Vegetable Seeds 59 
The Finest Radishes 
CULTURE —Radishes are easily grown in nearly any soil but to be at their best they should grow 
quickly. For this purpose a light sandy loam is perhaps the best, rich but not recently fertilized with 
stable manure. A freshly manured soil produces ill shaped and often wormy roots. Sow as early as soil 
can be worked ^ inch deep, the rows 12 to 16 inches apart. 
QUANTITY OF SEED —One ounce should sow a 100 ft. row, 8 to 10 lbs. an acre. 
4012 Radish“Comet”AIl-America 
Extra Select 
Scarlet Globe 
1036 See Page 45. 
4005 Extra Select Scarlet 
I r» l"» o st ra i n grown from trans- 
VJ1002 planted roots, that is as 
near 100 percent perfection as it is 
possible to get. It has a fine scarlet 
color, sparkling white flesh, tops just 
large enough for bunching. This is a 
beautiful oval rooted type—you 
will be delighted with the uniform¬ 
ity of the roots as you pub them. 
Pkt. 8c; oz. 45c; 54 lb. 35c. 
4010 Glowing Ball 
4006 Frt>ns*li A most beautiful Radish of true olive 
I IKMCn tJitsaKraSl shape. Color bright carmine with clear 
white in the lower portion. Pkt. 5c; oz. IOc; *4 lb. 25c. 
4004 f?LL . This is the most popular of the 
earliest ocarlet <jlObe extra-early globe varieties. It 
is of rapid growth, brilliant scarlet in color. Regular strain. Pkt. 5c; 
oz. 10c; 14 lb. 25c. 
4003 C. V a Ready for the table very quickly, sometimes in 20 days 
UaXa from seed. The roots are bright scarlet, round as a marble, 
smooth, with very little tap root and a small top. Flesh crisp and juiev. 
Pkt. 5c; oz. IOc; *4 lb. 25c. 
4007 Q n *rU<>r Wh ji- T: A very early and attractive 
OparKier, yvniie lip variety of the globe or turnip 
shaped class. Bright scarlet with a distinct white tip. Very popular for home 
and market. We have a strain that shows a very distinct white base, so 
that it is one of the prettiest radishes for bunching in existence. Pkt. 5c; 
oz. IOc; 14 lb. 25c. 
4008 also called Giant Butter. 
Crimson VJiant OlObe While Giant Globe is not 
ready quite as quickly as the other round varieties, it grows much larger 
often 1% to 2 inches in diameter, and yet still crisp 
and firm. These long standing qualities make it valu¬ 
able for the home gardener or grower. Pkt. 5c; oz. 
IOc; 14 lb. 25c. „ , , 
_ _ Sparkler 
White 
Tip 
Radish 
French Breakfast Radish 
Small tops and quick 
This 
new 
forcing Radish is well named. It is a 
bright fiery scarlet-red with a suf¬ 
fusion of orange, making it an un¬ 
usually brilliant color. It has a perfect 
round shape, a small top and a thread¬ 
like tap-root. Recommended by the 
Royal Horticultural Society of Eng¬ 
land. Pkt. 8c;oz. 15c; 14 lb. 35c; 
All-American 1934. 
4015 Brightest Long 
The standard long red 
ocariei or scarlet variety. Flesh 
pure white, crisp, tender and mild. 
Roots long slim bright scarlet with 
white tips, averaging about 6 inches in length, 
maturing. Pkt. 5c; oz. 40c; 54 lb. 25c. 
4016 I W/kitn I _• I _ The finest White Radish grown. 
Long White Icicle Long slender roots which remain 
tender and crisp until grown. Matures early, has small top which permits 
close planting. Pkt. 5c; oz. IOc; 14 lb. 25c. 
Fine Winter Radishes 
It is possible for you to have delicious crisp, solid Radishes for winter 
and spring. They make tasty salads and can be used as a boiled vegetable. 
Just sow the seed in June or July. Thin out plants to stand 4 to 6 in¬ 
ches apart in the rows. Keep the Radishes in box of sand in cool place. 
4024 China Rose. Olive shaped, rose color skin, white flesh. 
4026 Long Black Spanish. Long shaped, black skin, white flesh. 
4027 Round Black Spanish. Black skin, white flesh, round. 
4025 Celestial or Mammoth White China. Very large. 
4023 Mixed Winter Radishes. 
Prices on all above: Pkt. 8c; oz. 15c; *4 lb. 35c; lb. $1. OO. 
Icicle Radishes 
Acorn, Squash 
Table 
Queen 
Crookneck 
Bush 
Scallop 
Favorite 
Winter 
Keeper 
Improved 
Hubbard 
Squash 
Three Popular Squashes 
Summer Varieties 
4055 ^'<-^.^.^11^ Italian Vegetable Marrow. 
1 L.OCOZ 6 II 6 This is the most delicious 
and fine flavored summer squash yet grown. It is a 
bush type of plant, without runners and the fruit is 
long and slender, marbled with light and dark green. Is 
best used when 6 to 8 inches long and can be cooked 
like other summer squashes or sliced and fried in butter. 
Pkt. 5c; oz. 15c; '/41b. 45c; lb. $l,2a. 
4057 Giant Summer Crookneck 
The largest and one of the earliest of the summer 
varieties. Very productive of large, deep, orange, 
warty fruits often 2 feet long. Flesh is thick, firm and 
•4 lb. 45c; lb. 81 25. 
Squashes 
QUANTITY OF SEED. Of the small bush varieties 
1 oz. will plant about 40 hills—2 to 3 lbs. per acre. Of 
the large seed winter varieties like Hubbard, 1 oz. will 
plant 15 to 20 hills—3 to 4 lbs. per acre. 
4072 Buttercup Squash 
A new Type of Winter Squash 
See Novelty Page 45 Pkt. 8c; oz. 2©c 
Winter Varieties 
4056 Acorn, Table Queen Moines, 
Queen Ann. The best little squash for “individual” 
baking or steaming. Dark green, 6 to 8 inches long and 
5 to 6 inches in diameter, deeply ribbed, smooth hard 
shell. Just cut it in half, take out seeds, cook for 20 
minutes and enjoy the delicious nutty flavor of this 
little “Table Queen.” It stands ace high among the 
squashes. Try it, you'll like it. Pkt. 5c; oz. 15c; 54 
lb. 50c; lb. 81.40. 
4068 Chicago Warted Hubbard 
tender. Pkt. 5c; oz. 15c; 
A new type of Hubbard produced by careful selection 
of the large, dark green, warted specimens of good 
stock. Strong healthy vines, hard, warty, dark green 
fruit with flesh of rich golden yellow, fine grained and dry. Excellent for winter 
use. Pkt. 5c; oz. 15c; 54 lb. 45c; lb. $1.25. 
4.058 V_l I..... D..„L C_,11_ Golden Custard. A mammoth strain of 
/ellOWDUSn ocallop the Yellow Bush Scallop. Fruits are 
round and flat with scalloped edges, rich golden yellow and with thick tender flesh of 
finest quality. Very early. Pkt. 5c; oz. 15c; 54 lb. 45c; lb. 81.25. 
4069 Q| , _ I—I,.LL., J The size and shape of old warted Hubbard, but clear 
D>UC nUOOdfa blue green in color. Excels the old Hubbard in flavor 
and dryness of the flesh. Pkt. 5c; oz. 15c; 54 lb. 50c; lb. $1.40. 
4060 Giant SummerStraightneck £,“5 oTSf 
the good qualities without the defects of its parent. Golden Giant Summer Crook¬ 
neck. It is much easier to pack. The native fruits measure 18 to 20 inches long, deep 
orange in color, thickly warted, with deeper flesh and thicker more meaty neck than 
the old “Crookneck” type. Pkt. 5c; oz. 15c; 54 lb. 45c; lb. 81.25. 
4061 P...L C__ || __ Patty Pan or Cyniling. Very early, 
tarly White DUSh OCdMop fruits flattened and scalloped about 
8 inches in diameter, comparatively smooth on the surface and creamy white in color. 
Flesh white, tender and sweet. Pkt. 5c; oz. 12c; 54 lb. 35c; lb. 81 ■ 90* 
4070 U m LL,J The most popular Winter Squash. De- 
improvea I IUOOdra licious for baking and rivaling the best pump¬ 
kin for pies. Has deep orange flesh. Our strain grows large, has dark green, moderately 
warted shell end and has been selected to give fruit of greater weight and food value 
than the ordinary Hubbard. Pkt. 5c; oz. 15c; 54 lb. 45c; lb. $1.25. 
4071 _ I _J_LI ,11 _| Earlier and Smaller than our Improved 
OOlden nuooard Hubbard. Flesh thick, deep orange-yellow. 
Of splendid quality. Pkt. 5c; oz. 15c; 54 lb. 45c; lb. $ 1.25. 
4038 Dk.,U,.L \/:_ A few plants of Rhubarb in a corner 
lYriUOarO, V ictona of your garden will furnish a surpris¬ 
ing amount of material for delicious pies and sauces. Rhubarb is very 
healthful and is easily grown from seed. Sow in early spring, transplanting 
in early fall to permanent location. Do not pull the stalks the first year 
after transplanting, thus allowing the plants to become well established. 
Pkt. IOc; oz. 20c; 54 lb. 50c; lb. $1.50. 
4077 Sunflower, Mammoth Russian producing food 
known for poultry. Every farmer should plant some of the seed in any 
out-of-the-way place at any time in May or June. Single heads will often 
measure 15 to 18 inches across and contain an immense quantity of seed. 
Hang the heads in the poultry house, where the hens can reach them. 
Seed for planting, oz. pkt. 5c; 54 lb. IOc; lb. 25c; 3 lbs. 60c. 
Salsify or Vegetable Oyster 
CULTURE —Salsify is grown very much like Parsnip though the rows 
may be spaced a little closer. Do not plant in freshly manured soil as this 
has a tendency to produce ill shapen roots. 
QUANTITY OF SEED. One ounce should show a 50 ft. row. 
4041 Mammoth Sandwich Island deii^uTand nutritious 
vegetables. In soup it has a delicious oyster flavor. Also fine if fried in 
butter, or boiled and made into fritters. It is perfectly hardy and may 
remain in the garden for spring use. Dig early in the spring however be¬ 
fore growth starts. Pkt. IOc; oz. 25c; 54 lb. 75c. 
Make several plantings of radishes and enjoy them all Summer. 
