B-B BUNCHING 
CHANTENAY—An excellent me¬ 
dium early ha If long stump-rooted va¬ 
riety. Root about 6 inches long taper¬ 
ing toward base and running suddenly 
to a point; very smooth, of deep 
orange-red color. Recommended for 
market or home garden. Pkt. 5c; oz. 
15c; l/ 4 lb. 35c; lb. $1.00. 
NANTES (Coreless) 
CARROTS 
1 Ounce Will Sow 100 Feet of Drill. 
CULTURE—For early crop sow in rows 12 to 15 inches apart 
and I /2 inch deep. as soon as the ground can be worked. For later 
crop sow from the beginning of March until the latter part of July. 
Thin out young plants to 3 inches. Carrots will do well in almost 
any soil, however, the better the soil, the better the carrot crop. 
LOUISVILLE MARKET— A most excellent medium 
early, half-long variety; one of the best in quality for 
market. Tops are medium size with small 
necks. The mature roots are thick, 5 to 
6 inches in length, uniformly half-long, 
stump-rooted and taper slightly; smooth, 
deep orange-red in color to center. This 
variety is used extensively for bunching. 
Pkt. I Oc; oz. 15c; •/* lb. 40c; lb. $ 1.25. 
NANTES (Coreless) —The finest flav¬ 
ored table carrot grown, hence a great 
favorite of those who know their carrots. 
The roots are 5 to 7 inches long, I ^ 
inches thick, cylindrical and blunt ended. 
Tops small. The rich orange flesh ex¬ 
tends to the center of the root and 
through the small core. It is fine grained, 
sweet and tender. Very early. Pkt. 5c; 
oz. 15c; l /4 lb. 35c; lb. $1.00. 
LOUISVILLE 
MARKET 
IMPROVED DANVER HALF LONG —Stump- 
rooted and succeeds well in most all kinds of soil. 
Top of medium size. Roots deep orange, medium 
length, tapering uniformly to a blunt point. Flesh 
sweet, crisp and tender. Pkt. 5c; oz. 15c; ^ lb. 35c; 
lb. $1.00. 
IMPROVED LONG ORANGE —Roots 12 inches 
long, 3 inches broad at the crown tapering rapidly to a 
point and of deep orange color. Pkt. 5c; oz. 15c; */ 4 
lb. 35c; lb. $1.00; 5 lbs. $4.50. 
©s© BUNCHING—A new introduction, especially adapted 
for marketing. Has medium top with coarsely cut foliage. The 
cylindrical roots are M /4 to M /2 inches thick and about 8 inches 
long when matured. Flesh bright orange, splendid quality. Pkt. 
10c; oz. 20c; l / 4 lb. 45c; lb. $1.25. 
OXHEART—A short thick carrot. Mature roots are 4/2 +0 5 
inches long, thick shoulder and gradually tapering, ending abrupt¬ 
ly to a small tap root. Pkt. 5c; oz. 15c; l/ 4 lb. 35c; lb. $1.00. 
EGG PLANT 
1 Ounce Will Produce About 1,000 Plants. 
CULTURE-—Thrives well in any good garden soil. Seeds should be sown 
in hotbeds about March 15th. Transplant to cold frames when plants are 
sufficiently large. If paper bands are used, they can be transplanted to open 
ground when soil becomes warm, without disturbing root system. They should 
be set about 2 feet apart in V /2 feet rows. Two-way Spray keeps bugs away. 
BLACK BEAUTY—A rich lustrous purplish black color. It is a 
distinct sort and a favorite where known. The plants are re¬ 
markably healthy in their growth and yield an abundance of large 
fruit. The fruits are entirely spineless and very attractive in ap¬ 
pearance. Pkt. 10c; oz. 50c; Ha. $1.50; lb. $5.00. 
NEW YORK IMPROVED PURPLE—The large dark purplish 
fruit is heavy at the base, narrowing at the top. Pkt. 10c; oz. 50c; 
l/ 4 lb. $1.50; lb. $5.00. 
[12] 
BLACK BEAUTY EGG PLANT 
