FIRST 
CHOICE 
MILLS’ FIRST 
CHOICE POTATO 
Two years ago we had 
only enough stock of this 
potato to furnish 10 eyes 
to a customer for testing 
and the result of these 
tests was that we had a 
greater demand for this 
potato than we could pos¬ 
sibly supply last season. 
If this potato was not 
a wonderful yielder we 
would not have the large 
stock this season that we 
now have to offer as we 
did not hold back near the 
quantity for. seed stock 
that we had intended to, 
so great was the demand 
for this potato, still we 
harvested a good crop. 
If you plant the First 
Choice you will have an 
unusually heavy harvest, 
of tubers, uniform in 
size, smooth, clean and 
free from prongsor scabs, 
growing compactly in the 
Mil, with eyes shallow, 
almost flush with the skin which is of a rose colo 
potato will cook dry and mealy, even when first dug 
and we have found them wonderfully good keepers. 
Our prices this year are comparatively low, considering 
the worth of this potato and the fact of maturing at least 
10 days in advance of any other early potato. We connot 
recommend it too highly as a market gardener's potato 
as its shape and color makes it a good seller on the mar¬ 
ket. 
Good Strong Eyes, carefully packed, 25 for 30c.; 
100 for $1.00; 300 for $3.50 postpaid. Whole 
potatoes per lb., 2\ >c.; 3 lbs., 60c., postpaid. 
By Express or freiglit/not prepaid, Pk., $1.00. 
MILLS’ JUNE POTATO. 
We feel certain that 31 I F F S' 
JUNE POTATO will be popular 
with every potato grower or farmer. 
It is an enormous yielder coming 
from the far North, the seed stock 
grown special for us and we consider 
ourselves very fortunate to secure 
almost the entire product of this lat¬ 
est triumph in potatoes called by the 
originator the .Tun© Potato. It has 
produced better crops than any other 
early white potato that we have ever 
known. 
The illustration does not give a 
true idea of its color. It is a very 
white potato, both in skin and flesh, 
.remarkably smooth with shallow 
eyes, and more handsome when cook¬ 
ed than any other potato we have 
O'er seen ; its intense whiteness fair¬ 
ly sparkling with brilliancy. The 
tubers are of medium size, oblong 
but ends not tapered, very solid and 
firm, and is a remarkable good keep¬ 
er, loosing none of its intense white¬ 
ness while in the bin long after the 
crop has been harvested. It has cer¬ 
tainly shown the greatest vigor and 
most stubborn resistance against 
drougth and disease than any other 
variety of early potatoes. We are con¬ 
fident that any one wishing a change 
of seed will derive more profit and sat¬ 
isfaction in selecting the 31 ills’ 
June, if a white early potato is de¬ 
sired, than any other variety. The 
additional yield will more than 
pay for the seed itself and you will 
have the satisfaction of having the 
whitest potato in your neighborhood 
and in yield far surpassing them all. 
Try at least a few this year and 
get a start for you can sell all you 
can raise to your neighbors at fancy 
prices. 
Good Strong: Eyes, carefully 
packed, 25 for 30©.; 1O0 for 
$1.00; 300 for $2.50, postpaid. 
"Whole potatoes per lb., 25©.; 3 j 
lbs. 60©.,postpaid. By expressor 
freight not prepaid, Pk., $1.00.1 
