POPULAR VEGETABLE SEEDS 
29 
Blanching Celery with Boards, as Practiced near Philadelphia. 
This is one of over fifty photographic reproductions which appear in our new book, “ Farm Garden¬ 
ing, or Quick Cash Crops and How to Grow Them.” No celery grower can afford to be without this 
valuable little hook, which we will send postpaid to any post-oiiice in the United States for 50c., or it 
may be had free with your order, if it amounts to $3.00 or over. See Book Premiums, page 13. 
The Best of the Old Standard CELERIES 
By Mall, Postpaid. 
Large packets of any variety, io cents each. If ordered gent by freight or 
express, 10 cents per lb. should he deducted from our prices. 
Per oz. 
A lb. 
Porlb. 
Golden Dwarf or Golden Heart. Fine, large, solid, waxy-golden heart .... 
Perfection Heartwell. Magnificent, large, golden-yellow heart ; of very supe- 
$0 15 
§0 40 
$L 60 
rior quality ; excellent winter market sort. 
Schumacher. Immense size; solid, crisp; firm golden yellow heart; a fine 
keeper ; very popular in New York markets. . 
20 
GO 
2 00 
25 
70 
2 25 
Dilk’s Many Hearted. Distinct dark green foliage, large and heavy. 
20 
GO 
2 00 
Vautier’s Giant Golden Heart. Very large and fine; popular at Philadelphia, 
25 
70 
2 25 
Kalamazoo Large Ribbed. Half-dwarf white ; grown largelv in Michigan . . . 
20 
50 
1 75 
Boston Market. White, crisp and solid ; very dwarf, crisp and tender. 
15 
40 
1 50 
Crawford’s or Henderson’s Half Dwarf. Solid yellowish-white ; nutty flavor . 
15 
40 
1 50 
Giant White Solid. Of tall, large size ; very solid, pure white. 
16 
40 
1 50 
New Rose. The best red celery ; solid, crisp and ornamental. 
25 
70 
2 25 
Soup or Flavoring Celery (Old Seed). Used for flavoring soups, stews, etc. . . 
5 
15 
35 
Celeriac— Turnip-Rooted eelery 
LARGE SMOOTH PRAGUE. The largest. HinootlieHt 
and best. Pkt., 10c.; oz., 20c.; Y\ lb., 50c.; lb., 51.75. 
Apple-Shaped. A new kind, with munll foliage, the 
roots very smooth. Pkt., 5c.; oz., 15c.; Yk lb., 40c.; lb., SI.40. 
Corn Salad or Vetticost 
One ounce will sow about eighteen square feet, and six 
pounds will sow one acre 
BROAD LEAVED (LARGE SEEDED). A delicious 
salad, used during the winter and spring months as a substi¬ 
tute for lettuce, and is also cooked and used like spinach. 
Sow in spring in drills one foot apart. It will mature in six 
weeks. For early spring use sow in September and winter 
over like spinach. Pkt., 5c.; oz., 10c.; Yk lb., 20c.; lb., GOc., 
postpaid; 5 lbs. and over, 45c. per lb., by express. 
Collards (Colewort) 
Collards are largely used as “greens” in some parts of 
the country, especially South. They are a form of the cab¬ 
bage. bearing new leaves as the old ones are pulled ofF. 
True Georgia. Pkt , 5c.; oz., 10c.; *4 lb., 30c.; lb., 81.00. 
Chervil 
This plant lins a fine flavor and perfume, and is used for 
flavoring soups, etc., and in salads. 
Curled. Pkt., 5c.; oz., 10c.; Y% lb., 30c.; lb., 90c. 
Chicory 
Largo Rooted. Pkt., 5c.; oz., 10c.; Yk lb., 25c.; lb., 75c. 
Chives 
Chives are very hardy and perennial members of the 
onion family. They are grown exclusively for their tons. 
Planted in clumps in any garden soil, they grow readily, 
and increase so as to render a division necessary. The tons 
appear very early In spring, and can be cut throughout the 
season. Roots, per bunch, 25c\, postpaid. 
Cress 
One ounce will sow about fifteen square feet. 
Extra Curled, <Pcjtpcr Gram.) Fine flavor and can be 
cut several time*. Pkt., bo.: oz., 10c ; 4 lb., 20c.; lb., 50c. 
TRUE WATER CRESS. A well-known aquatic plant, 
with oval leaves, making a delicious and appetizing salad. 
Pkt.. 10c.; oz.. 37c.: »4 lb.. 81.00; lb., 83.25. 
NEW UPLAND CRESS. A perennial, grown same us 
spinach, but exactly resembles water-cress In flavor. Pkt., 
10c.; 3 pkts., 25c. 
