26 
COMSTOCK, FERRE & COMPANY 
TOMATO—Continued 
NYSTATE New variety developed by the New 
York Agricultural Experiment Station. Second 
early garden and canning sort. Fruit deep red, 
large, flattened globe shape, free from cracks 
and ripening without green spots. 
Pkt. 25c. 
RUTGERS A new variety resulting from a Mar- 
globe cross. Fruits are medium to large, globe 
shape but flattened at stem end. The flesh is 
very firm and red. 
Pkt. 15c; Oz. 65c; 34 lb. $2.25. 
STONE Standard late red sort for general use. 
Pkt. 10c; Oz. 30c; J4 lb. $1.00; Lb. $3.60. 
GOLDEN QUEEN Beautiful bright yellow; of 
large size; smooth and early. Good for slicing 
and preserving. Very attractive when served 
in alternate slices with red varieties. 
Pkt. 10c; Oz. 50c; 34 lb. $1.75. 
Small Fruited Varieties 
Yellow Peach Red Currant 
Yellow Pear Red Cherry 
Yellow Plum Red Peach 
Strawberry or Husk Red Pear 
Red Plum 
Pkt. 10c; Oz. 50c. 
TURNIP 
The Turnip is a cool weather crop and should be 
sown very early in spring for early use, generally 
in rows 15 inches apart. For fall use sow broadcast 
in late July or August, being careful to sow the 
seed evenly and not too^ thick. 
EARLY PURPLE TOP MILAN Extra early, 
flat and smooth; white with purple top. 
Pkt. 10c; Oz. 15c; 34 lb. 25c; Lb. 80c. 
EARLY WHITE MILAN Pure white and extra 
early. The early varieties are not good keepers. 
Generally sold in bunches. 
Pkt. 10c; Oz. 15c; J4 lb. 25c; Lb. 80c. 
EARLY SNOWBALL Desirable for table use 
and early market. Medium size, round and 
snowy white. 
Pkt. 10c; Oz. 15c; 34 lb. 25c; Lb. 80c. 
Improved Purple Top Yellow 
GOLDEN BALL A medium-sized, smooth, round 
root with deep yellow skin and light yellow 
flesh; fine garden variety. 
Oz. Pkt. 10c; 34 lb- 20c; Lb. 65c. 
LARGE YELLOW GLOBE Fine standard va¬ 
riety for table use or feeding stock. Grows to 
a large size and is a reliable winter keeper. 
Yellow with a green top; fine-grained. 
Oz. Pkt. 10c; 34 lb. 20c; Lb. 65c; 5 lbs. $2.75. 
Purple Top White Globe 
PURPLE OR RED TOP WHITE GLOBE A 
large white globular root with clearly defined 
purple top; fine for market and private use. 
Mild flavor. 
Oz. Pkt. 10c; 34 lb. 20c; Lb. 65c; 5 lbs. $2.75. 
WHITE EGG A beautiful egg-shaped Turnip of 
quick growth. Thin white skin, flesh pure 
white, firm and sweet. 
Oz. Pkt. 10c; 34 lb. 20c; Lb. 65c; 5 lbs. $2.75. 
JAPANESE SHOGOIN A newly introduced va¬ 
riety with smooth leaves which are resistant to 
plant lice; globe-shaped, smooth, white roots. 
Oz. Pkt. 10c; 34 lb. 30c; Lb. $1.00. 
RUTA BAGA 
The Swedish Turnip, also known as Stone or 
Rock Turnip. A very large, late type with bluish 
leaves and requiring a longer season and more room 
to develop than the other Turnips. Sow in June 
in rows 18 to 24 inches apart and thin to 6 inches in 
the row. May be transplanted. 
IMPROVED PURPLE TOP YELLOW Fine 
shortnecked strain, smooth and medium-sized. 
Flesh rich yellow, solid and sweeter than or¬ 
dinary Turnips. Fine keeper when full grown. 
Oz. Pkt. 10c; 34 lb. 25c; Lb. 75c; 5 lbs. $3.25. 
SHARPE’S A1 Large round yellow with bright 
purple top. Early with firm yellow flesh and 
short but distinct neck. 
Oz. Pkt. 10c; 34 lb. 25c; Lb. 75c. 
MACOMBER (IMPROVED WHITE ROCK) A 
shortnecked white variety much smoother than 
other strains. Pure white with slight green top. 
Oz. Pkt. 10c; 34 lb. 25c; Lb. 75c; 5 lbs. $3.25. 
