Sow your Cabljage Seed Early in the house or Hot Bed and grow your own plants 
37 
Condon’s Mammoth Prize Late Flat Dutch 
CABBAGE 
The World’s Greatest 
Flat Head 
315 Mammoth 
This cabbage is as widely 
grown as any other in the 
whole country. Continued care 
and critical selection have se¬ 
cured a perfectly true stock 
'of seed. The heads of our Prize 
Flat Dutch are very large, 
heavy, solid, flat on top, and 
of a bluish-green color. Our 
strain is a low growing variety, 
with short stem and compara¬ 
tively few outer leaves. The 
quality is flne and the flavor ex¬ 
cellent, the heads being white 
when cut and the inside leaves 
crisp and tender. It is an enor¬ 
mous yielder, and a great fa¬ 
vorite by Kraut makers and 
market gardeners. It matures 
slightly earlier than Drumhead; 
perhaps three to flve days 
sooner. Our special strain of 
l^iize Flat Dutch is compara¬ 
tively free from a disposition to 
burst, and is one of the most re¬ 
liable winter keepers. Packet. 
10 cts.; oz., cts.; 14 <!5cts.; 
% lb., !P 1 . 20 ; lb., $2,255 2 lbs., 
$4.40, pu.stpuid. 
304 Condon’s Mammoth Prize Cate Flat Dutch 
Red-Rock I 
313 Improved American Savoy The best of 
file Crumpled Leaved Cabbages and a good winter keeper. 
(IIO days) Savoy Cabbage is of a milder, more pleasing 
flavor than the regular cabbages. The plants are vigorous 
and sure heading. The leaves are attractively wrinkled and 
erumpled. It is a splendid winter keeper. The heavy heads 
grow to a large size and are as round as a ball. Cfur strain 
is carefully selected and will surely please. Packet, 10 cts.; 
oz.. 25 cts.; 14 lb.. 70 cts-; % Ib., $1.25; lb., $2.25, post¬ 
paid- 
Sure 
'cropper 
and used very exten¬ 
sively for pickling. 
The solid heads are 
borne on medium- 
length stems and are 
i-ed throughout. Per¬ 
fectly round, solid as 
a rock, and quite 
large, often weighing 
6 to 8 lbs. each. The 
latest of the Red Cab- 
b a g e s. Packet, 10 
ct.s .5 oz., 25 cts .5 Vs. 
lb.. 70 cts,; Vs lb., 
$1.25; lb., .$2,25, post¬ 
paid. 
315 Mammoth Red Rouk 
Two Great “Yellows Resistant” Cabbage 
Developed by Wis. Experiment Station 
NOTICE 
Your “Yellows Resistant” Marion Market 
Cabbage produced a bumper crop this year 
on the same ground whei’O common kinds completely died last 
season infested with Yellows. L. C. Conawa.v, CrooksviUe, 
Ohio. 
2071/3 
New Wisconsin j; 
Ballhead 
.V Great Cabbage 
Y ellows 
Resistant 
2571/2 Condon’s New Wisconsin Ballhead 
100 % Yellows Resistant—Late.st Introduction—Kntirely 
new and distinct. Earliest of all Balllieads, Fine texture, 
tlesli pure white, very uniform type. This new strain was 
developed to answer a persistent demand for a Yellows 
Resistant late storage variety. It has taken a good many 
years to breed up thi^ strain from an entirely different 
family. We have had it in sick soil now for several years 
and it is 100% Resistant to the Yellows, which cannot be 
said of any other variety. For market gardening, ship¬ 
ping and storage purposes, it surpasses all others. Pack<*t, 
20 cts.; Vs oz.. 35 cts.; oz., 60 cts.; Vk lb., $1.75; 14 lb., 
$3.25; lb., .$6.00, postpaid. 
319 Wisconsin No. 8 (Yellows Resistant) Strain of 
Hollander. Splendid late cabbage for storage, shipment, 
and kraut manufacture. Developed out of Perry’s Hol¬ 
lander. Heavy yieldei on land infested so badly with the 
yellows disease that other varieties fail completely. Plants 
large and very hardy. The heads are large, globular to 
flattened globe-shape. Arm, weigh 7 to 9 lbs.; of excellent 
quality: keep well until spring. Packet, lO cts.; oz„ .3,5 cts.; 
14 lb„ .$ 1 . 00 ; Vt lb- $1.85; lb., $3.50; 2 lbs., $6.90, postpaid. 
No Crop Is More Dependent on Good Seed Than Cahhage—“Our Seed Will Please.” 
