N OVELTIES A N I) S P E C I A E T I E S 
11 
JOHNSON’S DREAHWOLD—The Most Profitable Huskmelon 
Of the type of our Improved Shippers’ Delight, hut more densely netted, free from any tendency to 
knob at the blossom end and ripens two weeks earlier. It is remarkably early, and the quality of its 
thick, green flesh is simply perfection. If you grow for market and want to be the first with fine melons, 
plant Johnson’s Dreamwold. Per pkt., ioc.; oz., 30c.; X lb., 75c.; lb., $2.75. 
Gumming Brothers, the noted melon growers of South Jersey, write: 
“After two years’ experience, we consider Johnson’s Dreamwold the finest, earliest and 
most profitable melon we have ever grown. The vines are free from louse or fungus. The last 
setting matured and were marketed in October, always holding the same delicious quality, 
uniform size and productiveness, as the earliest or first setting.” 
PHOTOGRAPH OF AN AVERAGE SPECIMEN NEW "FORDHOOK” MUSKMELON. 
“FORDHOOK” 
MUSKMELON 
A RED-FLESHED JENNY LIND 
Better Shipper than Rocky Ford 
This grand new melon is a cross 
between “Emerald Gem” and the 
"Improved Jenny Lind,” resembling 
the latter in form and fully as de¬ 
licious as the former. Roughly 
netted, the skin showing between 
the netting being emerald green, 
while the very solid thick flesh is of 
deep salmon color and surpassingly 
sweet to the very rind. Fordhook 
is most vigorous in growth, very 
early and extremely prolific, each 
vine setting from five to nine melons. 
The melons are remarkably uniform. 
The rind, although thin, is unusu¬ 
ally firm, and the flesh so solid that 
the fruits carry well to market. Per 
pkt., ioc.; oz., 30c.; '/i Hi., 85c.; 
lb., $3.00. 
