75 
SOY OR SOJA BEANS — Continued 
Riloxi (Maturity 165 days) —An upright variety, growing 4 to 5 
** feet high, covered with a dense mass of foliage that does 
not shed easily. A heavy yielder of beans; the oil and protein 
contents are high; a fine bean for hogging down, for planting 
with corn or sorghum, and for oil. The pods are less liable to 
pop than most varieties; in fact, they hardly shatter at all. 
makes an unusually luxuriant growth. By mail postpaid, y 2 peck 
70c; peck $1.10; y 2 bushel $1.80; bushel $3.20. 
Not postpaid, y 2 peck 45c; peck 65c; y 2 bushel $1.05; bushel $1.85. 
Mammoth YpIIow (Maturity 145 days) —One of the most ex- 
ivianimuui i enuw tens j ve i y grown for both beans and forage, 
both of which it yields in gredt abundance. It grows more than 
three feet high, is erect in growth and can be cut with a mower. 
Particularly valuable for Virginia and further south for both 
beans and forage. Mammoth Yellow is one of the largest grow¬ 
ers among soy beans and excels in yield of bean hay. By mail 
postpaid, }/ z peck 65c; peck $1.05; y 2 bushel $1.75; bushel $3.10. 
Not postpaid, y 2 peck 40c; peck 60c; y 2 bushel $1.00; bushel $1.75. 
Otnntan (Maturity 170 days) —Few soy beans can equal Otoo- 
viuuiau tan as a hay-maker. Its late maturity is more than 
overcome by the abundant growth, five feet and more in long 
seasons, its fine stems and abundant/foliage, and the fine texture 
of its hay. It differs from most varieties in having many leafy 
branches instead of a coarse central stem, making it easy to cut. 
Recommended for sections with a long growing season. By mail 
postpaid, y z peck $1.15; peck $2.00; y 2 bushel $3.65. bushel $6.85. 
Not postpaid, y 2 peck 90c; peck $1.55; }/ 2 bus. $2.90; bushel $5.50. 
Haberlandt (Maturity 125 days) —A heavy yielder of beans and 
c an excellent pasture variety. The plants are stout, 
bushy and erect, averaging in height about 30 inches, with an 
abundance of foliage that makes splendid hay. The stems are 
not coarse and many of the pods carry three beans each. 
By mail postpaid, y 2 peck 65c; peck $1.05; y 2 bushel $1.75; bushel 
$3.10. 
Not postpaid, y 2 peck 40c; peck 60c; y 2 bushel $1.00; bushel $1.75. 
Hollybrook Earlv (Maturity 135 days) —Makes a quicker 
J ’ growth and matures its crop about two 
weeks earlier than the Mammoth Yellow and makes a large yield, 
both of forage and pods. It is a sure cropper and a vigorous, 
quick grower, with an abundance of large leaves. The pods set 
thickly on stems and branches. If planted thickly it makes fine 
ensilage, although not as heavy a yielder of hay as some of the 
later kinds. It has special value where an early crop of hay or 
beans is required. By mail postpaid, y 2 peck 65c; peck $i.05; 
y 2 bushel $ 1 . 75 ; bushel $3.10. 
Not postpaid, y 2 peck 40c; peck 60c; y 2 bushel $ 1 . 00 ; bushel $1.75. 
Mammoth Brown (Maturity 135 days)— Makes a large up¬ 
right growth, standing 3 feet or more, with 
plenty of foliage and an abundance of pods. It is a good hay 
bean, is a prolific yielder of beans, robust and is mofe disease- 
resistant than most varieties. Probably no variety is so well 
suited for planting with cowpeas, as they mature nearly to¬ 
gether. It is characteristic of Mammoth Brown, and an advan¬ 
tage as well, that the beans remain in the pod long after matur¬ 
ity. They are especially fine for late hog pasture. By mail post¬ 
paid, y 2 peck 65c; peck $1.05; y 2 bushel $1.70; bushel $3.00. 
Not postpaid, y 2 peck 40c; peck 60c; y 2 bushel 95c; bushel $1.65. 
TarHeel Rlarlr (Maturity 140 days) —About five days earlier 
than Mammoth Yellow and makes almost as 
tall a growth. The vines stand upright, are not coarse and are 
well filled with pods. Fully equal to any medium early variety 
for hay and seed production. Makes a growth of 3V 2 to 4 feet; 
branches close to the ground; has medium thick stalk and abun¬ 
dant foliage. By mail postpaid, y 2 peck 65c; peck $1.05; y 2 bushel 
$1.70; bushel $3.00. 
Not postpaid, y 2 peck 40c; peck 60c; y 2 bushel 95c; bushel $1.65. 
Manchu (Maturity 105 days) —This variety is the most popu¬ 
lar throughout the corn belt. In the East and South¬ 
ern States are fine for hogging down, and also for late planting. 
Very prolific and at maturity holds the seed well. By mail post¬ 
paid, y 2 peck 65c; peck $1.05; y 2 bushel $1.75; bushel $3.10. 
Not postpaid, y 2 peck 40c; peck 60c; y 2 bushel $1.00; bushel $1.75. 
BUCKWHEAT 
The poor land crop, preferring; light soils, but grows well on 
nearly all soils that are not too rich. No grain crop can be grown 
easier or in so short a time, only eight to ten weeks being neces¬ 
sary to make the crop. It is a good soil improver; a splendid sum¬ 
mer cover crop for orchards; bees that feed on buckwheat blooms 
give an increased production of honey; it is a most excellent late 
summer catch crop, requiring but little preparation; it is fine for 
smothering weeds on lands to be put into grass in the fall, and 
buckwheat flour makes the most delicious cakes. 
Defer sowing until eight or ten weeks before frost. Sow one 
bushel to the acre, either broadcast or with a grain drill. 
MM- 
JAPANESE BUCKWHEAT. —The earliest, most prolific and larg¬ 
est grained of all buckwheats, and makes fine flour. By mail 
postpaid, y 2 peck 55c; peck 80c; y 2 bushel $1.30; bushel $2.25. 
Not postpaid, y 2 peck 30c; peck 45c; y 2 bushel 70c; bushel $1.15. 
ORDER BY NUMBER 
No. 1. For Red, Mammoth, Alsike, Crimson and White Clovers. 
No. 2. For Alfalfa, Sweet and Bur Clovers. 
No. 10. For Japan Clover or Lespedeza. 
Price Nos. 1, 2 and 10: y 2 bushel size 35c; 1 bushel size 60c; 
2 y 2 bushel size $1.25. 
No. 3. For Vetch, Canada Field and Austrian Winter Peas, Garden 
Peas and Sweet Peas. 
No. 7. For Cow Peas, Peanuts, Velvet Beans and Lima Beans. 
No. 8. For Garden Beans and Navy Beans. 
No. 9. For Soy or Soja Beans. 
Price Nos. 3, 7, 8 and 9: 1 bushel size 35c; 2 bushel size 60c; 
5 bushel size $1.25. 
No. 5. Garden size for Garden Peas, Beans and Sweet Peas. 25c. 
SEE PAGE 1 ABOUT POSTPAID PRICES ON FIELD SEEDS. 
GET YOUR NITROGEN FROM THE AIR 
SEED INOCULATION 
Cut Down Your Fertilizer Bills 
Nitrogen is the most expensive 
ingredient in the fertilizers you buy, 
although it is plentiful in the air. 
When legume crops are inoculated 
with STIMUGERM this nitrogen is 
stored in nodules on the roots. 
All legumes—clovers, alfalfa, beans, 
peas, vetch, soybeans, cowpeas, pea¬ 
nuts. etc.—will yield far better crops 
if the seeds are inoculated with Stim- 
ugerm, and will leg,ve in the soil a 
heavy deposit of nitrogen for the ben¬ 
efit of succeeding crops. 
Notice in our illustration the no¬ 
dules on the root of a plant on which 
STIMUGERM was used. These no¬ 
dules contain nitrogen. Grow nitro¬ 
gen, don’t buy It. 
T. W. WOOD & SONS 
SEEDSMEN SINCE 1879 
RICHMOND, VIRGINIA 
