ONION 
Fottler, Fiske, Raw son Co. 
Onions: Southport Red-Yellow-White Globe 
Ailsa Craitf The largest Onion grown. This is an English variety and is quite popular with the English 
——-H gardeners. It resembles the American variety of Prj^etaker but will grow much larger and 
more globular in form. The skin is an attractive straw color; flesh is mild; will keep remarkably well 
for such a large bulb. Pkt. 15c. V 2 oz. 35c., oz. 60c., % lb* $1.75, lb. $6.00. 
YELLOW CRACKER, EARLY. A very popular variety in Rhode Island markets. Is extra early. 
Pkt. 10c., V 2 oz. 20c., oz. 30c., % lb., $1.00, lb. $3.50. 
The Three Southports 
WHITE GLOBE SOUTHPORT. A large globe-shaped Onion. .4 popular market variety, an enor¬ 
mous yielder and good keeper. The flesh is fine grained, crisp, snowy white in color and particularly 
mild flavor. When ripe enough to harvest the bulbs should be stored in a cool, dark shed or loft. 
Pkt. 10c.. y 2 oz. 30c., oz. 50c.. 'A lb. $1.50, lb. $5.00. 
YELLOW GLOBE SOUTHPORT. The flavor is mild, and skin is a pale straw yellow color, making 
a handsome appearance, which usually gives them ready sale in the market. 
Pkt. 10c., y 2 oz. 30c., oz. 50c., 'A lb. $1.50, lb. $5.00. 
RED GLOBE SOUTHPORT. Flesh fine grain, mild and tender. When matured, these Qnions 
usually measure 2% to .‘i inches in diameter; of a handsome, rich red color and uniform size. They 
form a hard, solid ball, and are an excellent keeper. 
Pkt. 10c., y> oz. £0c., oz. 3oc., % lb. $1.00, lb. $3.50. 
A field of our New England Grown Red Wethersfield Onion. We consider this a Superior Strain 
