J. J. BUTZER, PORTLAND, OREGON 
OREGON-GROWN ROSE BUSHES—“The World’s Best 
Each 35c; 3 far $1.00; 12 for $3.00, Postpaid, Two-Year-Old Field Grown 
67 
Irish Elegance (H. T.)— Bronze orange in the bud, 
opening into large single flowers of a lighter shade. 
Vigorous growing and perpetual blooming. 
Irish Fireflame (H. T.)— A beautiful single rose of 
Irish origin, bearing profusely elegant shaped buds of 
an orange crimson color, opening into single blooms 
of a coppery yellow color flushed with ruddy crimson. 
Fine for cutting. 
Irish Hope (H. T.)—Bud large, long pointed, very 
lasting, extremely fragrant, rich rosy carmine with 
maroon shying. Vigorous upright grower, very hardy. 
Isobel (H. T.)—A daintily colored, large, single, 
fragrant flower; delicate rose-pink with apricot 
shading. 
Joanna Hill (H. T.)—A new yellow rose with an 
orange heart. Vigorous in growth, and blooms are 
borne singly on long, strong stems. The buds are large 
and long pointed. A vigorous habit of growth shows 
it will be of merit as a bedding rose. 
J. B. Clarke (H. T.)—Irish variety of great merit 
either for garden decoration or cut flowers. The color 
is bright crimson shaded maroon; petals large, flowers 
very full and perfectly formed. Flowering from early 
summer until late autumn. 
Juliet (H. B.)—Flowers beautifully formed, with 
petals of fine shape and substance. The color is a 
bright orange-red on the inside of petals, while the 
reverse side is of a rich old gold color. 
John Russell (H. T.)—Rich velvety-crimson blooms, 
borne on upright stems. Flowers are very large and 
full and of good form. A rose for those who want 
something out of the ordinary. 
Kaiserin Aug. Victoria (H. T.)—Elegant, large 
pointed buds; large, full, double flowers; color delicate 
creamy-white: fragrant. 
Killarney Brilliant (H. T.)—Color an exquisite shade 
of deep shell pink lightened with silvery pink. The 
base of the petals is a soft silvery white relieved with 
enough yellow to make it more attractive. The buds 
are exceptionally long and beautifully formed. 
Killarney Double White (H. T.)—A distinct rose 
similar to the famous Killarney in size, shape and 
fragrance, but snow white. 
Kitchener of Kartoum (H. T.)—Dazzling scarlet; 
single flowers in great masses; a wonderful new dec¬ 
orative rose; should not be pruned but allowed to grow 
naturally. Something different. 
La France (H. T.)—A silvery rose, changing to pink. 
A general favorite. Sweetest of all roses. 
Lady Alice Stanley (H. T.)—A gem that everyone 
admires; it is absolutely perfect in every way; in color 
it is a beautiful shade of coral-rose, the inside of the 
petals shading to flesh-pink, fragrant. 
Lady Ash town (H. T.)—Pale Rose du Barri, shaded 
to yellow at base of petals. Reverse side of petals 
silvery pink; large, long pointed buds, opening into a 
beautifully formed flower; a rare and most beautiful 
variety. 
Lady Hillingdon (T)—Deep apricot yellow, long and 
pointed bud. Flowers are of good substance and very 
lasting; foliage luxuriant; a fine forcing or garden 
rose, excellent for cutting. 
Lady Inchiquin (H. T.)— A vivid garden variety of 
solid color, orange-vermilion brilliantined by cerise. 
The flowers are somewhat open, with curled petals ; 
but are large and very free. 
Lady Margaret 
Stewart(— 
Unquestionably 
one of the finest 
of the newer 
roses, with buds 
of deep sunflower 
yellow, heavily 
veined and 
splashed with 
orange-scarlet, 
•ometimes entirely 
of the latter 
color, and 
opening to a firm 
full flower, the 
general color 
effect of which is 
cadmium orange. 
The flowers are 
quite fragrant 
and the leathery 
sage green foliage 
which covers the 
long rigid stems seems to be entirely disease-proof. 
Louise Catherine Breslau (H. T.)—Entirely distinct 
from all other roses in color; a superb shrimp-pink 
shaded coppery-orange and chrome yellow, large full 
flowers. 
Los Angeles— 
This is the ideal 
American garden 
rose, one of the 
finest varieties 
ever introduced. 
A California 
product, and in 
color 
emblematical of 
the Golden West, 
it has gained 
international 
recognition as the 
peak of 
excellence in the 
rose, and its 
universal 
popularity has 
been enhanced by 
its remarkable 
adaptation to all 
climates, from 
the temperate 
conditions of 
California to the more severe climate of other regions. 
Quite distinct in color, which is a glorious rich flame- 
pink, shaded golden yellow. 
Li Bures —“The most pictorial rose in the test gar¬ 
den,” said a prominent rosarian. The bud first shows 
orange-maroon and alternately displays tints of 
maroon and yellow in the moving panorama, ending 
with yellowish pink to old rose—a unique assemblage 
of attractive colors. Highly perfumed, on a vigorous 
plant with holly foliage. 
Lulu—Of particular value and beauty in bud form, 
they being abnormally long and substantial, with a 
swarthy orange red color. The flowers open up semi¬ 
double or single, brightened by an overflow of salmon- 
pink. 
Mabel Morse—This clear bright yellow Rose of mod¬ 
erate size is sweetly perfumed. The color is retained 
better than in the older yellow varieties. Has superb 
glossy foliage, almost immune to disease. It is not a 
free bloomer, but each bloom is perfect when it comes. 
Marion Cran (H. T.) —A truly remarkable novelty 
exhibiting a brand-new color expression with each 
phase of its flower development. At first—deep butter¬ 
cup yellow, margined and flushed cerise. Next, as it 
opens—the outside of petals retain their color, but 
the inside is geranium scarlet flushed yellow and 
veined in orange. 
Margaret 
McGredy—A 
brilliantly 
colored 
masterpiece, of 
glorious orange 
scarlet or brick 
red. Rather a 
short stout bud 
opening to a 
large, full, mag¬ 
nificent flower. 
No lanky leafless 
stems here, but a 
beautiful, heavily 
foliaged, well- 
branched bush, 
forming a con¬ 
trast for the 
dazzling flowers. 
Mary Pickford (H. T.) —A rose of the same type as 
Souv. de Claudius Pernet, but much deeper in color. 
Mevrouw G. A. Van Rossem —A marvelously beauti¬ 
ful rose with unique color combination, a most strik¬ 
ing blending of vivid orange and apricot on a golden 
yellow ground with frequently touches of bronze on the 
reverse of the petals. The sweet-scented flowers are 
very large, of perfect formation both in the bud as 
well as in the fully developed flower and are produced 
very freely. 
