DCAyC LIMA ' POLE AND SHELL 
Try the Hopi Lima; easily grown; withstands drouth 
and a tremendous yielder. 
|_|_ • I Jrna days. Grown by the Hopi Indians in northern 
nopi Lima Arizona from prehistoric times and has just recently 
been released into general commercial use. It has been grown in a 
dry country for so many generations that it is outstanding in drouth 
resistance. Seeds are slightly larger than Henderson’s Bush Lima 
and thicker. Flavor is true Lima. Vining sort, bears heavily up 
until frost. 
(Pkt., 10«*) (V 2 lb., 15c) (lb., 25c) (5 lbs., $1.20) prepaid. 
A \A//M"irlor days. The best known and most popu- 
rveriTUCKy VV onaer lar pole bean, good for home, market gar¬ 
dening and canning. Strong climber, hardy, very prolific over a long 
season. Pods practically round, curved with wrinkled surface, good 
quality; slightly stringy, fibrous, very brittle. 
(Pkt., 10c) (Ys lb., 20c) (lb., 35c) (5 lbs., $1.50) prepaid. 
Great Northern 
A very early dry bean. Sometimes called 
White Wonder. Larger than the navy beans, 
very prolific and the flavor exceptionally good. Grow a nice lot of 
this variety for your own use and you will always want to grow 
them. 
(Pkt., 10c) (Yi lb., 15c) (lb., 25c) (5 lbs., $1.10) prepaid. 
n« A The Colorado Pinto Bean has taken a prominent place in 
iinTO the shell bean market, and the sales now amount to several 
million dollars a year. The stock we offer is hand picked quality 
for seed and much better than the ordinary stock on the market. 
(Pkt., 10c) (Yz lb., 15c) (lb., 25c) (5 lbs., $1.10) prepaid. 
nrrTO table varieties 
KrT 9 \ Days to Edible 
!#!■■■ I V Stage, See Page 2 
Market Growers' Prices, Page 82 
Crosby's Egyptian 
55 days. A splendid home and 
market garden sort. Tops me¬ 
dium in size, roots flat, globe 
shape with small tap root; very 
dark purplish red. Flesh is deep 
purplish-red zoned with a light¬ 
er shade; crisp and tender. 
(Oz., 10c) (% lb., 30c) (lb., 
95c) (5 lbs., $4.35) prepaid. 
Early Wonder or Boston 
53 da y s - Valu- 
V^TOSDy able to truckers 
and shippers as a first early 
variety; much used for fall 
planting. Tops medium small, 
erect, roots semi-globular, blood 
red, with small tap roots. The 
flesh is a beautiful red, slightly 
zoned with a lighter shade; ten¬ 
der and of good quality. 
(Oz., 10c) (Yt lb., 25c) (lb., 
80C) (5 lbs., $3.50) prepaid. 
Crosby's Egyptian 
Beets are * One of the profitable crops for the mar- 
Easily Grown ket grower. If desirable to be very 
1 early they may be grown in the hotbed 
and transplanted. Plant as early in the spring as the weather will 
permit. Beets will stand light frosts, but care must be taken, as a 
heavy frost would destroy them. The rows should be 16 to 20 inches 
apart and the seed planted from 1 to 1V 2 inches deep. Thin to 2 to 3 
inches apart. Plant some thickly for greens. 
There are no better greens than small, tender beets (tops and all). 
Table beets may be sown at intervals of four weeks until the latter 
part of June to have tender, even-sized beets throughout the season 
from late summer until winter, the later planting being for siloing to 
use or sell during the winter. 
For Hints on Preparing the Soil for Planting, see Page 2. 
Plant 1 oz. to 100 feet of drill. Ten pounds will sow an acre in rows 
18 inches apart. 
6 
D. V. Burrell Seed Growers Co., Rocky Ford, Colo. 
