Early Strawberry —Tree very vigorous and productive, 
£lesli juicy, rich, sub-acid, with an agreeable flavor. August. 
Virginia —A fine grower, free from blight. Fruit size 
of I raneendant, color red. Fine for cooking a*nd for cider. 
Season, September and October. 
Whitney- Very hardy, productive, handsome foliage. A 
dessert apple of good quality. Color red, flesh juicy, tender 
and rich. Comes into bearing very early. September. 
Sweet Russets— Season, August and September. Fruit 
large, green, russet, with faint blush. It is the very best of its 
kind for eating from the tree and especially for pickles and 
preserves. Very hardy, and regular bearer. First degree 
hardiness. 
'I 
If you intend to plant a large orchard, write for special prices. 
, APPLE AND CRAB TREE PRICES 
a 
[ 4 to 5 foot, each $ .80; 5 for $3.75; 10 for $7.00 
5 to 6 foot, each 1.00; 5 for 4.75; 10 for 9.00 
** U 
Plums and Cherries 
The plum is the natural tree fruit of the North. No 
farm or village home even in North Dakota and Montana need 
be without this luscious fruit which is as easily raised in this 
climate as oranges in Florida or peaches in New Jersey. They 
begin bearing early, often the next year after planting and con¬ 
tinue so abundantly that they bear themselves out in ten to 
fifteen years. The native plums of this section were small and 
not always the best flavor, but during the last twenty-five years 
horticulturists have by experimenting and cross fertilization 
with Japanese and European plums brought forth new and im¬ 
proved varieties that are equal in size and superior in flavor to 
the choicest California plums usually found in fruit stores. 
Never plant one variety of Plums or Cherries, neither 
just one tree alone. The blossoms must be cross pollinated in 
_ order to get a good crop of fruit. With an order of six or more 
plum or cherry trees we furnish free of charge a pollinating 
Read The First Pages Of This Catalog Before You Order. 
