AGGELER&tfuSfER SEED Co. 
LOS ANGELES, CALIFORNIA 
A & M Gourds 
Pnltnvo Gourds are tender annuals, ot trailing or climbing 
culture habit. Seed should not be planted until ground is 
warm. Plant in hills and cultivate as cucumbers. Leave only 
two plants in a hill, and allow the vines to ramble or train 
over a trellis for shading windows. 
Edible Gourd or New Guinea Butter Bean 
FJiVil* C' Very useful for providing a summer arbor. 
ILCllLJlc uouru rphe young fruits make an excellent dish 
when served after the manner of squash. (Pkt. 10c) (oz. 30c). 
VA lb. 90c) postpaid. 
7urra firtiirrl ( 2ucca Melon). This gourd is rapidly gain- 
Lucca tiuuiu ing popularity with the candy factories, 
etc., who use it in the place of citron. The fruits are very large 
and it is a heavy yielder. The rind is thick and firm but not 
tough, readily taking and holding any color or flavor. (Pkt. 10c) 
(oz. 50c) (lb. $5.00) postpaid. 
TkioU The peculiar fibre within the gourd 
LSISn X\ag uoura gives it its name. The fruit grows 
about one foot long. The interior fibre is serviceable for a 
variety of household purposes, being used as a dish cloth, or 
sponge. The fibre is tough, elastic and durable. (Pkt. 10c.) 
lV/TrtrL- Orancr#* A good 0,<i sort > the gour(i often finding 
1Y1ULK. vildllgc j ts wa y j n to the family sewing basket. 
Beautiful and rapid climber, quickly covering trellises. (Pkt. 10c) 
fj -.,1^, pi n L This often grows to a length of four feet, 
nerLUlca LIUU t> u t is not the same as the New Guinea 
Butter Bean which it resembles. (Pkt. 10c.) 
Bottle 
Caveman’s Club 
Dipper 
Nest Egg 
Pipe 
Small Bicolor 
Small Bottle 
Small Pear f or 
Small Spoon \ 3 pkt 5 s c for 
Turk’s Turban 
Price—all at 
10c per pkt. 
SPECIAL ORNAMENTAL MIXTURES—See Page 50 
A & M Kale 
Seed should be sown thinly in drills, September to 
LUllUic March; 2 lbs. seed for the acre; transplant the 
young plants 12 inches apart in rows three feet apart. 
nr it C __L r iIV LJ This makes a beautiful plant, 3 to 
1 ail OCOlCn V^unea g feet tall. The crinkled leaves re¬ 
semble Parsley but they are much larger. An excellent table 
variety. (Pkt. 5c) (oz. 15c) VA lb. 35c) (lb. $1.00) postpaid. 
Jersey or Thousand Headed £aves la m^y b£°cut 
or broken off when they are full grown and they will soon be 
replaced with new ones. Ninety to one hundred pounds of green 
feed per week may be cut from fifty plants if they are well 
cared for. (Pkt. 5c) (oz. 15c) VA lb. 35c) (lb. $1.00) postpaid. 
Dwarf Green Curled 
This variety has practically no 
stem and the head lies close to 
the ground. The leaves are full, finely curled and of a deep 
shade of green. (Pkt. 6c) (oz. 15c) VA lb. 35c) (lb. $1.00) 
postpaid. 
A & M Herb Seeds 
Anise — Used as a cordial, for garnishing and flavoring. Seeds 
have an agreeable aromatic taste. (Pkt. 5c) (oz. 35c) postpaid. 
Basil — Sweet. The leaves are used for flavoring soups, stews 
and highly seasoned dishes. (Pkt. 5c) (oz. 50c) postpaid. 
Borage —The leaves are used for flavoring and the flowers 
furnish bee pasture. (Pkt. 5c) (oz. 50c) postpaid. 
Caraway —Grown for the seeds, which are used extensively 
for flavoring of bread, pastry, etc. (Pkt. 5c) (oz. 25c) postpaid. 
Catnip or Catmint — The leaves are used as a tonic for cats. 
(Pkt. 5c) postpaid. 
Chervil — Used in soups, salads. (Pkt. 5c) (oz. 30c) postpaid. 
Coriander —The seeds are used in the manufacture of liquors 
and confectionery. (Pkt. 5c) (oz. 25c) postpaid. 
Dill—The seeds have an aromatic odor and warm, pungent 
taste. They are used as a condiment and also for pickling cu¬ 
cumbers. (Pkt. 5c) (oz. 25c) postpaid. 
Lavender —Used chiefly in the manufacture of perfumery. 
(Pkt. 5c) (oz. 75c) postpaid. 
Marjoram Sweet — Leaves, ends of shoots esteemed for summer 
seasoning; also dried for winter use. (Pkt. 5c) (oz. 75c) postpaid. 
Rosemary —The aromatic leaves are used for seasoning. (Pkt. 
5c) (oz. $1.00) postpaid. ... , 
Sage—The most extensively used of all herbs as a seasoning 
for dressing. (Pkt. 6c) (oz. 75c) postpaid. 
Sorrel — Used in soups and salads for its pleasing flavor. 
(Pkt. 5c) (oz. 35c) postpaid. 
Summer Savory —A hardy annual. The dried stems, leaves 
and flowers are extensively used for flavoring— particularly 
in dressings and soups. (Pkt. 5c) (oz. 75c) postpaid. 
Saffron — Used for flavoring. (Pkt. 5c) postpaid. 
Thyme —Used for seasoning. (Pkt. 5c) (oz. $1.00) postpaid. 
A & M Kohl Rabi 
Seed may be sown every month in year. Drill on ridges same 
as beets. Thin to 3 in. apart. Oz. of seed produces 2,000 plants. 
E* l Earliest sort, very tender, ex- 
Early White Vienna ceiient for table use. (Pkt. 5 c) 
(oz. 25c) VA lb- 85c) (lb. $2.50) postpaid. 
r> l r Similar to above, but has flesh 
Early turple Vlenna 0 f purple color. (Pkt. 5c) (oz. 
25c) VA lb. 85c) (lb. $2.50) postpaid. 
A & M Leek 
We believe in having the best of everything. With this idea 
before us, we have secured this fancy strain of leek. It is large, 
white, tender and mild—the best in the world. Its mild, delicate 
flavor makes a delightful addition to lettuce salad. (Pkt. 5c) 
(oz. 25c) VA lb. 85c) (lb. $2.50) postpaid. 
Tall Scotch Curled Kale 
