BAKER NURSERIES 
SCHLEY.—Medium long; pointed; shell thin; meat plump, full, 
separating easily; quality best. 
STUART.—Introduced by the late W. R. Stuart, of Ocean Springs, 
Mississippi. A standard among the high class pecans for commercial 
orchards. Nut large, well shaped, and of fine appearance; meaty; 
reasonably thin shell; well flavored. The best pecan for either com¬ 
mercial or home growing. 
VAN DEMAN.—Large, oblong, shell moderately thin; cracks and 
separates well; meat plump, full and of good quality. 
Each 
10 
100 
1-2 ft. _ 
__$ .75 
$7.00 
$65.00 
2-3 ft. _ _ . 
_ __ .90 
8.50 
80.00 
3-4 ft. _ _ . 
_ . _ .. 1.25 
11.00 
95.00 
4-5 ft. _ 
- _ 1.50 
14.00 
125.00 
5-6 ft. _ 
2.00 
17.50 
150.00 
7-8 ft. _ 
2.50 
23.50 
200.00 
GRAPES 
The grape is probably one of the first fruits, if not the very first, 
used and brought into cultivation and yet we are continually adding 
finer varieties to the long list of successful kinds. There is scarcely a 
farm between the Gulf of Mexico and Canada on which some varieties 
of grapes cannot be grown successfully. Grapes are wonderfully suc¬ 
cessful when planted for commercial purposes and there is no fruit 
more satisfactory for home use. By chemical analysis good ripe grapes 
have been found to supply a greater percentage of sugar and muscle¬ 
building material per pound than any other fruit. Home-made grape 
juice, jelly, and preserves can be made from just a few vines in the 
back yard, if you have not space to grow grapes in quantities for the 
markets. Profits of $200.00 to $500.00 per acre frequently result 
from grape vineyards. 
BRILLIANT.-—Special. A very strong grower; endures all climates 
well. Clusters large, often shouldered, open to compact. Berries large, 
light to dark red, translucent with a thin bloom, and very handsome; 
skin thin, rather tender, but seldom cracks; pulp meaty, yet tender, 
melting and delicious, having taste of Delaware. Ripe in midseason. 
CAMPBELL EARLY.—Clusters very large with large shoulder; 
berry black; of somewhat less pulp and better quality than Concord; 
a very showy, salable grape of the Concord type. Ripe with Moore 
Early. 
CARMAN.—One of the most profitable and popular varieties; 
splendid as a table grape as well as for grape juice, preserves and jelly. 
Cluster very large, sometimes weighing two pounds; shouldered; very 
compact. Berries medium size, bla^k with thin bloom; skin tough and 
thin, never cracks; pulp meaty, firm but tender when fully ripe; of 
splendid quality—far superior to Concord. Ripe in July. 
IVES.—Bunch and berry medium in size; dark purple color; very 
acid until fully ripe; a good ordinary variety. Midseason. 
DELAWARE.—Small, clear red, and of the very finest flavor; a 
standard of excellence for table grapes and for marketing. Last of 
MOORE EARLY.—Very large, early, black, of fine quality; a 
fine market grape; very healthy and prolific. 
R. W. MUNSON.—Special. Medium to large bunch; berry black; 
does not crack; pulp tender and quality good; ripens before Concord. 
Should be planted near Concord or Brilliant for pollenization. 
CONCORD.—The best-known of all varieties of grapes; large, 
black; suited for table or market. Ripe in July. 
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