Green Sprouting Broccoli, 
LITTLE GROWN VEGETABLES 
BROCCOLI 
97. GREEN SPROUTING. Hardier and easier to grow, than cauliflower. 
This new and distinct variety of Broccoli forms a plant with a large solid head 
that remains green. When the central head is cut, numerous sprouts develop 
from the large axis, every sprout terminating in small, green heads. These 
heads are cut and served like cauliflower. Pkt., 10c; Vo oz., 20c; oz., 35c; 
Vi lb., $1.00; lh., $3.00, postpaid. 
BRUSSELS SPROUTS 
Brussels Sprouts are miniature cabbages formed on the plant stalk. The cul¬ 
ture is the same as that of cabbage. 
65. OLDS’ NEW DANISH. The plants are strong and robust, and the 
stalks large, thick and _ close-jointed. But the most desirable feature is that 
almost the whole stalk is covered and the sprouts are fine and solid the entire 
length. Pkt., 5c; x / 2 oz., 12c; oz., 20c; x / 4 lb., 70c; lb., $2.00, postpaid. 
CHICKORY 
CHINESE OR CELERY CABBAGE 
83 x / 2« CHIHLI. Earliest and surest heading Chinese 
Cabbage. This plant does not form a solid head like cab¬ 
bage, but grows a long, loose head somewhat like Cos 
lettuce. It is very mild and a real delicacy. Plant late 
July in rows and thin to about a foot apart. Pkt., 5c; 
y 2 oz., 10c; oz., 15c; x / 4 lb., 55c; lb., $1.75, postpaid. 
130. WITLOOF. (French Endive.) A delicious winter 
salad. Grown for its delicate shoots. Pkt., 10c; oz., 25c; 
Vi lb., 75c; lb., $2.50, postpaid. 
CRESS 
Used for salads and flavoring. 
134. EXTRA CURLED. (Pepper Grass.) The best 
variety. Pkt., 5c; oz., 15c; x / 4 lb., 40c; lb., $1.25, post¬ 
paid. 
CELERIAC (ROOT CELERY) 
125. NEW GIANT PRAGUE. An easily grown 
vegetable that deserves a place in your garden. It 
forms a turnip-shaped root about 2 inches in diame¬ 
ter, with the flavor of fine celery. Splendid for 
soup, stews, salads, etc. Pkt., 5c; x / 2 oz., 20c; 
oz., 30c; y 4 lb., 90c, postpaid. 
SWISS CHARD 
52 y 2 . LUCULLUS. (55 days.) The city 
gardener’s friend. Largely used for greens. Grows 
again after being cut off. The plants grow from 
two to two and one-half feet in height. Stalks are 
thick, broad, and flat, also delicious when cooked and 
served like asparagus. Pkt., 5c; oz., 10c; Vi lb., 
30c; lb., 75c, postpaid. 
53. GREEN LYON. (55 days.) A fine variety 
for the home garden. Leaves are smooth and very 
dark green. The stalks and mid ribs are broad and 
white. Very attractive and more easily cleaned than 
Lucullus. Pkt., 5c; oz., 10c; Vi lb., 30c; lb., 75c, 
postpaid. 
“I sent for some aster seeds from you last year 
and they were beautiful in spite of the drought .”— 
Mabel F. Boling, Illinois. 
‘‘Every one of your seeds I planted has come up it 
seems doublefold. My garden looks fine. Thanks to 
Olds .” — Mrs. M. Edge, Illinois. 
Black Beauty Egg Plant. 
Chinese or Celery Cabbage. 
ENDIVE 
Endive or French Lettuce is one of the finest salad greens 
and is also valuable for garnishing. It can also be used 
for flavoring stews and soups. , 
185. GREEN CURLED. Dark green leaves; blanches 
white. Yery attractive. 
186. WHITE CURLED. Leaves finely cut and almost 
white. Pine for salad. 
187. BROAD-LEAVED BATAVIAN. Leaves very broad. 
All varieties. Pkt., 5c; oz., 15c; x / 4 lb., 35c; lb., $1.10, 
postpaid. 
EGG PLANT 
Egg Plant is easily grown and is a good substitute for 
meat. When cooked in fat it has a fine food value and is 
also good when sliced, rolled in beaten egg yolk and 
crumbs, seasoned and fried. 
181. -^-BLACK BEAUTY. The best egg plant to 
grow for early market. Also the best for home use. It is 
fully ten days earlier than the New York Improved Purple 
and nearly as large. Spineless. Pkt., 10c; oz., 40c; V\ 
lb., $1.15; lb., $3.50, postpaid. 
180. ‘NEW YORK IMPROVED PURPLE. The 
favorite market variety. Plant is large and spreading. 
Pkt., 10c; oz., 40c; Vi lb., $1.15; lb., $3.50, postpaid. 
