R.B.BUCHANAN SEED COt MEMPHIS,TENNESSEE 
300— CALIFORNIA WONDER PEPPER (120 days)—Almost as 
large as Chinese Giant, short, bloeky and square ended, 
splendid for stuffing, baking or serving with salad filling. 
Pkt., 5c; y 2 oz., 25c; 1 oz., 45c; 2 ozs., 75c; *4 lb., $1.15; 1 lb., $3.75 
301— ROYAL KING (Sweet) (120 days)—It grows to a large size, 
is very mild, and when ripe is of a bright scarlet color. The 
flesh is thick, meaty and fine flavored. Plants grow 2 to 2M> 
feet high. It is especially desirable for shipping. 
Pkt., 5c; % oz., 20c; 1 oz., 30c; 2 ozs., 50c; *4 lb., 90c; 1 lb., $2.75 
303—CHINESE GIANT (Sweet) (110 days)—The plant is about 
two feet high, of strong, vigorous growth, stocky and erect in 
habit, very productive. Very prolific, setting 3 to 4 extra fruits 
at the base quite early. 
Pkt., 5c; % oz., 25c; 1 oz., 40c; 2 ozs., 75c; y 4 lb., $1.50; 1 lb., $3.75 
307—HARRIS EARLY GIANT (Sweet) (85 days)—An early 
maturing large size sweet pepper, similar in shape to Chinese 
Giant, but much longer, and flesh thicker. It is three lobe, 
mild and very prolific; earlier than the Chinese Giant. 
Pkt., 5c; 1/2 oz., 15c; 1 oz., 30c; 2 ozs., 50c; % lb., 70c; 1 lb., $3.75 
SWEET AND HOT PEPPERS 
CULTURE—One ounce will produce about 1,000 plants. For early plants, 
sow in hotbeds the latter part of January, and transplant to open after 
all danger of frost is over, in rows 3 feet apart, 15 to 18 inches apart in 
the rows. 
All Prices on This Page Post Paid. All 5c Pkts., 6 for 25c 
Quantity Prices—See Yellow Price List Enclosed 
302—BELL OR BULL NOSE (Sweet) (120 days)—Do not con¬ 
fuse this with the Chinese Giant. It is similar in shape but 
scarcely more than half as large. It is much more prolific and 
a very desirable variety for the home garden. 
Pkt., 5c; y 2 oz., 15c; 1 oz., 25c; 2 ozs., 40c; % lb., 75c; 1 lb., $2.60 
305— RUBY KING (Sweet) (110 days)—Fruits frequently run 
iVs inches in length, having usually three lobes. A deep 
rich green color when young, ripening to a bright rich crimson 
at maturity. 
Pkt., 5c; % oz., 15c; 1 oz., 25c; 2 ozs., 45c; % lb., 70c; 1 lb., $2.50 
304—LONG RED CAYENNE (125 days) — A well-known hot 
pepper; larger than Red Chili but just as hot and pungent. 
It is medium early sort having a slender, twisted and pointed 
pod about four inches long. A bright red color when ripe. 
Pkt., 5c; 1/2 oz., 15c; 1 oz., 25c; 2 ozs., 45c; V\ lb., 85c; 1 lb., $2.75 
312—PIMENTO (Sweet) (110 days)—The mildest flavored of all 
peppers. A very productive sort, being an entirely different 
type than the other well-known peppers. Its thickness of 
flesh permits removing of skin, an essential of great value not 
easily accomplished with other sorts. 
Pkt., 5c; y 2 oz., 15c; 1 oz., 25c; 2 ozs., 45c; V\ lb., 75c; 1 lb., $2.25 
308— RED CHILI PEPPER (82 days) — A very hot, pungent, 
bright red pepper used for flavoring. Dwarf growing, with 
slender, pointed fruits about one inch long. 
Pkt., 5c; 1/2 oz., 25c; 1 oz., 40c; 2 ozs., 65c; % lb., $1.00; 1 lb., $3.50 
306— TABASCO (Hot) (115 days)—Very pungent and strong. 
Pkt., 5c; V 2 oz., 25c; 1 oz., 45c; 2 ozs., 80c; *4 lb., $1.25; 1 lb., $4.25 
309— MIXED RED HOT (93 days)—A mixture of all varieties 
of Hot Pepper. 
Pkt., 5c; % oz., 20c; 1 oz., 35c; 2 ozs., 50c; V 4 lb., 90c; 1 lb., $3.00 
310— MIXED SWEET MANGOES (120 days)—Mixed varieties of 
Sweet Peppers. 
Pkt., 5c; V 2 oz., 20c; 1 oz., 35c; 2 ozs., 50c; y k lb., 90c; 1 lb., $3.00 
BUCHANAN’S State Certified POTATOES 
There is as much difference between certified and uncertified 
potatoes as there is between pedigreed stock and scrub stock. 
Certified potatoes must pass through field inspection by the 
Department of Agriculture and must be true to variety, type 
and free from wart, powdery scab and late blight. It pays to 
plant Certified Seed Potatoes. 
They should also be treated with Semesan Bel before planting. 
Treat Your Potatoes With Semesan Bel Before Planting 
The modern superior way of disinfecting seed potatoes is with 
Semesan Bel, the instantaneous dip, easily used without ex¬ 
pensive equipment. It does away with long-time soaking of the 
seed and effectively coats them with a disinfectant which com¬ 
monly remains on the seed piece throughout the season. Write 
for Semesan Bel Potato Booklet. See also page 65. 
EARLY POTATOES 
Red Bliss Triumph (75 days)—Pink skin, white flesh, nearly 
round, peels without waste. Very early and good yielder. 
Irish Cobbler (85 days)—Round to oval in shape, slightly flat¬ 
tened at ends, flesh is pure white and cooks dry and mealy. 
LATE CROP POTATOES 
Lookout Mountain (90 days)—For second crop, makes during hot, 
dry weather; good size, oval in shape, with white skin; Southern 
grown. 
Green Mountain (90 days)—Large, oval-shaped with white skin; 
very few small potatoes; Northern grown. 
STATE CERTIFIED SEED SWEET POTATOES 
One bushel produces about 3,000 slips 
Nancy Hall (90 days)—Color, yellow; early maturing, fine for 
cooking; does not keep as well as Porto Rica. 
Porto Rica (100 days)—Color, golden red; good keeper, late ma¬ 
turing. Best sweet potato grown. 
Sweet Potato Slips—See page 6 
See Prices on Potatoes on Yellow Price List Enclosed 
(Page 22) 
Spray Irish Potatoes. Read Pages 70 Through 74 for Sprayers and Materials 
