CARROT (Grown for us in France) 
Carota (Ital.) Mohruben (Ger.) Carrote (Fr.) 
Trivett’s Favorite Forcing. ( illustrated,). A special 
strain. First early. Small, round Carrot for forcing in 
greenhouses and frames. Also for first crops outdoors. 
Some gardeners sow in August for Autumn use. 
Lb. $6.00 M lb. $1.75 Oz. 60c. Pkt. 25c. 
Trivett’s Scarlet Wonder. Cylindrical -shaped, ending 
with abrupt blunt point, almost entirely free from core; 
the flesh is vivid scarlet red, tender and delicate in flavor. 
The roots mature early, usually attaining a length of 4 or 5 inches. 
K lb. $3.50 Oz. 95c. M oz. 50c. Pkt. 35c. 
LONG ORANGE SELECTED 
TRIVETT’S FAVORITE FORCING 
TRIVETT’S EXHIBITION 
Trivett’s Tender and True. Half long t ype . it is 
early and a strong grower, the roots are coreless and of 
the highest table quality. 
Lb. $8.00 A lb. $2.25 Oz. 75c. Pkt. 30c. 
Trivett’s Exhibition. ( Illustrated). Main-crop, medium 
size, stump-rooted, smooth, waxy skin of glowing orange 
color. The flesh is of very fine texture and excellent 
flavor. 
Lb. $8.00 K lb. $2.25 Oz. 75c. Pkt. 30c. 
Trivett’s Decision. Main crop. Large, wedge-shaped, or 
Parsnip-shaped roots, clear, bright red flesh of very close _ 
texture and superior quality; almost no core; can be grown 
to a very large size for late exhibition. A sure prize winner. 
Lb. $12.00 A lb. $3.25 Oz. $1.00 Pkt. 40c. 
Trivett’s Table Dainty. Excellent early Carrot, about 
4 inches long, of good color, and very tender. Delicious flavor. 
Lb. $8.00 lb. $2.25 Oz. 75c. Pkt. 30c. 
Trivett’s Chantenay Selected. (, Selected, Stock.) Sec¬ 
ond early, short, broad-shouldered Carrot of the stump-rooted 
type, maturing in about 65 days. Superior cooking quality. 
Lb. $3.50 A lb. $1.25 Oz. 45c. Pkt. 20c. 
Trivett’s Melting Marrow, a splendid sort of cylin¬ 
drical shape, the bright scarlet color is carried throughout the 
entire root, which has practically no core. Highly recommended 
for culinary and exhibition purposes. 
Lb. $5.00 M lb. $1.50 Oz. 55c. Pkt. 25c. 
Trivett’s Italian Market. (New.) 1935. A splendid Car¬ 
rot of highest grade. The roots are 6 inches long and about 
1^2 inches thick. Tender, fine grained and of bright orange color. 
Lb. $5.00 A lb. $1.50 Oz. 55c. Pkt. 25c. 
Sutton’s New Red Intermediate. (Sutton’s English 
Seed). Late, large, skin clear, bright red color and the flesh close 
in texture, with very small core. Oz. 60c. Pkt. 25c. 
French Forcing. Very early, small, top-shaped Carrot, 
Lb. $5.00 A lb. $1.50 Oz. 50c. Pkt. 20c. 
English Scarlet Horn. Early sort, 4 to 5 inches long. 
Attractive, bright color. Excellent quality. 
Lb. $3.00 M lb. $1.00 Oz. 35c. Pkt. 15c. 
Danvers Half Long. (Special Strain.) Main crop. 
Lb. $3.00 A lb. $1-00 Oz. 35c. Pkt. 15c. 
Long Orange Selected. (Illustrated). Late, largest. 
Lb. $2.50 A lb. 75c. Oz. 25c. Pkt. 10c. 
Oxheart, or Guerande. Winter keeper, heavy cropper. 
Lb. $3.00 A, lb. $1.00 Oz. 35c. Pkt. 15c. 
FIELD CARROT 
Long Orange. Popular sort, heavy cropper. 
5 lbs. $8.00 Lb. $1.75 A lb. 60c. 
SOW TRIVETT’S TESTED SEEDS FOR TRUE ECONOMY 
