Chas. C. Navlet Co. 
1885-1936 
START A VEGETABLE PLOT 
KOHL RABI 
Early White Vienna—Its Turnip shaped bulb is formed 
above ground. This is the best variety for table use. 
Pkt. 5c; oz. 25c; l / 4 lb. 75c. 
LEEK 
Pkt. 5c; oz. 35c; <4 lb. $1.00; 1 lb. $3.50. 
American Flag—The lavorite variety with market 
gardeners. 
Large Flag or London—The sort usually cultivated. 
Hardy and vigorous. 
LETTUCE 
HEADING VARIETIES: 
Big Boston—Bright light green tinged with brown. 
Tight-headed. Pkt. 5c; oz. 20c; >4 lb. 50c; 1 lb. 
$1.50. 
California Cream Butter (Cabbage Lettuce)—Very but¬ 
tery, rich golden yellow inside. Pkt. 5c; oz. 20c; 
V4 lb. 50c; 1 lb. $1.50. 
Hanson’s—Head crisp, mild, tender. Pkt. 5c; oz. 20c; 
(4 lb. 50c; 1 lb. $1.50. 
Iceberg—Large solid light green heads, slightly tinged 
with brown. Pkt. 5c; oz. 20c; *4 lb. 50c; 1 lb. $1.50. 
Los Angeles—Large, crisp, tight heads. All season Let¬ 
tuce. Pkt. 5c; oz. 20c; *4 lb. 60c; 1 lb. $1.75. 
New York No. 12—An early variety which does well 
in mid-Summer. Trifle light in color. Pkt. 5c; oz. 
25c; f4 lb. 75c; 1 lb. $2.00. 
LOOSE LEAF VARIETIES: 
Chicken Lettuce—Seeds up a stout stalk 3 to 4 feet 
high, loaded with leaves like Jersey Kale. Plants 
can be cut down, new shoots will grow. Pkt. 5c; oz. 
20c; )4 lb. 50c; 1 lb. $1.50. 
Early Curled Simpson—Light green non-heading va¬ 
riety. Crisp, sweet flavored. Pkt. 5c; oz. 20c; '4 lb. 
50c; 1 lb. $1.50. 
Prizehead—Leaves are brownish red, and very early. 
Loose head. Pkt. 5c; oz. 20c; (4 lb. 50c; 1 lb. $1.50. 
ROMAINE or COS 
White Paris Cos—Full headed. Crisp, tender heads, 
long and conical. The leaves require to be tied up, 
when they quickly bleach to snowy white. Pkt. 5c; 
oz. 20c; (4 lb. 50c; 1 lb. $1.50. 
MUSKMELON 
Hackensack or Turk’s Cap—Early. Fruit large. Ribs 
large. Flesh green, thick, very sweet. Pkt 5c; oz. 
15c; >4 lb. 40c; 1 lb. $1.25. 
Hearts of Gold—Measures about 5*4 inches long and 
6 inches in diameter. Flesh salmon. Pkt. 5c; oz. 15c; 
1/4 lb. 40c; 1 lb. $1.25. 
Hoodoo—Early and prolific. Medium size. Seed cavity 
small. Flesh orange or salmon color. Pkt. 5c; oz. 
20c; y 4 lb. 60c; 1 lb. $1.75. 
Navlet’s Millionaire—Flesh unusually thick, a tempt¬ 
ing cream color. Sweet as honey. Fairly melts in 
your mouth. Pkt. 15c; oz. 75c; *4 lb. $2.50; 1 lb. 
$7.50 
Persian—Large and heavy—8 to 10 inches in diame¬ 
ter. Very netted, globular in shape. Color bright 
orange. Flavor different. Pkt. 5c; oz. 25c; *4 lb. 
75c; 1 lb. $2.50. 
Rockyford or Netted Gem—Averages 5 to 6 inches in 
length. Skin rich, greenish gold. Flesh exquisite 
texture. Pkt. 5c; oz. 15c; (4 lb. 40c; 1 lb. $1.25. 
CASABAS—(Winter Muskmelon) 
Golden Beauty—Flesh thick. Flavor combination pine¬ 
apple and wild muskmelon. 12 inches long. Skin 
smooth, finely mottled, dark green and yellow. Pkt. 
5c; oz. 20c; (4 lb. 50c; 1 lb. $1.50. 
Honey Dew—Melon medium size, 6 inches in diame¬ 
ter, slightly oblong. Skin smooth, color while grow¬ 
ing white, when ripe creamy color. Pkt. 5c; oz. 
20c; '4 lb. 50c; 1 lb. $1.50. 
Please include Sales Tax within State of California. 28 
MUSTARD 
Southern Giant Curled—Used in the Spring as a salad. 
Our stock is the curled leaf, and produces plants 
2 feet high, and of greater breadth, forming enor¬ 
mous bunches. Oz. 10c; *4 lb. 25c; lb. 75c. 
ONIONS 
Australian Brown—Earliest to ripen. Longest keeping 
variety. Medium size. Clear, amber brown in color. 
Pkt. 5c; oz. 35c; Va lb. $1.00; 1 lb. $3.25. 
Bunching Onions—Very best for early small green 
onions. Pkt. 5c; oz. 30c; *4 lb. 90c, 1 lb. $3.00. 
Early Sweet Spanish—Large, mild, yellow, globe 
shaped onion. Pkt. 5c; oz. 25c; *4 lb. 75c; 1 lb. 
$2.50. 
Navlet’s King of Yellows—Uniform in size, leader of 
the yellow skins, flesh white and fine grained. Pkt. 
5c; oz. 30c; *4 lb. $1.00; 1 lb. $3.00. 
Prizetaker—Mild, tender, colossal size. Pkt. 5c; oz. 
25c; >4 lb. 75c; 1 lb. $2.50. 
Red Bottle Shaped or Long Italian Red—Light red, 
long and narrow. Early, mild. Fine for slicing. Pkt. 
5c; oz. 35c; '4 lb. $1.00; 1 lb. $3.50. 
Red Weathersfield—Produces colossal crops. Skin is 
a deep rich purplish red and smooth, flesh white 
and mild. Pkt. 5c; oz. 35c; ! 4 lb. $1.00; 1 lb. $3.25. 
Southport White Globe—Silvery-white bell shaped, 
large, firm, mild, excellent keeper, globular form. 
Pkt. 5c; oz. 35c; »4 lb. $1.35; 1 lb. $3.25. 
Southport Yellow Globe—A popular orange-yellow. 
Pkt. 5c; oz. 40c; '4 lb. $1.20; 1 lb. $4.00. 
White Barletta—Finest of all for small pickles. Early, 
mild, sweet. Pkt. 5c; oz. 30c; *4 lb. 90c; 1 lb. $3.00. 
White Portugal (or Silver Skin)—A splendid white 
onion. Pkt. 5c; oz. 30c; '4 lb. 90c; 1 lb. $3.00. 
White Queen—An early flat onion, very mild, pure 
white, small in size and chiefly grown for pickling. 
Pkt. 5c; oz. 30c; >4 lb. 90c; 1 lb. $3.00. 
Yellow Globe Danvers—Heavy yielder. Round, de¬ 
pressed at top and bottom. Pkt. 5c; oz. 25c; '4 lb. 
75c; 1 lb. $2.50. 
ONION SETS—May be used as little green onions in 
salads, or allowed to ripen into large onions. 
White—20c per lb., (25c by mail). 
Yellow or Brown—d5c per lb., (20c by mail). 
ONION “Yellow Globe Danvers’’ 
