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fl BUNTON 1 B —"H — F SEED CO. 
WATERMELONS 
1 Oz. Will Plant 40 Hills; 2 Lbs. to the Acre. 
CULTURE—When the ground becomes warm, plant in hills 10 by 8 feet apart each way. If possible, use a 
shovelful of well rotted manure in each hill, putting it 4 or 5 inches under the top soil. Plant 10 seeds to the hill; 
when plants are well up thin out to three. Cultivate until vines cover ground. Pinch ends of the growing shoots to 
induce early fruiting. 
DIXIE QUEEN —A small seeded, round melon, handsomely 
striped and equal in size to the Stone Mountain. 
It has proven to be a good seller and is increasing in de¬ 
mand. It is firm and solid, almost all heart, scarlet flesh of 
luscious sweetness. Pkt. 10c; oz. 15; l/j. lb. 40c; lb. $1.25. 
STONE MOUNTAIN —The largest and sweetest of the 
round melons. Under favorable conditions, fruits weigh from 
50 to 60 pounds and ripen in about 85 days. 
Its delicious, crisp, tender flesh is unsurpassed. The out¬ 
side color is a dark green, medium thick rind, flesh deep red, 
firm and solid. It is the favorite melon for the home garden 
and market. Pkt. 10c; oz. 15c; 1/4 lb. 35c; lb. $1.00. 
STRIPED STONE MOUNTAIN —This melon was praised 
very highly by some of our best local melon growers last sea¬ 
son and we are listing it for the first time this year. In size, 
shape and eating qualities, it is equal to the solid green Stone 
Mountain, yet its handsome striping seems to add selling value 
and you can expect to see more of them on the market this 
year. Pkt. 5c; oz. 15c; I/4 lb. 35c; lb. $1.00. 
SCHOCHLER —If you want to grow extra large melons, 
here is a dandy. With a little coaxing, you can make them 
weigh 75 pounds or more. 
It is a long, large, thick melon, dark green, medium thin 
tough rind; flesh rich red, fine grained and sweet. Pkt. 10c; 
oz. 15c; I/4 lb. 40c; lb. $1.25. 
HALBERT'S HONEY —It is very early and one of the 
sweetest melons grown. Its delicious crimson red flesh ex¬ 
tends nearly to the skin; the rind is very thin and brittle. Is 
long and its dark green skin gives it a handsome appearance. 
Pkt. 5c; oz. 10c; '/ 4 lb. 25c; lb. 75c; 5 lbs. $3.50. 
STONE MOUNTAIN 
IRISH GREY —An oblong melon, 
growing to a large size. Pkt. 5c; 
oz. 10c; i/4 lb. 25c; lb. 75c; 5 lbs. 
$3.50. 
SCHOCHLER 
FLORIDA FAVORITE —Early, oblong and grows to 
a fair size; rind light green with an irregular stripe of 
a dark green. Pkt. 5c; oz. 10c; i/4 lb. 25c; lb. 75c; 5 
lbs. $3.50. 
GEORGIA RATTLESNAKE —Is oblong, light green, 
irregular, striped dark green; flesh red, sweet and 
juicy. Pkt. 5c; oz. 10c; 1/4 lb. 25c; lb. 75c; 5 lbs. $3.50. 
GOLDEN HONEY —A rich golden yellow flesh ob¬ 
long melon. Is deliciously flavored, sweet and ten¬ 
der. Pkt. 5c; oz. 10c; i/4 lb. 25c; lb. 75c. 
EARLY KANSAS —A new melon that has 
become very popular in Southern Indiana. 
Is almost round and will average a little 
larger than Stone Mountain. Color deep 
green with a darker green stripe, flesh red, 
sweet and crisp. Pkt. 10c; oz. 20c; 1/4 lb. 
45c; lb. $1.50. 
IMPROVED KLECKLEYS SWEET— An 
oblong melon with attractive rich glossy, 
bluish green rind. Large size, often weigh¬ 
ing 50 pounds and about 20 inches long. 
The flesh is sparkling red and unusually 
delicious right up to the rind. It is the 
great favorite with the family melon patch 
and nearby markets. Ripens in 85 to 90 
days. Pkt. 5c; oz. 10c; !/ 4 lb. 25c; lb. 75c. 
TOM WATSON —One of the favorite 
market melons. Its handsome appearance 
makes it a good seller on most any market. 
They are oblong and average 40 to 50 
pounds. Pkt. 5c; oz. 10c; l/ 4 lb. 25c; lb. 75c. 
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