Ji ennedig TTvivcilitij Vegetable Seeds 
Matchless. A cross between the Cos and head varieties. The 
leaves are crisp and of fine flavor. Pkt., 25c; oz., $1.00. 
May King. A handsome, small, extremely early, compact head' 
ing variety; leaves light yellowish green, tinged reddish 
brown at the edges, while the heart blanches a rich golden 
yellow; quality fine. Pkt., 10c; oz., 30c; ]/4 lb., $1.00. 
Mignonette. A small, early, crisp and curled cabbage heading 
variety; plant compact, forming a hard, globular, well 
blanched head; leaves broad, excessively blistered, crumpled 
and twisted; color medium dark brown with a dark greenish 
tinge. Pkt., 10c; oz., 35c; J/4 lb., $1.25. 
New York or Wonderful. A very large, late, cabbage-head 
ing variety, with large, crumpled, dark green leaves. Larg¬ 
est and best flavored Lettuce in existence. Pkt., 15c; oz., 
35c; J4 lb., $1.25. 
Curled-Leaved Varieties 
Grand Rapids. The favorite loose-leaved forcing Lettuce, and 
does well in the North for early planting outside. Leaves 
short, spatulate in shape, excessively blistered and crumpled, 
and the border heavily fringed: color very light green, with no 
trace of brown. A most handsome and attractive Lettuce of 
fair quality. Our stock of Grand Rapids is unsurpassed. Pkt., 
10c; oz., 25c; <4 lb., 75c. 
Simpson Black-Seeded. One of the best and most popular large, 
early, loose-heading varieties, succeeding everywhere, and al¬ 
ways reliable. Leaves very broad, much blistered and crumpled, 
and excessively frilled on the borders; color light yellowish 
green; quality fine. Pkt., 10c; oz., 25c; '/4 lb., 75c. 
Simpson Early Curled. A leading early, loose-heading variety of 
fairly large size; leaves broad, crumpled and well frilled at the 
edges; color light green; quality good. Pkt., 10c; oz., 25c: 
J4 lb., 75c. 
LETTUCE, Cabbage-Headed Varieties—Continued. 
Tennisball, Black-Seeded. A very reliable, adaptable, sure- 
heading sort; heads globular, firm and well blanched; leaves 
broad and crumpled; color medium green, never spotted 
brown; quality the best. Pkt., 10c; oz., 25c; J4 lb., 75c. 
Unrivaled or White Boston. An improvement on the white- 
seeded Big Boston, heading at least ten days earlier. Very 
solid, crisp, pale green heads without the red edged leaf. 
May be sown all through the season and stands the 
heat very well. Pkt., 15c; oz., 50c; J4 lb., $1.75. 
LETTUCE, Hanson Improved. 
Wayahead. A very early, medium small, handsome, compact, 
sure-heading variety; tbe outer leaves are medium light green, 
crumpled and blistered; the inner head blanches a rich buttery 
yellow; of superior quality. Pkt., 10c; oz., 50c; '/4 lb., $1.75. 
LETTUCE, Trianon Self-Closing Cos. 
Romaine or Cos Varieties 
This Lettuce differs from the head or loose leaf varieties in the 
manner of growth, being upright and having incurving leaves 
which form oblong, loose heads, which when almost full grown 
are tied at the top to better blanch the inner leaves. Cultivate 
the same as other Lettuce. Not affected by hot weather. 
Eclipse Cos. Very dwarf, earliest of all Cos Lettuce. Delicious 
flavor and self-closing. Pkt., 15c; oz., 50c; !4 lb-, $1.75. 
Paris White Cos. Has smooth, long, narrow, upright leaves and 
blanches nicely when tied up; color medium green. Pkt., 10c; 
oz., 35c; 14 lb., $1.25. 
Trianon Self-Closing Cos. A medium large, strictly self-closing 
Lettuce, making a well blanched, firm, loaf-shaped head; leaves 
oval in form, flat and smooth; color medium dark green; qual¬ 
ity excellent. Pkt., 10c; oz., 35c; *4 lb., $1.25. 
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