4 
Wolfe’s Nursery, Stephenville, Texas 
Wolfe’s Nursery, Stephenville, Texas 
5 
Rochester : Just like Elberta but ripe June 10th. The new 
sensation. 
Golden Jubilee : This is a peach of great promise. It was 
created by the New Jersey experiment station by crossing one 
of Mr. Stubenrauch’s peaches with another prominent vari¬ 
ety. It is very similar to Elberta in shape and color but ripen¬ 
ing June 20th. The flesh is yellow and of fine quality; a per¬ 
fect freestone coming at a time when there is good market 
demand for peaches. Small trees 25c each. 
July Peaches 
Early Elberta: A rival of Elberta; character, size, color 
and quality the same, and ripens two to three weeks earlier. 
Leona : F. July 8. Like Elberta in color and size, and better 
quality. Large, yellow with red cheek. Ripens earlier. 
Belle of Georgia: A large white semi-cling. Ripe just ahead 
of Elberta. 
Elberta: The Old Standard Freestone. 
Indian: C. July 15. The kind our fathers knew when they 
were boys. 
J. H. Hale: For fifteen years J. H. Hale has stood out 
above all other peaches grown, and its exceptional appear¬ 
ance and quality have made it a profitable commercial variety. 
Gov. Lanham: C. July 15. One of the most beautiful and 
largest. Yellow, with bright red shadings. Firm, best of ship¬ 
pers. Origin Travis county. 
Smith: Surest bearer we know. Small white freestone. Very 
delicious. 
Stark’s Elberta Cling: I secured my buds of this variety 
from Dallas Jobes of Gorman, Texas, who considers this one 
of the best peaches in his 70-acre orchard. It is ripe with 
Elberta but is longer in shape and more beautiful in color 
and better in quality. 
August Peaches 
Late Crawford: I secured my buds of this variety from Dr. 
Alexander of El Paso, Texas, and Dallas Jobes of Gorman, 
Texas. They both bought this peach as the Crawford. Fruit 
authorities say it is not the Crawford. It ripens with Aug- 
berta. Is a sure bearer and is a better peach in every way 
than Augberta. It is about two weeks later in ripening than 
Elberta. It will stand lower temperatures without killing 
than almost any variety. I consider this variety valuable for 
market. It is a good shipper. 
Hart Cling: Very popular in Parker county. White with 
red cheek. Sure bearer, good shipper. 
September Peaches 
Henrietta: A most attractive yellow clingstone. High qual¬ 
ity. 
October Peaches 
Stinson: Large white cling. Ripe in October. 
Prices on the Stubenrauch Varieties—-Frank, Tena, and 
Barbara. (Prices are prepaid) : 
Size each dozen 100 
12-18-In. _15c $1.50 $12.00 
18-24-In. _25c 2.50 16.00 
2- 3 Ft. _35c 3.50 25.00 
3- 4 Ft. _45c 4.50 30.00 
4- 5 Ft. _55c 5.50 40.00 
5- 6 Ft. _75c 7.50 50.00 
Cash Discount of 5% to those who come to the nursery to buy! 
FRANK PEACH 
Frank: Is one of the best commercial peaches yet shown. It 
was named for Frank Holland, editor of Farm & Ranch. It 
begins to ripen as Elberta is passing out about August 10th, 
and will hang on the trees without injury several days after 
it is ripe. The past year is its 33rd year that it has fruited 
without a miss in the Stubenrauch orchards. It is a rich yel¬ 
low and red cling, above medium in size. Very uniform and a 
fine eating, canning and shipping peach. The tree is an extra 
strong grower, early bearer and heavy producer. The fruit 
should be thinned to secure the proper size and quality. 
Luther Cox of Mexia reports the following average yield 
from 50 trees: 4% bushels per tree the third year, 4% bush¬ 
els per tree the fourth year and 8 bushels per tree the fifth 
year. 
“I find the Frank peach introduced by J. W. Stubenrauch 
to possess every good quality unless it be that of over-bearing. 
A vigorous grower, a regular and sure bearer, large when 
properly thinned and quality among the best.”—F. B. Bond, 
Fruit Grower, Mexia, Texas. 
We recommend the Frank as one of the best commercial 
peaches for Central Texas. It has the following good points: 
The tree is healthy and a very rapid grower. The fruit is very 
uniform in size, highly colored and of extraordinary quality. 
It is deliciously sweet canned without sugar. It will keep from 
one week to ten days after being gathered and can be hauled 
to distant market in fine condition. The Frank peach means a 
new era for the peach business. It is a cross between Elberta 
and Bell’s October. 
