T.W.WOOD & SONS. RICHMOND, VIRGimA 
PUMPKIN 
Plant in 
May and 
June. 
SALSIFY or OYSTER PLANT 
Rhubarb 
1 ounce plants 50 feet of drill; 8 pounds one acre. 
CULTURE.—Plant in March or April in rich, light, deeply worked soil, in rows 18 inches 
apart, and thin out to 4 to 6 inches. Do not use coarse or fresh manure, it makes the 
roots ill-shaped and uneven. Cultivate often. Perfectly hardy and may remain out all 
winter. Can also be planted in May and June if the season is favorable or boards be 
used to get the seeds up and shade the young sprouts until they get established, 
xr onn »« .i_ c j • i i i j [110 Days].—The most popular salsify in 
No. 399. Mammoth handwich Island cultivation, and far superior in size, 
weight and productiveness. A strong grower, with large, long, white tapering roots, 
without tendency to branch. Pkt. 5c; oz. 15c; }4 lb. 50c; lb. $1.85; 2-lb. lots $1.70 per lb.; 
5-lb. lots $1.60 per lb.; 10-lb. lots $1.50 per lb., postpaid. 
1 ounce will plant 20 hills; 3 pounds one acre. 
CULTURE.—Plant in May or June in hills 8 to 10 feet apart, mixing well- 
rotted manure in each hill. Put 8 to 10 seeds in each hill, 1 inch deep, and 
cultivate till the vines get strong; thin out, leaving two or three of the 
strongest in each hill. When planted in corn, plant at the same time as 
the corn in every fourth row, 10 to 12 feet apart in the rows. Do not grow 
near squashes or melons. 
No. 368. Tennessee Sweet 
Potato t 85 Da y s ]' — T]ie creamy 
white flesh is very thick, 
fine grained, very sweet and de¬ 
licious and like the sweet potato 
in flavor. A first-class keeper and 
a good yielder. Pkt. 5c; oz. 10c; 
V4 lb. 25c; lb. 75c; 2-lb. lots 68c 
per lb.; 5-lb. lots 60c per lb.; 
10-lb. lots 54c per lb., postpaid. 
No. 369. King of the Mam¬ 
moths [9° Days]. — Sometimes 
inotiis ca n e( j jumbo because of 
its size. The largest of all pump¬ 
kins, sometimes weighing 100 
pounds. They are bright yellow 
with hard, firm thick flesh that 
is tender, sweet and just the 
right quality for pumpkin pies, 
Tennessee Sweet Potato 
Pumpkin 
but makes fine stock food. Grow some to exhibit at your fair. Pkt. 5c; 
oz. 15c; % lb. 45c; lb. $1.40; 2-lb. lots $1.20 per lb.; 5-lb. lots $1.05 per lb.; 
10-lb. lots 95c per lb., postpaid. 
No. 367. Cashaw or Crookneck [ s 8 t ° r fped'!~A r fine 
table pumpkin and equally good for stock. Large and 
very productive; meat is rich yellow, tender, of the best 
flavor, very sweet and a good keeper. Pkt. 5c; oz. 10c; 
!/4 lb. 30c; lb. 90c; 2:-lb. lots 83c per lb.; 5-lb. lots 70c per 
lb.; 10-lb. lots 64c per lb., postpaid. 
No. 370. Large Sweet 
Cheese i 85 , D ^ y ! ] ,T pln .? 
for both table and 
stock; often attains to 2 
feet in diameter; they 
are mottled green and 
yellow when young, be¬ 
coming creamy yellow 
when ripe. The flesh is 
yellow, extra thick, ten¬ 
der, sweet and of the 
finest quality. For pies, 
for canning and for feed¬ 
ing stock, it is first class. 
Pkt.5c; oz. 10c; V4 lb. 20c; 
lb. 60c; 2-lb. lots 53c per 
lb.; 5-lb. lots 45c per lb.; 
10-lb. lots 39c per lb., 
postpaid. 
Virginia Mammoth Pumpkin 
No. 365. Virginia Mammoth have never growi^a 
pumpkin that combines so many good qualities as the 
Virginia Mammoth. It not only grows to an immense 
size, but its keeping quality is most remarkable. We 
have kept them in fine condition for a whole year after 
they were taken from the field. It is undoubtedly the 
best and most productive pumpkin for Southern grow¬ 
ers. Oval shaped, the flesh thick, of fine flavor; makes 
as delicious pumpkin pie as anyone could wish, and is 
equally good for stock feeding. Pkt. 10c; oz. 15c; ]4 lb. 
50c; lb. $1.50; 2-lb. lots $1.30 per lb.; 5-lb. lots $1.15 per 
lb.; 10-lb. lots $1.05 per lb., postpaid. 
xr c _[ 6S Da y s ] —Not large, but 
No. 366. isugar or Tie one of the sweetest and best 
for pies; fine grained, deliciously sweet and a good 
keeper; flesh rich, deep orange-yel¬ 
low. Pkt. 5c; oz. 10c; V4 lb. 25c; 
lb. 70c; 2-lb. lots 63c per lb.; 5-lb. 
lots 55c per lb.; 10-lb. lots 49c per 
lb., postpaid. 
No. 371. Corn Field Pumpkin 
[85 Days]—For stock feeding; usu¬ 
ally planted in cornfields, making 
enormous crops. Oz. 8c; *4 lb. 15c; 
lb. 50c; 2-lb. lots 43c per lb.; 5-lb. lots 
35c per lb.; 10-lb. lots 31c per lb., 
postpaid. 
Green Striped Cashaw or 
Crookneck Pumpkin 
Sugar or Pie Pumpkin 
No. 397 RHUBARB or Pie Plant 
CULTURE. —Plant in March or April in a shaded place, and when a few inches high 
thin to 12 inches apart, and in the fall or following spring transplant 4 feet apart. Rhu¬ 
barb will not stand hot sun; a barrel placed over the plants gives ideal protection and 
will make the plants yield longer and tender stalks. The best stalks are produced the 
second year, but it continues to produce for several years. Apply plenty of manure. Our 
rhubarb makes fleshy stalks of the best quality and flavor., Pkt. 10c; oz. 15c; 14 lb. 45c; 
lb. $1.40; 2-lb. lots $1.20 per lb.; 5-lb. lots $1.05 per lb., postpaid. 
o >. —20c each; 3 for 50c; 6 for 85c; $1.50 per doz., postpaid. Not prepaid, 
IxnUDarD rvOOtS i 5 C each; 3 for 40c; 6 for 75c; $1.25 per doz.; 50 for $4.50. 
Mammoth 
Island Salsify 
