Fruit Trees and Small Fruits 
58 
WM. ELLIOTT & SONS, NEW YORK 
FRUIT TREES 
APPLES 
Early Harvest. Large; pale yellow; tender, with a fine 
flavor; a good grower and heavy bearer; one of the first to 
cipen. August. 
|{e<| Astrakhan. Large, very handsome; juicy; very hardy; 
a good bearer. August. 
Yellow Transparent. Russian Apple; medium size; skin 
pale yellow when ripe; flesh tender and juicy; very produc¬ 
tive. August. 
Fall Pippin. Very large, yellow; flesh tender and delicious; 
free grower; fine bearer; one of the most valuable varieties 
for table and market. October. 
Gravensteln. Very large, pale yellow, with red streaks; 
finest quality; very productive. Septomber-October. 
Malden’s Blusli. Large, flat shape; pale yellow with red 
cheek; a perfect beauty; tender and pleasant; good bearer. 
September-October. 
Baldwin. Large, bright red; crisp, juicy and rich; one of 
the most popular and profitable sorts for any purpose. De¬ 
cern her-March. 
Ben Davis. Large, handsome, striped Apple of good qual¬ 
ity; a late keeper; hardy and productive. December. 
Northern Spy. Large, striped; flesh rich and of high flavor. 
One of the finest keeping Apples. July. 
Extra size, 6 to 8 feet.Each, 75c., doz. $7.50 
CHERRIES 
Coe’s Transparent. Medium size; pale amber, red and mot¬ 
tled. Very sweet. Late June. 
Governor Wood. Round, heart-shaped fruit; light yellow, 
shaded with bright red; juicy and rich flavor. Vigorous and 
productive. Late June. 
Yellow Spanish. Large, pale yellow, with bright red cheek; 
vigorous and productive. Late June. 
First-class .Each, 75c., doz. $7.50 
PEACHES 
Crawford’s Early. A large, magnificent yellow Peach of 
good quality; one of the most popular varieties. Early Sep¬ 
tember. 
C’rawford’s Late. A superb yellow; excellent quality. Late 
September. 
Elbcrta. Large; yellow, with red cheek; flesh firm, yellow 
and juicy; fine quality. Early September. 
Stump of the World. Very large, creamy white, with 
bright red cheek; juicy and fine flavor; very productive. Late 
September. 
Extra size standards.Each 75c., doz. $7.50 
PEARS 
Bartlett. A very popular variety, large and highly flavored; 
color clear yellow. Middle to late September. 
Clapp’s Favorite. Large, pale lemon-yellow; flesh fine. 
Juicy and buttery. August. 
Flemish Beauty. Large; greenish yellow and brown, with 
large spots of russet; rich and juicy. 
Scckel. Small, yellowish russet; flesh whitish, buttery and 
very sweet and melting. The hardiest and healthiest of all. 
Very prolific. September-October. 
Sheldon. Large, round shape; yellowish, russet and red; 
rich and delicious. October-November. 
First-class standards.Each 75c., doz. $7.50 
PLUMS 
Abundance. Very large, oblong; amber color, nearly cov¬ 
ered with red and overspread with a thick bloom; flesh 
orange-yellow, juicy, melting and delightfully sweet; stone 
small and free; strong-growing and early bearing. August. 
Damson. Large; fine quality; excellent for canning. Octo¬ 
ber. 
Gorman Prune. Large, long oval; dark purple; fine for 
drying; agreeable flavor. September. 
Victoria (Sharp’s Emperor). One of the finest varieties; 
very large; purplish red color; a free grower and great 
bearer. September. 
Extra size ...» 
SMALL FRUITS 
GRAPES 
Concord. Fine black variety; splendid flavor; reliable and 
productive; one of the most popular varieties. 
Hartford. Very hardy and early; great bearer. 
Brighton. Flesh rich, sweet and of the best quality; 
ripens early. Very productive and vigorous. 
Catawba. Bunches large and loose; berries large, coppery 
red, becoming purple when well ripened. 
Green Mountain. An extra-early Grape; skin very thin, 
tender and sweet, containing only one or two seeds; superb 
quality. 
Niagara. Bunch medium to large; very large, roundish, uni¬ 
form- skin thin, with a thin, whitish bloom; flesh slightly 
pulpy and juicy; very hardy and productive. 
3-year .Each 25c., doz. $2.50, 100 $20.00 
CURRANTS 
Black Naples. Very much esteemed for jellies. 
Fay’s ProKfic. A popular red Currant, very large and 
productive. 
Red Dutch. A well-known variety; immense bunches; 
very productive. 
White Grape. Very large; yellowish white; sweet or very 
mild acid; fine bearer. 
Each 15c., doz. $1.50. 
GOOSEBERRIES 
It is best to plant in rich ground. Clean out old wood in 
Spring and trim to keep bushes in shape. 
Columbus. Large, oval, greenish yellow; fine quality. 
Industry. Large; roundish oval; dark red; of fine flavor 
and very productive. 
Red Jacket. Large; red, good flavor; hardy and prolific 
Each 20c., doz. $2.00. 
RASPBERRIES 
Plant in rows about 5 feet apart and 3 feet between the 
plants. They like good, rich soil, with plenty of manure. 
Early in the Spring cut out the old wood which bore the last 
crop of fruit. 
Brandywine. Large, bright red; very firm; sub-acid; hardy 
and productive. 
Cuthbert (Queen of the Market). Red, very large and 
firm; sweet and luscious. 
Golden Queen. Large, amber color; firm, fine quality; re¬ 
markably productive. 
Miller. Large, bright red; rich flavor; core small; vigorous 
grower: hardy and very productive. 
Cumberland. Very large, glossy berries; firm, juicy and 
sweet. 
Ohio. Great producer; very fine flavor; highly esteemed for 
drying. Doz. $i.oo, 100 $7.00. 
BLACKBERRIES 
Early Harvest. Small size; tender, vigorous and productive; 
very early. 
Erie. Large and of good quality; early. 
Kittatinny. Large, glossy black; sweet and juicy; excellent 
when fully ripe. 
Lawton. Large, oval, black; sweet; excellent; an old 
favorite. 
Snyder. Medium size; sweet and melting; very hardy and 
enormously productive. 
75c. per doz., $6.00 per 100; extra size, $1.50 per 
doz., $10.00 per 100. 
STRAWBERRIES—Layer Plants 
Brandywine. Perfect. Large and juicy. Late. 
Gandy. Perfect. One of the best varieties. Late. 
Glen Mary. Perfect. Large size; one of the best. Late. 
Marshall. Perfect. Fine, large berries. Early. 
Nick Ohmer. Perfect. Giant Strawberry, never misshapen. 
Midseason. 
Wm. Belt. Perfect. The fruit is conical, rather long, regu¬ 
lar in outline. Bright red and glossy. 
35c. per doz., $2.00 per 100, $15.00 per 1,000. 
Each 75c., doz. $7.50 
