The Finest Fruit Trees Grown - At Rock Bottom 
An Adams County Nursery and Fruit Farm’s twenty-six year old 
Stayman Winesap and York imperial orchard in iu'ii bloom. 
as thirty to fourty Dushets per tree. 
Direct from Nursery to Planter 
The Adams County 
Nursery and Fruit Farms 
H. G. BAUGHER, Proprietor 
ASPERS, Post Office, PENN A. TELEPHONE - Biglerville 42-R-12 
Telegraph, Shipping Address and Express Office, Bendersville Station, Pa. 
Prices for Spring 193 6 
An Adams County Nursery and Fruit Farm’s sixteen year old Staymai 
Winesap orchard in full bloom. 
Prices 
Showing the same orchard at picking time. Our yield from these 
trees was exceptionally heavy this past season. 
STANDARD VARIETIES OF APPLE TREES 
FINE LEADING VARIETIES OF PEACH TREES 
Prices on Standard Apple Trees, 2 years old. As fine as any 
trees obtainable. 
Prices on Standard Apple Trees, 1 year old, straight whips 
and slightly branched. 
Good thrifty one year old trees. 
Each 10 
Extra select. 5 to 7 ft.. 11/16 in. up $ .60 $5.50 
First class. 4 to 5 ft.. 9/16 to 11/16 . .55 5.00 
First class. 3 to 4 ft.. 7/16 to 9/16 in. . .50 4.50 
100 
$45.00 
40.00 
35.00 
1,000 
$375.00 
350.00 
300.00 
Extra select, 4 to 6 ft. 
First class, 3 to 4 ft. . 
First class, 2 to 3 ft. . 
Each 10 
. $ .55 $5.00 
. .50 4.00 
. .40 3.50 
100 1,000 
$40.00 $350.00 
35.00 300.00 
30.00 250.00 
Assorted kinds: 1 to 10 trees at the each rate; 10 to 50 trees at the 10 rate; 50 to 350 at the 100 rate; 350 to 1,000 or more at 
the 1,000 rate. 
These are a fine lot of Apple trees—nice, clean, thrifty, well grown. Budded on whole root seedlings. To those pre¬ 
ferring 1 year trees, we invite you to compare ours with any grown. Varieties are here given and time of ripening. 
YELLOW TRANSPARENT FALLAWATER 
Earliest and best; white, tender, juicy, sprightly subacid; 
grows upright; bears when young, making good filler. Rip¬ 
ens July 1 to 15. 
EARLY HARVEST 
(Sometimes called Pound Apple). Large, yellowish 
green fruits; productive. Ripens in September; keeps late 
into winter in common storage. 
STAYMAN WINESAP 
Medium; pale yellow; tender, juicy. Ripens July 1 to 15. 
DUCHESS OF OLDENBURG 
Large; golden yellow, streaked red; subacid. Fine shipper 
and market Apple. Ripens last of July. 
CANDY APPLE 
A variety found on one of the farms on the Adams County 
Nursery. It is of exceedingly fine flavor and is considered 
one of the very finest eating Apples in commerce. Not 
knowing its true name (if it has one), we call it the “Candy 
Apple.” The fruit is yellow with red streaks, and it ripens 
about August 1. 
WEALTHY 
Medium size, round or pointed; almost solid red; flesh 
white, crisp, juicy; bears young. Ripens August 1 to 15. 
SUMMER RAMBO 
Very large; greenish red, striped; tender, juicy; tree strong 
grower. Ripens August 15 to September 15. 
SMOKEHOUSE 
One of the good old kinds welcomed in every home. Rip¬ 
ens in September and can be kept in common storage late 
into the winter. 
STARK 
One of the late winter varieties of large size. 
GRIMES GOLDEN 
Large; mostly covered with red; crisp and juicy. Tree a 
strong grower. Ripens in October and ready for use soon 
after picking; keeps late into spring. 
YORK IMPERIAL 
A medium to large winter Apple with yellow skin shaded 
red; firm, juicy, subacid. An excellent canning and shipping 
Apple and good for export. Ripens in October. 
BALDWIN 
A fine winter Apple. Succeeds well in the Northeastern 
States. 
ROME BEAUTY 
Large, round, winter sort, mottled and mostly covered 
with red; the flavor and quality are very fine. It is also a 
good late keeper. 
RED DELICIOUS 
(Sometimes called Starks’ Delicious). An excellent win¬ 
ter Apple. Brilliant dark red skin, shading to yellow at the 
blossom end, and growing somewhat in quince shape; very 
attractive. 
PARADISE WINTER SWEET 
Large, creamy white, rosy cheeked. One of the best sweet 
winter varieties. 
NORTHERN SPY 
Large red winter Apple; crisp and juicy. Does well in 
Northern States. 
WINTER BANANA 
A good-sized yellow Apple of high quality. Ripens in 
September; can be kept late into the winter. 
Large; pale yellow, with a pink cheek; fine, mild, and 
aromatic flavor. 
WINTER RAMBO 
Bird’s-eye view of one of the farms of the Adams County Nursery and Fruit Farms. 
CHERRIES 
GRAPE-VINES 
SWEET CHERRY 
Extra-select, 5 to 7 ft.. 
SOUR CHERRY (Extra-select) 
2 yr., 4 Vi to 6 ft., 11/16 in. up 
Each 
$0.75 
.50 
10 
$ 6.00 
4.50 
100 
$50.00 
25.00 
1,000 
200.00 
Each 10 100 
2 years old, No. 1 except Caco. $0.20 $1.50 $9.00 
Grape-vines should be planted 6 to 8 feet apart, in rows 8 
feet apart. 
BRIGHTON 
SOUR CHERRY (First-class) 
1 yr., 4 to 5 ft., 9/16 to 11/16 .40 3.50 20.00 175.00 
BING 
Sweet. This valuable new red Cherry succeeds every¬ 
where. It is a very thrifty and upright grower, very hardy 
and productive. Flesh very solid, with flavor of the highest 
quality. A fine shipper and market variety. It is one of the 
most delicious sweet Cherries. Ripens in June. 
Large berries of high quality. One of the most popular 
reds. 
CONCORD 
The leading market, vineyard, and home-garden variety. 
Dark blue berries of fine quality. 
WORDEN 
Resembles Concord but is sweeter, larger in bunch and 
berry, and a week to ten days earlier than that variety. 
BLACK TARTARIAN 
NIAGARA 
Each 10 100 1,000 
Extra Select, 4 to 6 ft., 9/16 in. and up. $ .45 $3.50 $25.00 $200.00 
First class. 3 to 4 ft.. 7/16 to 9/16 ... .35 3.00 20.00 180.00 
First class, 2 to 3 ft.. 5/16 to 7/16 in. .$ .25 $2.00 $15.00 $140.00 
Assorted kinds: 1 to 10 trees at the each rate; 10 to 50 trees at the 10 rate; 50 to 350 at the 100 rate; 350 to 1,000 or more at 
the 1,000 rate. 
The varieties are listed in the order in which they ripen in this section of Southern Pennsylvania; early or late sea¬ 
sons may change the dates of ripening, but they will ordinarily follow each other in the order given. 
GREENSBORO 
An early, white-fleshed Peach that ranks high because of 
its showy fruit and its large, vigorous, healthy, early-bear¬ 
ing, and prolific trees. It is considered one of the best early 
freestone varieties as it ripens July 10 to 15. Fine market 
Peach. 
RADIANCE 
A seedling cross between Belle of Georgia and Greensboro. 
Large, white-fleshed, freestone Peach. Ripens July 15 to 
August 1. 
GOLDEN JUBILEE 
Developed and introduced by the New Jersey Experiment 
Station. A yellow, early freestone Peach, ripening about 
three weeks before Elberta, and of good quality. One of the 
best new varieties. 
BELLE OF GEORGIA 
Very large Peach wth red cheek; flesh white and firm, of 
excellent flavor; fine shipper. Ripens August 1 to 15. 
ROCHESTER 
One of the fine yellow Peaches. Ripens one to two weeks 
ahead of the Elberta. Fine market variety. 
SOUTH HAVEN 
A large yellow freestone, ripening about ten days before 
Elberta. A profitable commercial Peach, originating in 
Michigan. 
RASPBERRIES 
40 cts. for 10 $3.50 per 100 $30.00 per 1,000 
CUMBERLAND 
A healthy, vigorous grower, sending up stout, stalky, well- 
branched canes that produce immense crops of very large, 
firm black berries. The most profitable market variety of its 
class. Ripens in midseason. 
J. H. HALE 
Yellow; very large in size and globular in shape; skin 
thick, smooth and without fuzz; flesh deep yellow, fine¬ 
grained, firm, of extra quality; good shipper. It ripens a lit¬ 
tle ahead of the Elberta, and brings highest prices. 
ELBERTA 
One of the greatest commercial yellow Peaches known. 
Good shipper. Tree hardy and good grower. Ripens Au¬ 
gust 20 to September 1. 
BRACKETT 
A fine yellow, freestone Peach. Similar to Elberta, but of 
better flavor. A good commercial variety. A good shipper. 
Ripens about a week later than Elberta. 
ROBERTA 
A variety that is becoming popular. Very much resem¬ 
bles Elberta, but season one week to ten days later. 
IRON MOUNTAIN 
A fine late white Peach, and an excellent market sort. 
Tree hardy; strong grower. Ripens September 20 to Oc¬ 
tober 1. 
LATE ELBERTA 
(Sometimes called the Rex). One of the best of the late 
varieties, ripening about three weeks after Elberta. It is of 
large size, with yellow flesh. Very desirable market Peach. 
SALWAY 
A late yellow variety. Ripens latter part of September to 
October 15. A good canner. 
SHIPPER’S LATE RED 
A large highly colored Peach. Very hardy, yellow fleshed 
and freestone of good quality. Ripens just after Hale and 
Elberta. 
CURRANTS 
Each 10 100 
2 years old.. . . .$0.25 $2.00 $15.00 
JONATHAN 
Very red Apple, smooth, of good size and fine quality. 
Ripens in September; can be kept in common storage late in 
the winter. 
McIntosh 
Bright, deep red; fine quality. Ripens in September and 
keeps late into the winter in common storage. 
PLUMS 
Each 10 100 
1 and 2 yrs. old, 4 to 6 ft.$0.60 $5.50 $50.00 
ABUNDANCE 
One of the greatbearers. Fruits of lemon to red color, 
sweet and juicy. Ripening in August. 
SATSUMA 
Good size; flesh blood-red, sweet. Ripening August 15 to 
September 1. 
BURBANK 
Cherry-red. Most profitable among growers for market. 
Ripens 10 to 14 days later than Abundance. 
WICKSON 
A large, sweet, desirable market Plum. Ripens last of 
August. 
GREEN GAGE 
A fine sweet Plum when ripe, the green color then turn¬ 
ing yellowish. Ripens September 1. 
GERMAN PRUNE 
Large; dark purple; sweet; good. One of the most desir¬ 
able for canning. Ripens in September. 
SHIROW 
A large, sweet, yellow Plum; fine shipper and market sort. 
Ripens in August. 
BRADSHAW 
Very large dark violet red, flesh yellowish green, juicy and 
pleasant. Tree vigorous, erect and productive. Ripens August. 
Pale green, striped red; tender and crisp. 
Apple. 
CORTLAND 
Fine winter 
A cross between McIntosh and Ben Davis, inheriting the 
good qualities of both parents. It is a beautiful red, larger 
than McIntosh, and matures a month later; hangs well to 
the tree. It keeps late in winter. 
YELLOW DELICIOUS 
Sweet. Very large, dark red Cherry, becoming black 
when over-ripe; juicy. Ripens in June. 
GOVERNOR WOOD 
Sweet, large, light red; juicy, rich, delicious. Tree healthy 
and productive. Ripens in June. 
LAMBERT 
A good variety, resembling the Red Delicious somewhat 
in shape. Ripens about same time as Grimes Golden. 
PEARS 
Each 10 100 
Extra select, 1 and 2 years old, 5 to 6 ft . .$0.60 $5.00 $45.00 
BARTLETT 
Large; buttery, juicy, high flavored; great bearer. This 
has long been considered one of the choicest canning vari¬ 
eties. A favorite for all uses. Ripens in August. 
CLAPP S FAVORITE 
Very large; yellow and dull red skin, with russet specks; 
flesh melting, rich. Ripens in August. 
Sweet. A fine variety, and one of the largest dark sweet 
Cherries. Flesh firm; rich, juicy. Tree a strong grower and 
enormous bearer. Ripens in July. 
NAPOLEON 
Sweet. Large; pale yellow or red; firm, juicy, sweet and 
productive. Ripens in July. 
SCHMIDT’S BIGARREAU 
Sweet. Fruit very large, of deep mahogany color; flesh is 
tender; very juicy, with a fine, rich flavor. Fruit grows in 
clusters. An excellent shipper; larger than Black Tartarian, 
and brings good prices. Ripens in middle to last of June. 
WINDSOR 
SECKEL 
Small; skin rich yellowish brown when fully ripe, with 
deep brownish red cheek; flesh very fine-grained, sweet, 
juicy, melting, buttery. One of the richest and highest 
flavored Pears. Equally popular for dessert and pickling. 
Ripens in September. 
SHELDON 
A large, round, russet and red Pear of very fine quality; 
melting, rich and delicious. Tree vigorous, erect and hand¬ 
some; bears well. Ripens in October. 
KIEFFER 
Large; handsome Pear with remarkable keeping qualities. 
Fine for making butter and canning. 
Sweet. Large, liver-colored fruit with remarkably firm 
flesh of fine quality. Tree hardy and prolific. A valuable 
late variety. Ripens about first of July. 
YELLOW SPANISH 
Sweet. Large; pale yellow, with red cheek; flesh firm, 
juicy, and excellent. One of the best light-colored Cherries. 
Vigorous and productive. Ripens middle of June. 
LARGE MONTMORENCY 
Sour. Large; red; productive. One of the best sour Cher¬ 
ries. Ripens in July. 
ENGLISH MORELLO 
BEURRE D’ANJOU 
Large; buttery, melting, rich, vinous. The best late fall 
and early winter Pear. 
Sour. Late; very hardy, and produces heavy crops of dark 
red fruit of good quality and rich acid flavor. Ripens last 
of July. 
The standard white Grape. It ripens with Concord but 
the bunches and berries are larger; very sweet. 
MOORE’S EARLY 
Bunch medium; berry large, round; vine exceedingly 
hardy. Ripens three weeks ahead of the Concord, making it 
desirable for early market. 
ST. REGIS 
A genuine, practical, profitable, everbearing red Rasp¬ 
berry. Fruit begins to ripen with the earliest and continues 
on young canes to October. 
LATHAM 
CACO 
This new red Grape has a most delicious flavor and is of 
the highest quality. It is one of the earliest Grapes in rip¬ 
ening. 2 yr., No. 1, 35c each; $3 for 10; $20 per 100. 
Write for special prices on 500 or more, naming quantities 
of each desired. 
A new, very hardy, heavy bearing variety. Considered 
most profitable of the red varieties. 
BLACKBERRIES 
50 cts. for 10 $4 per 100 $22.50 per 1,000 
ELDORADO 
ASPARAGUS ^ 
Plant in a trench in rich soil, and set 1 to 1% feet apart, 
placing crown 2 inches below surface. 
WASHINGTON STRAIN 
A new rust-proof variety of large size and excellent qual¬ 
ity. A profitable sort. 
LARGE 3-YEAR ROOTS 
25 cts. for 10 $1.25 per 100 $8 per 1,000 
APRICOTS 
1 and 2 years old, 4 to 6 ft. . . . . .$ .75 Each 
PEACH AND MOORPARK 
Two fine, rich-flavored Apricots, becoming rather large 
under favorable conditions. Firm and juicy. Ripening in 
July. 
) 
i 
QUINCES 
Each 10 100 
2 years old. 4 to 6 ft. .$..60 $5.00 $45.00 
ORANGE 
Fruit large, bright yellow, of excellent quality. Earlier 
than champion. 
CHAMPION 
A prolific and constant bearer of oval fruit, averaging 
larger than Orange and ripening later. A long keeper. 
Recommended as the best commercial berry. Jet-black, 
sweet and pleasant to the taste. Endures the winter well. 
GOOSEBERRIES 
Each 10 100 
2 years old. .$ .25 $2.00 $13.00 
Plant Gooseberry bushes 3 to 4 feet apart. 
DOWNING 
Large, handsome, pale green fruit of splendid quality for 
both cooking and table use. The bush is a vigorous grower 
and usually free from mildew. 
JOSSELYN 
Large, smooth fruit. A hardy and very prolific variety with 
bright, clean, healthy foliage. 
NUTS 
ENGLISH WALNUT 
3 to 4 foot trees. . . $1.25 Each 
A fine, lofty-growing tree, with handsome, spreading head. 
It produces large crops of thin-shelled, delicious nuts which 
are always in demand at good prices. Every home-garden 
should have an English Walnut tree as they are very hardy, 
making nice shade. 
Free Delivery within 500 miles on all orders of $50.00 
Plant Currant bushes 4 to 5 feet apart. 
PERFECTION 
A beautiful, bright red variety; very productive. One of 
the best home and market sorts. 
FAY 
This red Currant has long been a leading variety for gar¬ 
den and market. 
BARBERRY 
RED-LEAVED BARBERRY 
Each 10 1 00 1.000 
15 to 18 in.$0.35 $3.00 $25.00 $200.00 
A brilliant red-leaved Japanese Barberry for mixing in 
the shrubbery border and for hedges. Foliage becomes more 
brilliant and gorgeous throughout the summer. Followed by 
brilliant scarlet berries which remain on the plant the entire 
winter. 
GREEN-LEAVED BARBERRY (Thumbergr’s) 
Each 10 100 1,000 
1 to 1 Yi ft.. ... .. 0.15 1.25 10.00 80.00 
Brilliant green foliage, changes to bright colors in fall. 
Scarlet berries conspicuous throughout the winter. Makes 
excellent hedge. 
CALIFORNIA PRIVET 
Each 10 100 1,000 
1 to I Vi ft... • -SO 3.00 
1 Vi to 2 ft.60 3.50 ... 
Used extensively for hedges. For best results plant two 
or three rows, 6 to 8 inches apart. 
NORWAY MAPLE 
Each 10 100 1,000 
6 to 7 ft. nicely branched. ..$1.25 ... . 
8 to 10 ft. nicely branched. 2.00 17.50 160.00 
10 to 12 ft. nicely branched. 2.50 ... 
The Norway Maple makes the finest of shade trees for 
city or country. 
or more 
