COLES COUNTY SEED FARM 
CABBAGE 
ALL-HEAD EARLY 
Makes a deep, flat head, solid and uniform in 
color, shape and size. In tenderness it is unsurpass¬ 
ed. Can be grown either for summer or winter use. 
By reason of its compactness it can be planted close 
and will yield more heads to the acre than varieties 
of* a more spreading habit. Price, 5 cts. pkt.; 15 cts. oz. 
EARLY WINNINGSTADT 
An early pointed head variety of excellent quality 
not as early as the Wakefield but larger. Price 5 cts. pkt.; 15 cts. oz. 
COPENHAGEN MARKET 
Very popular with Market Gardeners 
The heads are hard and solid with small core. The quality is extra fine and 
sweet. It is a short stemmed variety, the heads nearly resting on the ground. The 
leaves are light green, rather small, saucer-shaped, tightly folded, making it possible 
to set them close together in the field. Price, 5 cts. pkt.; 20 cts. oz. 
All-Head Early 
HENDERSON’S EARLY SUMMER 
PREMIUM FLAT DUTCH 
This variety of late cab¬ 
bage is a standard in all sec¬ 
tions for winter use. It 
makes a large solid head 
which keeps long without 
bursting, and is adapted to 
varied climates. Price, 5 cts. 
Standard Mid-Summer Variety 
This variety is deservedly popular with the market gardeners. It forms large, 
solid, round, flattened, com¬ 
pact heads of excellent qual¬ 
ity. The heads average more 
than double the size of the 
Jersey Wakefield, while it 
matures only ten to twelve 
days later. Price, 5 cts. 
pkt.; 15 cts. oz. 
pkt.; 15 cts. oz. 
Premium Flat Dutch 
IMPORTED STOCK-DANISH BALLHEAD CABBAGE 
It is hard heading, and long keeping cabbage. Heads round as a ball, solid, 
fine grained, has few outer leaves, tender, crisp and of unexcelled flavor. Price, 
10 cts. pkt.; 15 cts. oz. 
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