Peaches 
CHAMPION. Large creamy white with red cheek. 
P’reestone. Flesh white, juicy, sweet, very high 
quality. On,e of the hardier varieties. Late August. 
ELBEBTA. The greatest commercial peach on 
the market today. Fruit large, yellow with red cheek, 
juicy and highly flavored. September. 
J. H. HALE. Very large, golden yellow blushed 
red, freestone. Flesh is yellow, solid, tender, of 
highest quality and delicious flavor. 
ROCHESTER. Large, yellow blushed red. Yel¬ 
low flesh, fine flavor, freestone; ripens about two 
weeks before Elberta. One of the hardier varieties. 
Peach prices; 7/16-9/16 in. caliper, 3 to 4 ft., 
each 55c; per 10 $4.50; per 100 $40.00. 
Pears 
BARTLETT. The leading late summer pear. 
Large, yellow with blush. Juicy, sweet, high quality. 
MENDEL. New. Originated by the Fruit Breed¬ 
ing Farm in Minnesota, this is one of the hardiest 
pears we have. Fruit is yellow, ripening in early 
September. 
Pear prices: 7/16-9/16 in. caliper, 3 to 5 ft., 
each 75c; per 10 $6.50. 
Small Fruits 
For home use and market. 
Grapes 
Strong 2 yr. vines, post¬ 
paid at price each. Prices 
except Concord, ea. 25c; 
10, $2.25; 100, $20. Con¬ 
cord, ea., 20c; 10, $1.75; 
100, $15. 
BETA. Very hardy. 
Small black fruit for jell 
and juices. 
CONCORD. The widely planted blue-black grape. 
DIAMOND. Prolific, greenish-white, sweet juicy. 
Champagne variety. 
MOORES EARBY. Similar to Concord, ripening 
two weejts earlier escaping early frost. 
WORDEN. A slight improvement on Concord; a 
little earlier. Healthy. 
Currants 
Strong 2 yr. plants, postpaid at price each. 
CHERRY. A good standard, large, clear red 
variety. Early. Price each, 25c; per 10, $2.25; per 
100 , $ 20 . 00 . 
PERFECTION. The largest berried, most attrac¬ 
tive red currant on the market. Price each, 30c; per 
10, $2.75; per 100, $25.00. 
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