A CATALOG OF NEW FRUITS 
Lodi is a cross between Montgomery and Yellow Transparent. The tree is of 
the type of Yellow Transparent, but draws upon Montgomery for increased vigor 
and size. The fruits are of the type of Yellow Transparent but are larger and 
ripen a little later. The variety is an improved Yellow Transparent. 
Macoun produces a 
late crop of red¬ 
skinned, white-fleshed, 
richly flavored, aro¬ 
matic, McIntosh - like 
apples. The season is 
about a month, later 
than that of McIntosh. 
In shape, the fruits of 
Macoun are similar to 
those of McIntosh; the 
color is a dark red, 
less striped, and with 
a heavier bloom; the 
flesh is much the same 
in color, texture, flavor, 
and aroma. The trees 
bear regularly and 
heavily. Macoun 
comes in long after all 
other McIntosh - like 
apples are out of season 
and fills out the season 
Breeding A New Apple to make certain “ a 
Buds Ready for Emasculation McIntosh every day 
in the year.” 
Medina is an apple of the Delicious type and prolongs the season of that 
variety. The apples resemble those of Delicious but are larger and more attrac¬ 
tive on account of the golden yellow ground color which the fruits of Delicious 
rarely develop. The shape of the basin is like that of Delicious with the same deep 
corrugations and the five distinct crowns—-an improved Delicious. 
Melba is a new McIntosh seedling from Canada. The fruit is bright crimson 
over pale waxy yellow—an attractive color combination. It is of good size, 
mildly and pleasantly flavored and highly aromatic. The season is ahead of 
Early McIntosh and is shorter, averaging about two pickings. The apples are 
very tender and bruise easily but are well adapted for the roadside stand. 
Milton is a McIntosh-like apple which ripens with Wealthy and a month before 
McIntosh. The tree is hardy and vigorous. The fruits are pinkish red with a 
heavy bloom—most beautiful. The flesh is white, tender, crisp, juicy, and of 
McIntosh flavor and aroma. Milton is the handsomest of all the McIntosh tribe. 
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