SYNTHETIC WORK IN CARBOHYDRATES 333 
TABLE II. 
Di-basic acid. 
Polyvalent alcohol. 
Oxalic acid. 
Tartronic acid. 
Glycol. 
Glycerine. 
4 Tartaric acids. 
2 Erythrite. 
1 Trioxyglutaric acid. 
Xylo-trioxyglutaric acid (inactive). 
Ribo-trioxyglutaric acid (inactive). 
1 Arabite. 
Xylite {inactive). 
Adonite {inactive). 
Rhamnite. 
( d-l-i Saccharic acid. 
< d-l-i Manno-saccharic acid. 
( d-l-i Ido-saccharic acid. 
d-/-Sarbite. 
d-l-i Mannite. 
d-l Idite (1). 
Mucic acid (inactive), 
j d-l Talo-mucid acid. ) 
( Allo-mucic acid. ( 
Dulcite (inactive). 
d-i Talite. 
a Rhamnohexite. 
d Manno-heptanpentoldic acid. 
a Gluco-heptanpentoldic acid (inactive). 
jj Gluco-heptanpentoldic acid. 
a Gala-heptanpentoldic acid. 
[j Gala-heptanpentoldic acid. 
d-l-i Mannoheptite (Perseit). 
a Glucoheptite (inactive). 
a Galaheptite. 
Manno-octite. 
a Gluco-octite. 
Gluco-nonite. 
(1) Ber. 28, 1975. 
A Idehyde A cids. 
(CHOH) 4 <£OOH 
Glucuronic acid. 
Oxygluconic acid. 
(CHOH) s <£OOH 
Aldehydgalactonic acid. 
