SELECTED FARM SEEDS 
55 
Average ear, 100-day bbistol ookn. 
Fully appreciating the great importance to the farmer of GOOD 
FIELD CROPS, we have given particular attention to this 
department of the business and made the SELECTION AND IM¬ 
PROVEMENT OF FARM SEEDS a specialty, exercising great care to 
secure the best varieties, thoroughly cleaned and of the finest possible 
quality. Note our reasonable prices for the quality we furnish. 
JOHNSON’S THOROUGHBRED FIELD CORN 
Selected for Seed—Tested for Vitality 
No Better to Be Had at Any Price 
THE 100-DAY BRISTOL FIELD CORN 
When a few years since, before naming and introducing it, I first 
saw this corn growing in the field, with its enormous stalks and 
fodder, one-half again as high as an ordinary-sized man, and its mag¬ 
nificent ears, averaging nearly a foot in length, as shown in the photo¬ 
graph, I was inclined to doubt its earliness. But after growing it our¬ 
selves and on the farms of hundreds of customers, we have found it cut 
and shocked ready for husking in ninety-five to one hundred days from 
the time the seed was planted. The grain is a light yellow; the cob 
is small considering the size of the ear. It will produce as much fodder 
and more corn than the famous Chester County Mammoth and other 
late varieties, which require three to four weeks longer to ripen. It is 
very high in protein, making it a fine ensilage corn. In fact, it is a 
perfect field corn in all respects. Prices, pkt., ioc.; lb., 30c.; 
3 lbs., 75c., postpaid, by mail; by express or freight, shelled, peck, 
60c.; bush., $1.70; sack of 2 bush., S3.25; 10 bush, and over, Si. 50 
per bush.; 50 ears, $2.75; 100 ears, $5.00, sacks included. 
WHAT OTHERS SAY OF JOHNSON’S SELECTED FARM 
SEEDS 
“Your 100-Day Bristol is the best field of corn in this section. 
The Potatoes from your seed are also away above the average.” — 
Howard Van Syckle, Lebanon, N. J. 
“I had a very fine lot of corn last year from your Improved 
Learning seed. It was planted near the road, and every farmer who 
saw it wanted to know where I got my seed. I have referred a number 
to you from this section.” — D. T. Lindley, Canton, Pa. 
“All who have seen my crop of Austin’s Colossal Corn are 
astonished and loud in its praise. I shall send you a photo of an ear 
that is 19 inches long. It is a most wonderful corn.” — John C. Fooh- 
LIGER, Cincinnati, 0 . 
“I am more than pleased with your Austin’s Colossal Yellow 
Dent Corn. It is a wonderful grower, yielding more than double any 
other corn grown here.” — A. J. McChesnex, Andrew, la. 
“I raised 50 lbs. of Washington Oats from one pound of seed I 
purchased from you. They gave 17 to 21 stalks from each kernel, 
beating all others I have ever grown.” — A. A. Hall, Agate, Ore. 
“Your Golden Fleece Oats yielded 50 bushels to the acre; they 
are the finest and heaviest oats grown in this section.” — Francis T. 
Morrell, Torresdale, Pa. 
