28 
JOSEPH BRECK A SONS 
(Corporation) 
Copenhagen Market 
Cabbage 
(Brassica oleracea, capitate) 
German, “Kopfkohl.”—French, “Chou Pomme.” 
Spanish, “Berza” 
Cabbage will do well in any deep, rich, well-drained, 
and abundantly manured soil. Sow f seed of the early 
varieties in hot beds about February 1st, and prick out 
into other hot beds as soon as the plants are strong 
enough, or set in cold frames in March. When danger 
of frost is past, transplant to the open ground. The late 
or winter crop seed can be sown in seed beds in May 
and plants set in the field in July. Late varieties are 
usually planted in rows 30 inches apart with 2 feet be¬ 
tween plants; early sorts may be set 15 by 24 inches or 
even closer. One ounce of seed should produce about 
2500 plants. 
Pkt. Mt oz. 1 oz. V 4 lb. 
All Seasons. One of the best for 
second early and late crops, very 
large and a sure header.$0.15 $0.40 $0.75 $2.75 
Breck’s Winchester Savoy. The mar¬ 
ket gardener’s favorite. Seed we 
offer was obtained after many 
years’ careful selection from only 
the best heads. Seed planted as 
late as June 20th will mature 
about the middle of October; 
heads large, of splendid shape, fine 
flavor, and as a keeper for winter 
Copenhagen Market. As early as the 
Wakefield, heads large, round, uni¬ 
form size, averaging under good 
conditions about ten pounds each. 
This variety growing in popularity 
with the market gardeners. One 
of the best early cabbages.15 
Fottler’s Improved Brunswick. One 
of the best second early varieties. 
Large head, drumhead type.15 
.60 1.00 3.75 
Glory of Enkhuizen. Second early 
variety, solid head, almost globu¬ 
lar; sure heading; vigorous growth 
Henderson’s Early Summer. Large 
flat head, about ten days later 
Hendrickson’s Long Island Savoy. 
Popular variety with Long Island, 
N. Y., market gardeners. Large 
heads, uniform size; a splendid 
late cabbage . 
Peconic Red. Large, solid, red var¬ 
iety; grown largely by the Long 
Island, N. Y., market gardeners... 
Pe-Tsai, or Chinese Cabbage. A 
quick growing, medium late, sort. 
Growih and heads resemble Cos 
Premium Drumhead. Breck’s Se¬ 
lected. A standard main crop 
variety . 
Premium Flat Dutch. Breck’s Se¬ 
lected. A favorite variety for win- 
Red Perfection. Breck’s. Superior 
in size and quality to all other 
Red Dutch, or Pickling. Fine, solid, 
dark red heads; medium early... 
Savoy American Improved. Large, 
late, crumpled leaf, very sure to 
Succession. Selected. Valuable sec- 
Warren’s Stone Mason. An improve¬ 
ment on the old type, rounder and 
solid . 
Warren’s Stone Mason. Breck’s Priv¬ 
ate Stock. This is a still further 
improved selection of the popular 
Warren strain. It is grown in 
Essex County especially for us. 
We recommend it as the very best 
World Beater. The largest Drum¬ 
head variety. Late, solid, good 
Pkt. y 2 oz. 
1 oz. 
y*ib. 
.25 
.85 
1.50 
5.00 
.10 
.40 
.75 
2.75 
.15 
.50 
.85 
3.00 
.15 
.50 
.85 
3.00 
.10 
.40 
.75 
2.75 
.10 
.40 
.75 
2.75 
.10 
.40 
.75 
2.75 
.10 
.40 
.75 
2.75 
.10 
.40 
.75 
2.75 
.10 
.40 
.75 
2.75 
.10 
.40 
.75 
2.75 
.15 
.60 
1.00 
3.75 
.25 
.85 
1.50 
5.00 
.15 
.50 
.85 
3.00 
use it is unsurpassed. 
.25 
.50 
.85 
3.00 
Danish Ball Head. A winter variety, 
large, round, solid heads; splendid 
keeper . 
.60 
1.00 
3.75 
Early Jersey Wakefield. Market gar¬ 
deners can find nothing better for 
an early cabbage. Heads some¬ 
what pointed, extremely solid, su¬ 
perior quality . 
.15 
.40 
.75 
2.75 
Early Winnigstadt. An early variety 
with conical shaped heads. 
.15 
.40 
.75 
2.75 
.50 .85 3.00 Pe-Tsai or Chinese Cabbage 
For free delivery offers and general instructions regarding orders and shipments see third page of cover. 
