28 RADISHES 
Both our Summer and Winter stuck this year is of IiIktIi standard, and our list contains 
all the leading varieties* When you buy our Kadisli seed you are sure of a crop. 
MILLS’ EARLIEST —This is a handsome Radish and 
without doubt the earliest Radish in cultivation and from 
four to six days ahead of the varieties offered by many seeds¬ 
men who are claiming to have the earliest. It certainly is 
a beautiful variety, round form with dark scarlet skin, very 
fine flavor, tender and surpasses all other strains of scarlet 
turnip Radishes. We know of no variety that will pay the 
market gardener better than Mills’ Earliest. It has short nar¬ 
row leaves, making a very short top and is sure to become a 
favorite variety with all our customers who plant it. Our 
seed stock is very fine and we can recommend it to all. Pkt. 
Sc. j 3 pkts., 8c.; oz., 12 c.; Vi lb., USc.; Vi lb., 40c.; lb., 75c 
CHARTIERS Oil SHEPHERD—A long smooth Radish 
red above ground and shading to a clear white at the tip 
large but both brittle and tender; good for all seasons. Pkl. 
Sc.; 3 pkts., 8c.; oz., 10c.; Vi lb.. 20c.; Vi lb., 35c.; lb., GOc 
Early Scarlet Globe 
EARLY ROUND DARK RED—This is a deep dark red in color, very early 
and one of the best strains of extra early Scarlet Turnip Radishes in cultivation. It 
is one of the sweetest and tenderest Radishes in our list. Pkt.,, 5c.; 3 pkts., 8c.; 
oz., 10c.; Vi lb., 25c. 
EARLY SCARLET TURNIP, WHITE 
TIPPED—This Radish is sure to please all 
who grow it. It presents a beautiful appear¬ 
ance in the market and is very popular. It is 
valuable for forcing under glass. The skin is 
very smooth, flavor excellent, tender, crisp and 
mild. Pkt.. Sc.: 3 pkts., 8c.; oz.. 10c.; Vi 
lb., 20c.: (-4 lb., 35c.; lb., 60c. 
EAREY SCARLET GLORE—This is a 
splendid forcing Radish and is considered one 
of the earliest Scarlet Globe Radishes in culti¬ 
vation. It is a beautiful oval in shape, rich 
scarlet color; flesh is very' tender, crisp and 
mild, and while it is a leading variety for forc- 
ii g it is equally as good for outdoor culture. 
Pkt... 5c.; 3 pkts., 8c.; oz., 10c.; Vi lb.. 25c. 
NEW WHITE LADY FINGER— 
This is one of the finest long white Radishes in 
cultivation; is of very rapid growth and re¬ 
markably tender, crisp and brittle. It is a 
great favorite with many and is sure to please 
all who grow it. Pkt., 5c,; 3 pkts.. 8c.; oz., 
J Oc.; Vi lb.. 20c. 
NEW LEAFLESS—This is quite a novelty and certain’y is an excellent 
larly Radish. It was na vied Leafless from the fa :t that it's shyness in de¬ 
veloping the foliage is more noticeable than any other variety. The coloi of 
his new Radish is a very bright scarlet. The flesh is white, crisp>and tendler 
ind of the best flavor. The illustration gives the shape of the Radishes. 
In account of producing but few leaves the_ strength of^growth is all 
brown into the roots surpassing other varieties in this respect, seed ol the 
renuine Leafless Radish is scarce on account of its being a shy seeder. By 
ill means give it a trial. Pkt., 5c.; 3 pkts., 12c. 
FRENCH BREAKFAST—This is an early, 
bright scarlet; tender, crisp and an excellent va¬ 
riety for forcing in frames for early market:. It is 
one of the quickest growing and its beautiful rose 
scarlet color, with white tip, recommends it 
evei ywhere. It is the standard early vai iety in 
the French market; grows in all climates and is 
very attractive. Pkt., 5c.; 3 pkts., 8c.; oz., 
IOo.; % lb.. 2<!o.: Vt lb.. 35c. 
BRIGHT SCARLET, NEW LONG CARDINAL-Fit for use in about 26 
days from sowing, a bright red in color with a white tip; is crisp, tender and very 
profitable for market gardening. Pkt., 5c.; 3 pkts., 8c.; oz.. lOc.; Vi lb., 20c. 
WHITE BOX—This splendid white Turnip Radish has a short top and grows 
rapidly. It is excellent for forcing or growing under glass. Pkt., 5c.; 3 pkts., 
Sc.; oz., 10c.; 14 lb., 20c.___ 
LONG SCARLET SHORT TOE—This is without doubt the best long red 
Radish. It is very early and the leading outdoor quick-growing variety; brittle 
■■ si tender and the roots are a bright red color. Pkt., 5c.; 3 pkts., 8c.; oz., 10c.: 
Vi lb., 20c.; Vs lb., 30c. __ 
EARLY ROSY' GEM — This is a deep 
scarlet blending into pure white at the 
bottom. It is exceedingly tendor never 
becoming hollow or pithy. Pkt., 5c.; 3 
pkts., 8c.; oz., 10c.; Vi lb., 20c.__ 
EARLY' WELCOME—This is a very 
choice selection of Scarlet Radishes, one of 
the very earliest in existence, crisp and 
brittle, excellent flavor, flesh pure white. 
(See colored plate page 32.) Pkt., 
Sc..; 3 pkts.. 20c._ 
WHITE STRASTH’RG—This is a 
white Radish of large size, excellent for 
summer planting, resists the severe heat 
and will grow solid with good flavor when 
other kinds fail. Pkt.. 5c.; 3 pkts., 8c.; 
oz,, 10c.; Vi lb., 20c. _ 
CALIFORNIA M A M ill O T H 
WHITE YVINTER — Grows nearly _a 
foot long and from two to three inches in 
diameter; white, solid and good flavor; the 
best large winter sort. Pkt., 5c.; 3 pkts., 
8c.; oz., 10c.; Vi lb„ 20c. 
ROSE OLIVE SHAPED 
red color. Pkt 
carmine 
EARLY' WHITE TURNIP - A grand 
sv mmer variety; turnip rooted with small tops 
and of quick growth; crisp and tender, skin 
pure white. Pkt., 5c.; 3 pkts., 8c.; oz., 10c.; 
% lb., 20c.; Vi lb., 30c. 
Rose China 
YY' inter,— 
(Scarlet 
China) — A 
bright rose 
colored win¬ 
ter variety of 
excollentqua- 
lity. Pkt.. 
5c.; 3 pkts.. 
8c.: oz. 1 Oc., 
Vi lb.. 20c. 
