Early Snowball Cauliflower 
Cauliflower 
One ounce of seed will produce 2,000 plants 
EARLY SNOWBALL. Our select strain of Early Snowball is 
far superior to the seed ordinarily sold of this variety and is the 
earliest Cauliflower grown. A very reliable heading variety with 
rich, snow-white, close, compact head of the very best quality. 
Pkt., 15c; 44 oz., 50c; y 2 oz., 90c; oz., $1.60; 44 lb., $5.50; lb., 
$20.00, postpaid. 
EARLY DWARF ERFURT. An excellent early variety. A little later than 
Early Snowball, but larger. Pkt., 15c; 44 oz., 45c; 44 oz., 85c; oz., $1.50; 
44 lb-. $5.00; lb., $18.00, postpaid. 
DRY WEATHER. A large second-early variety, producing immense com¬ 
pact heads of the very best quality. Will grow and head in hot, dry districts 
where it is difficult to grow other varieties. Extra select seed. Pkt., 15c; 44 
oz., 50c; 44 oz., 90c; oz., $1.60; 44 lb., $5.50; lb., $20.00, postpaid. 
VEITCH’S AUTUMN GIANT. A very large, late variety producing quite 
compact white heads. Like all late varieties, it is not nearly so reliable as 
the early sorts except in cool sections. Pkt., 10c; 4& oz., 30c; oz., 50c; 44 
lb., $1.50; lb., $5.00, postpaid. 
Golden Self-Blanching 
CELERY 
One ounce of seed will produce about 5,000 plants 
GIANT PASCAL. Best of all for late fall and 
winter use, but too brittle to stand shipping any 
distance. A tall sort with large, thick and solid 
green stalks, which blanch to golden yellow; 
crisp, of fine nutty flavor, and an excellent 
keeper. Pkt., 8 c; oz., 25c; 44 lb., 70c; lb., 
$2.25; 2 lbs., $4.05; 5 lbs., $9.55, postpaid. 
WHITE PLUME. The earliest celery in cul¬ 
tivation. Stalks pure white, crisp and delicious. 
Pkt., 8 c; oz., 25c; 44 lb., 75c; lb., $2.50; 2 
lbs., $4.50; 5 lbs., $10.60, postpaid. 
Golden Plume Celery 
A new semi-dwarf early variety, producing 
thick and heavy stalks with a well-blanched solid 
heart; crisp and of the highest table quality. 
More vigorous than Golden Self-Blanching and 
quite resistant to blight and rot. Pkt., 10c; 44 
oz., 25c; oz., 45c; 44 lb., $1.50; lb., $5.00; 2 
lbs., $9.00; 5 lbs,, $21.25, postpaid. 
GOLDEN SELF-BLANCHING, Dwarf Strain. 
A very desirable shipping sort; plants are of 
medium size, compact and stocky, and grow 
about 20 to 24 inches tall; leaf stalks are thick 
and solid; blanches readily and is crisp, tender 
and of a sweet nutty flavor. Pkt., 10c; 44 oz., 
25c; oz., 45c; 44 lb., $1.50; lb., $5.00; 2 lbs., 
$9.00; 5 lbs., $21.25, postpaid. 
GOLDEN SELF-BLANCHING, Tall Strain. 
Early and particularly desirable for home and 
market garden. Plants are fairly tall with firm 
thick stalks that blanch readily and are tender 
and crisp; sweet and nutty flavor. Pkt., 10c; 
44 oz., 25c; oz., 45c; 44 lb., $1.50; lb., $5.00; 
2 lbs., $9.00; 5 lbs., $21.25, postpaid. 
WINTER QUEEN. The finest dwarf winter 
celery, and the best keeper of all. Quite similar 
to Golden Self-Blanching in height and habit, 
but with leaves and stalks resembling Giant 
Pascal in color. Ready for market earlier than 
Pascal. Pkt., 10c; oz., 25c; 44 lb., 75c; lb., 
$2.50; 2 lbs., $4.50; 5 lbs., $10.60, postpaid. 
Celeriac 
CELERIAC (Turnip Rooted Celery) 
A popular vegetable in Europe. Instead of producing long leaf stalks like ordinary celery 
it has a turnip-like root with true celery flavor and is greatly liked by nearly all who have 
tried it. Excellent for salads and flavoring, or cooked like parsnips, turnips or oyster plant. 
Roots are fit to use when about 2 inches in diameter. Will keep all winter like beets and 
carrots if packed in moist earth or sand. 
GIANT PRAGUE is by far the best variety 
and is sure to give satisfaction. Roots are 
very large, nearly twice the size of other varie¬ 
ties, nearly globe shaped, and smooth, and 
excel any other sort in both appearance and 
quality. Pkt., 10c; oz., 25c; 44 lb., 70c; lb., 
$2.25, postpaid. 
Celery Asparagus 
CELERY ASPARAGUS 
or Ivory White Sea Kale 
One Ounce Will Produce About 200 Plants 
Celery Asparagus or Ivory White Sea Kale is a delicious perennial 
vegetable which is cultivated somewhat like Asparagus, and is very 
easily grown. It is ready for use earlier in the spring than Asparagus, 
and combines the flavor of Asparagus with that of Celery. Its blanched 
stalks are cooked like Asparagus and the leaves are used as greens. 
Owing to its extraordinary merit it is worthy of general cultivation. 
Pkt., 10c; 3 pkts., 25c; oz., 50c, postpaid. 
Read Our Guarantee 
on Page One 
BURGESS SEED & PLANT CO., Galesburg, Michigan 
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