100 
Joseph Breck & Sons’ 
This machine not only prints the butter, which it does 
very neatly and quickly, but also weighs or gauges it into 
pounds or half-pounds, as desired, in one-quarter the time 
it can be done by hand, making neater prints and more 
accurate in weight. As the moulds are square, it will be 
found very convenient in packing for transportation. 
The printer consists of a base-board 7x14 inches, to 
which is bolted an upright iron frame 20 inches high, and 
to this is secured the box and hopper by slots and thumb¬ 
screws, also the lever and plunger rod. The print, which 
constitutes the bottom of the box, has a broad handle and 
rests upon the base-boards. The iron parts are galvan¬ 
ized, consequently will not rust. 
In these days of imitation and adulteration, we advise 
every one making butter to have their monogram or ini¬ 
tials cut on the butter print. This would prevent imita- 
tation. To a person making a uniform good article this 
would be of incalculable value. 
PRICE LIST. 
Mumifncturcr’s J. Brock & Sons* 
Prices. Net Cash Prices. 
With one Box and Print, (either 
1 lb. or y 2 lb.).$10.00.$9*50 
With both 1 lb. and y 2 lb. Boxes 
and Prints. 13.50.13.00 
Carving Initials or Monogram, add 1.00. 1.00 
THE REID CREAMERY. 
We would respectfully call your attention to our new creamery. We claim no new discovery 
of principle in this invention, but use what is called the cold deep setting system, in which the milk 
is put in vessels about twenty inches deep, and set in cold water. This is an old method , having 
been practiced in Sweden, where it originated, for a long period, and used in this country for 
l! yearS * GUARANTEE. 
We guarantee that milk set in our creamery will yield all its cream in less than ten hours, if 
the water surrounding the cans is kept at an average temperature of 45 deg. in summer and 40 
deg. in winter. .Success can be attained by the use of cold well or spring water, at a temperature 
of 50 deg. or 52 deg., but it requires the milk to stand longer,—about twenty hours. 
THE REID PATENT BUTTER WORKER. 
Probably there is no work that a farmer’s 
wife has to perform that so endangers health 
as that of the dairy or spring house. Any in¬ 
vention therefore tnat will lesson the labor and 
shorten the time that she is thus employed, is 
certainly worthy of consideration. 
In presenting our Butter Worker to the 
public, we think we supply a long-felt need in 
this respect. It is a machine that is very effi¬ 
cient in its work, simple in its construction, and 
convenient to handle; it will work a batch of 
butter in from three to five minutes, according 
to the condition of the butter, working out the 
butter-milk, and thoroughly mixing in the salt, 
doing the work far quicker and better than it can be done by hand. It consists of a tray and a 
roller with paddles, which is turned by a crank, and traverses from end to end of tray. It acts 
on the butter on precisely the same principle as a ladle in the hands of a person, but with perfect 
uniformity. The machines are all built of the best material, the iron part is galvanized, prevent¬ 
ing rust. 
PRICE LIST. 
No. Size of Tray. Will work at one time. Manufacturer's J. Brock & Sons’ 
/. Prices. Net Cash Prices. 
1. 23 x 36 x 2 y 2 inches.50 lbs.$10.00.$9.00 
2. 20x30x2^ “ . 30“ . 8.00. 7.00 
3. 17x26x2^ “ .20 “ . 7.00. 6.00 
4. 14x23x2^ “ .. ....8“ . 6.00. 5.00 
We can furnish larger sizes especially designed for factory use. 
THE REID I X L SELF-GAUGING BUTTER PRINTER. 
