 6 inches and more in length and are densely filled with large, 
wrinkled peas, sweet and tender, of unsurpassable flavor. 
864—Pkg., 5c; lb., 40c; 2 lbs., 71c; 5 lbs., $1.45, postpaid. Not prepaid: 10 lbs., 
$2.00; 30 lbs., $5.50; 60 lbs., $10.50. 
875—Alderman, Salzer’s Clift'wood Farm TRIPLE-A-TESTED—A special reselected 
strain: Pkg., 10c; lb., 45c; 2 lbs., 81c; 5 lbs., $1.65, postpaid. Not prepaid: 10 lbs., 
$2.45; 30 lbs., $6.75; 60 lbs., $12.95. 
SALZER’S EDIBLE PODDED OR SUGAR PEAS 
May be eaten entirely, pods as well as peas. They are sweet, succulent, entirely 
stringlessi and devoid of the thin, tough lining on the inside of the pods, consequently 
are always soft and tender and do not open when ripe. Used in the same way as 
snap or string beans and are also liked for pickling. Not grown where peas are wanted 
for shelling. 
DWARF GRAY SUGAR PEA. Height, about 
eighteen inches. Pods are broad and flat and of 
finest quality. Very productive. 912—Pkg., 10c; 
lb., 35c; 2 lbs., 61c; 5 lbs., $1.25, postpaid. Not 
prepaid: 10 lbs., $1.89; 30 lbs., $5.00; 60 lbs., 
$ 9 . 60 . 
MAMMOTH LUSCIOUS SUGAR PEA. Vines 
very tall. 5 to 6 feet: pods about 6 to 7 inches 
long and 1*4 inches broad. A heavy cropper of 
best quality pods. 913—Pkg., 10c; lb., 40c; 2 
lbs., 70c; 5 lbs., $1.45, postpaid. _ Not prepaid: 
10 lbs., $2.20; 30 lbs., $6.25; 60 lbs., $12.00. 
Early Virginia Peanuts 
Mammoth Sugar Peas 
Peanuts —salzer’s early Virginia 
Salzer’s Early Virginia is a productive variety, with very erect stems and large 
pods and kernels. Not only yields lots of nuts, but it is an excellent forage crop as 
well as a green fertilizer. Remove shells and plant kernels 6 inches apart in rows 
4 feet apart. 841—Pkg., 10c; lb., 35c; 2 lbs., 61c; 5 lbs., $1.25, postpaid. Not 
prepaid: 10 lbs., $1.98; 30 lbs., $5.35; 60 lbs., $10.10. 
PinT V on A VTTgTJ Smaller kernels but much sweeter and finer fla- 
D'-CklN.L/ 1 Ol fill lOll vored. Yields a heavy crop of nuts. An ex¬ 
cellent forage plant for light land in hot, dry seasons. The tops are cut and cured for 
hay just before frost. 840—Pkg., 5c; lb., 34c; 2 lbs., 59c; 5 lbs., $1.22, postpaid. 
Not prepaid: 10 lbs., $1.89; 30 lbs„ $5.10; 60 lbs., $9.60. 
Salzer’s 
Wyoming Wonder 
A splendid new variety of peas, re¬ 
sistant to fusarium wilt! Wyoming 
Wonder was bred with the idea of se¬ 
curing a large, dark green podded 
pea that would hold its sweetness 
after reaching the picking stage. 
And this we have accomplished, for 
Salzer’s Wyoming Wonder remains 
sweet and tender a week to ten days 
after it is ready to pick! 
The vines are dark green, reach¬ 
ing a height of 24 to 28 inches, de¬ 
pending upon the soil and other con¬ 
ditions. Pods are 5 to 6 inches, and 
even 6 V 2 inches, long, beautiful dark 
green in color, pointed and slightly 
curved at the tip, and are tightly 
filled with 8 to 10 large peas of un¬ 
usually sweet and sugary flavor. Ma¬ 
tures in 75 days. Because of its all 
around good qualities, coupled with 
its ability to retain its tenderness and 
sweetness after it is matured, Salzer’s 
Wyoming Wonder is alike valuable to 
the home gardener, the shipper, and 
the truck gardener. Give it a trial 
this year. 
862—Pkg., 15c; lb., 50c; 2 lbs., 
88c; 5 lbs., $1.79, postpaid. Not pre¬ 
paid: 10 lbs., $2.75; 30 lbs., $7.85; 
60 lbs., $15.00. 
I had excellent results with your Giant Exhibition Peas. T hey are all and more than you advertised them to be.—Mrs. 
Luella Krause, 107 E. College St., Oberlin, Ohio. 
