Jerome B. Rice Seed Co., Wholesale Seed Growers, Cambridge, N. Y. 
TOMATO 
(Days as given are from transplanting to date of maturity) 
BEAUTY (85 days)—A productive main crop variety; fruits large and excep¬ 
tionally smooth, solid, and of excellent quality; color purplish-pink. 
BONNY BEST (65 days)—About a week earlier than Chalk’s Jewel. Fruit some¬ 
what smaller, very smooth, round, solid and uniform, and produced in clus¬ 
ters in center of the plant; ripens uniformly and is very productive; color 
bright red. 
BREAK O' DAY (60 days)—An early wilt-resistant variety with large, solid, glob¬ 
ular scarlet fruits. One of the best of the disease-resistant varieties developed 
by the late Dr. Pritchard. About ten days earlier than Marglobe. 
CHALK'S JEWEL (65 days)—An exceptionally fine early variety, about ten days 
later than Earliana. Fruit uniformly smooth, round and solid; color crimson. 
A good canning sort for the North. 
CRIMSON CUSHION, BEEFSTEAK, or ENORMOUS (90 days) —The largest 
of the bright red tomatoes. 
DWARF CHAMPION (65 days)—Of distinctly dwarf, compact, upright growth; 
fruits smooth, solid and medium size; color pink. Quite early. 
DWARF STONE (70 days)—The best of the dwarf tomatoes. Fruits large, smooth, 
round, very solid, and of deep scarlet color. 
RICE'S EARLIANA 
EARLIANA, RICE'S SELECTION (60 days)—The earliest and best of the very 
early tomatoes. Very productive for an early sort. Fruit of fair size, round, 
very smooth and solid, and produced in clusters in center of the plant; color 
bright scarlet. Plants have a distinct open habit of growth. Our many years 
of selection on this stock has made it unequaled today. 
GLOBE, LIVINGSTON'S (80 days)—A vigorous, productive, medium early to¬ 
mato, much in favor with Southern truckers. Fruit globe shaped, smooth and 
solid; color purplish-pink. 
GOLDEN PONDEROSA (90 days)—Largest of the yellow tomatoes and similar 
to Ponderosa except in color of fruit. 
GOLDEN QUEEN (80 days)—Ripens early, is large, smooth and solid; color 
golden yellow. 
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