GRAHAM & ROSS IN GREAT FALLS SINCE 1896 
"X-L" Laxtonian Peas 
114—LAXTONIAN 
This handsome wrinkled Pea is the largest podded of the 
dwarf varieties. The dark green pods are similar to 
Gradus in shape and splendid quality, are nearly as large 
in size and often mature a little earlier. Vines vigorous 
and productive, averaging 15 to 18 inches high; foliage 
dark green; pods about 4 inches in length. Ready to pick 
in 58 days. Pkt., 5c; V4 lb., 15c; Vfc lb., 25c; 1 lb., 40c, 
prepaid. Not prepaid, 5 lbs., $1.25. 
115—GRADUS (Improved) or WORLD'S 
RECORD 
Earliness and high quality are combined in this wrinkled 
pea of medium height. The vines are 3 to 3% feet tall and 
bear pods 4 inches long, filled with 6 to 9 large peas. They 
are ready for use in 55 to 62 days and are, undoubtedly 
as sweet and tender as any variety in cultivation. Seeds 
are large and wrinkled. Pkt., 5c; 14 lb., 15c; y 2 lb., 25c; 
1 lb., 35c, prepaid. Not prepaid, 5 lbs.. $1.00. 
116—LITTLE MARVEL 
NITRAGIN 
on PEAS 
The wonderful 
nodules enrich 
For Description 
See Page 38 
This desirable dwarf variety is only 4 or 5 days later 
than the earliest garden pea. The dark green vines, 18 to 
20 inches tall, grow vigorously and are laden with pods 3 
inches long, blunt ended and packed with peas of medium 
size. These are temptingly dark green and very tender 
and sweet. Seeds are squarish, wrinkled and green in 
color. Pkt., 5c; V4 lb., 15c; Vz lb.. 25c; 1 lb., 35c, postpaid. 
Not prepaid, 5 lbs., $1.00. 
119—TELEPHONE 
Vines and leaves large and coarse; foliage light green 
in color. Height 40 to 50 inches; pods 4Vs inches long, 
broad, pointed, medium green in color. Fit to pick 70 days 
after planting. Seed large, green, wrinkled. Pkt., 5c; V4 
lb., 15c; lb., 25c; 1 lb., 35c, prepaid. Not prepaid, 5 
lbs., $1.00. 
117—LITTLE GEM (Premium Gem) 
EDIBLE PODDED VARIETY 
An early dwarf pea of delicious flavor, excellent for 
family use. The vines are about 18 inches in height and 
produce an abundance of pods from 2 y 2 to 3 inches in 
height and are borne at the top of the stalk and are easily 
gathered. They are delicious and are sweeter than others 
of the dwarf varieties. Pkt., 5c; V4 lb., 15c; Vi lb., 25c; 1 
lb.. 35c, prepaid. Not prepaid, 5 lbs., 95c. 
Mid-Season or Main Crop Varieties 
120—MELTING SUGAR 
One of the best known edible pod varieties. Large broad 
pods, 4 to 4Vi inches long, often curved or twisted; when 
young, stringless, very tender and richly flavored. The 
vines, 4 to 5 feet tall, produce an abundance of pods. Seeds 
medium large, round and smooth; color creamy-white and 
yellow; 70 to 75 days. Pkt., 5c; V4 lb., 15c; Vi lb., 25c; 1 
lb., 40c, prepaid. Not prepaid, 5 lbs., $1.10. 
118—DWARF TELEPHONE 
Vmes 20 to 22 inches high with rather coarse foliage, 
medium light green; bearing pods broad, straight and 
about 4 inches long, pale green in color and well filled 
with peas of excellent flavor. Ready for picking 66 days 
from planting. Pkt., 5c; V4 lb., 15c; Vi lb., 25c; 1 lb., 35c, 
prepaid. Not prepaid, 5 lbs., $1.00. 
ALL PEAS AND BEANS REQUIRE AN INOCULANT 
IN0CILAIE ALL LEGUMES 
k. WITH ^ 
N1TRAGIN 
V Th« Onqinsl lequmc tnocuutor 
Garden size, will 
treat up to 8 pounds. 
Price postpaid. 
(See Page 38) 
X-L FINEST PEPPERS 
Peppers are not difficult to raise if the right seed is used 
and the plants are set out early on rather warm, rich soil. 
If the peppers are kept picked before they turn red, the 
plants will produce great numbers during the season. 
When sowing pepper seed, cover very lightly and keep 
the soil moist and very warm. The seed will not germinate 
unless kept very warm all the time. For the home garden 
it is sometimes easier to buy the plants. 
121—CALIFORNIA WONDER (True Stock) 
This fin© variety has become increasingly popular in the 
last few years for producing thick meated green peppers. 
It has the thickest flesh of any large peppers we have seen. 
The peppers are very large and the thick flesh makes them 
exceptionally heavy. They mature medium early and under 
good growing conditions will make a profitable crop. Pkt.. 
10c; ^2 oz„ 30c; 1 oz., 50c, prepaid. 
Peppers Raised by Mrs. J. J. Arndt, Great Falls, Montana 122—PIMIENTO, or "Sweet-Meat Glory" 
Fruit of medium size, pointed or top-shqped, very smooth 
and glossy. It has exceptionally thick flesh, which is firm, 
sweet and of the very best quality for either salads, stuff¬ 
ing or canning. The plants are quite tall and produce a 
great many peppers. These peppers are deep green, chang¬ 
ing to red when ripe. Pkt., 10c; Vi oz„ 25c; 1 oz„ 40c. 
HEALTH PROPERTIES OF PEPPERS 
Calories per lb., 109; Vitamins A, B, C; Proteins, 1.1%; 
Carbohydrates, 4.6%; Fats, .1%; Calcium. .006%; 
Iron. .0004%. 
12 
I 
You can’t grow too many Vegetables for Health’s Sake 
