Vegetable Planting Chart 
For Philadelphia and Equivalent Climate 
VARIETY 
Seed 
Required 
Seed 
Required 
per Acre 
PI 
Apart in 
Row 
anting Distan 
Between 
Rows 
’e 
Depth 
Maturity 
from Planting 
to Picking 
Artichoke. 
1 oz. to 500 plants... 
34 lb. 
1 J 4 to 2 ft.. 
4 ft. 
1 in. 
1 year 
Asparagus, Heed. 
1 oz. to 800 plants 
4 lbs. 
3 to 6 ins. 
134 ft. . 
1 in.. 
3 to 4 vea.rs 
Asparagus, Roots. 
50 roots per 100 ft.. . 
5445 roots. . 
2 ft. 
4 ft. 
12 ins. . .. 
2 vpn rs 
Ren,ns, Rush. 
1 lb. per 100 ft. 
90 lbs. 
2 to 3 ins. 
2 to 234 ft. 
134 to 2 ins. 
6 to 8 weeks 
Beans, Bush Lima. 
1 lb. per 100 ft. 
60 lbs. 
6 ins. 
3 ft. 
134 to 2 ins. 
10 to 12 weeks 
Beans, Pole. 
34 lb. per 100 ft. 
30 lbs. 
6 ins. 
3 to 4 ft.. . . 
134 to 2 ins. 
9 to 10 weeks 
Beans, Pole Lima. 
1 lb. per 100 ft. 
30 lbs. 
6 ins. . 
4 ft.. . 
1 J 4 to 2 ins. 
12 to 14 weeks 
Beets. 
2 oz. per 100 ft. 
8 to 12 lbs.. 
2 to 3 ins.. . 
134 to 2 ft. 
34 to 1 in... 
8 to 10 weeks 
Beets, Mangels. 
2 oz. per 100 ft. 
8 to 10 lbs.. 
6 ins. 
234 ft. . 
34 to 1 in.. 
14 to 16 weeks 
Broccoli, Heading. 
1 oz. to 2000 plants.. 
4 oz. 
134 to 2 ft.. 
2 to 3 ft. 
Xt) in. 
9 to 21 weeks 
Brussels Sprouts. 
1 oz. to 3000 plants.. 
4 oz. . .. 
134 ft. . 
2 to 3 ft. . 
X6 in. 
13 to 14 weeks 
Cabbage, Early. 
1 oz. to 2000 plants.. 
4 oz.. 
134 ft. . 
2 to 3 ft.. .. 
in. 
10 to 12 weeks 
Cabbage, Late. 
1 oz. to 2000 plants.. 
4 oz.. 
2 ft. 
3 ft.. 
V 9 in. 
14 to 16 weeks 
Carrot. 
1 oz. per 100 ft. 
3 to 5 lhs. . 
1 t,n 3 ins.. . 
1 to 2 ft. .. 
in. 
9 to 12 weeks 
Cauliflower. 
1 oz. to 2000 plants 
4 oz.. 
134 to 2 ft.. 
234 ft.. . 
XA in. 
14 to 16 weeks 
Celery. 
1 oz. to 6000 plants.. 
4 oz. 
6 ins. 
3 to 4 ft.. .. 
]A in. 
16 to 19 weeks 
Chicory. 
1 oz. per 100 ft. 
5 lbs. 
3 ins. 
2 ft. 
XA in. 
15 to 17 weeks 
Collards. 
1 oz. to 2000 plants . 
4 07. 
H 4 to 2 ft. 
234 ft. 
XA in. 
12 to 14 weeks 
Corn, Sweet. 
34 lb. per 100 ft. 
12 lbs. . 
6 ins. . 
3 to 4 ft.. . . 
1 in. 
10 to 13 weeks 
Corn Salad. 
4 oz. per 100 ft. 
10 lbs. 
3 ins. 
1 to 134 ft.. 
34 in. 
6 to 7 weeks 
Cress. 
1 oz. per 100 ft. 
10 lbs. 
2 to 4 ins. 
134 ft. .. 
Xi in. 
5 to 6 weeks 
Cucumber. 
1 oz. to 50 hills...... 
2 lbs. 
4 ft. hills. 
4 to 5 ft. . . 
in. 
8 to 10 weeks 
Dandelion. 
1 oz. per 100 ft. 
5 lbs. 
6 ins. 
1 to 134 ft.. 
Xo in. 
8 to 9 weeks 
Dill. 
Vo oz. per 100 ft. ... 
5 lbs. 
6 ins. 
2 to 234 ft.. 
34 in. 
10 weeks 
Eae Plant. 
1 oz. to 1000 plants.. 
4 oz.. 
2 ft. 
234 ft. 
}4 in. 
16 to 18 weeks 
Endive. 
34 oz. per 100 ft. 
4 lbs. 
8 to 12 ins.. 
V4 ft. 
34 in. 
12 to 13 weeks 
Fennel. 
1 oz. per 100 ft. . 
4 lbs 
6 ins. 
2 to 3 ft.. . . 
in. 
9 weeks 
Kale. 
34 oz. per 100 ft. 
3 1 hs. 
134 ft. 
2 ft. 
34 in. 
8 to 9 weeks 
Kohl R.ahi. 
34 oz. per 100 ft. 
4 lbs. 
3 to 6 ins.. . 
134 ft. 
34 in. 
8 to 9 weeks 
Reek. 
1 oz. per 100 ft. 
4 lbs. . 
2 to 3 ins.. . 
134 ft. 
34 in. 
12 to 13 weeks 
Lettuce. 
J/4 oz. per 100 ft. 
3 lbs. 
6 to 10 ins.. 
134 ft. 
34 in. 
7 to 10 weeks 
Melon, Musk. 
1 oz. to 50 hills. 
3 lbs. 
3 ft. hills. . . 
4 to 5 ft.. . . 
% in. 
12 to 14 weeks 
Melon, Water. 
1 oz,. to 30 hills. 
4 1 hs. 
5 ft. hills. . . 
8 ft. 
34 in. 
12 to 14 weeks 
Mustard. 
1 07. per 100 ft. 
41 hs. 
4 to 6 ins.. . 
1 ft. 
34 in. 
4 to 5 weeks 
Okra. 
2 07. per 100 ft. 
8 lbs. 
134 ft. 
3 ft. 
1 in. 
7 to 9 weeks 
Onion Seed. 
1 07. per 100 ft. . . 
5 lbs. 
3 ins. 
134 ft. 
34 in. 
13 to 16 weeks 
Onion Sets. 
2 qts. per 100 ft.. . . 
10 bus. 
3 ins. 
134 ft. 
34 in. 
5 to 6 weeks 
Parsley. 
34 oz. per 100 ft. 
3 lbs. 
4 to 6 ins . . 
l ft. 
34 in. 
10 to 12 weeks 
Pa.rsnip. 
1 oz. per 100 ft. 
4 lbs. 
4 ins. 
134 to 2 ft.. 
34 in. 
13 to 14 weeks 
Peas. 
1 to 2 lbs. per 100 ft.. 
120 lbs_ 
1 to 2 ins.. 
2 to 3 ft ... 
1 to 2 ins.. . 
8 to 10 weeks 
Pepper. 
1 oz. to 1000 plants.. 
3 oz. 
134 ft. 
234 ft. 
34 in. 
14 to 18 weeks 
Potatoes . 
7J4 lbs. per 100 ft ... 
10 bus. 
15 ins. 
3 ft. 
3 ins. 
10 to 12 weeks 
Pota.toes, Sweet. 
9680 plants. 
3 ft. hills. . . 
3 ft. 
18 to 20 weeks 
Pumpkin. 
1 oz. to 25 hills. 
4 lbs. 
6 ft. 
8 ft. 
1 in. 
15 to 16 weeks 
Radish, Early. 
1 oz. per 100 ft. 
10 lbs. 
1 in. 
1 ft. 
34 in. 
3 to 4 weeks 
Radish, Winter. 
1 oz. per 100 ft. 
8 lbs. 
4 ins. 
134 ft. 
34 in. 
7 to 8 weeks 
Rhubarb Roots. 
30 roots per 100 ft. 
4840 roots. . 
2 ft. 
3 ft. 
7 ins. 
4 to 6 weeks 
Rut,a. Raga. 
1 oz. per 100 ft.. 
2 lbs. 
6 ins. 
2 ft. 
34 ins. 
12 to 14 weeks 
Salsify. 
2 oz. per 100 ft. 
8 lbs. 
4 ins. 
134 to 2 ft.. 
34 in. 
16 to 18 weeks 
Sorrel. 
1 oz. per 100 ft. 
5 lbs. 
3 ins. 
1 to 134 ft.. 
34 in. 
Spinach. 
2 oz. per 100 ft. 
20 lbs.. . 
4 ins. 
1 ft. 
34 in. 
6 to 7 weeks 
Spinach, New Zealand. . . 
1 oz. per 100 ft. . 
3 lbs. . . . 
8 ins. 
234 ft. 
1 in. 
7 to 10 weeks 
Squash, Bush. 
1 oz. to 25 hills 
4 lbs.. . 
4 ft. hills. . . 
4 ft. 
1 in. 
7 to 8 weeks 
Squash, Vine. 
1 oz. to 15 hills.... 
2 lbs. . 
6 ft. hills. . . 
8 ft. 
1 in. 
12 to 14 weeks 
Swiss Chard. 
2 oz. per 100 ft. 
8 to 10 lbs.. 
6 ins. 
134 to 2 ft.. 
34 to 1 in... 
7 to 8 weeks 
T omato. 
1 oz. to 3000 plants. 
2 oz.. 
334 ft. 
4 ft. 
34 in . 
14 to 16 weeks 
Turnip. 
1 oz. per 100 ft. 
2 lbs. 
4 ins. 
134 to 2 ft.. 
34 in. 
7 to 10 weeks 
NOTE:—Differences in maturity vary with climate, season, soil, geographic location and elevation 
and variety planted. 
