EVERY FOURTH PACKET IS FREE 
SSOlVBALJi 
Earliest in the 
World 
This is the most valuable cauliflower development of recent years The head! 
will mature two weeks ahead of the other Snowball strains 
Very white. Sure to head. Quality superb. Cannot be too highly recommended 
Dry' Weather CAULIFLOWER 
Excellent for those sections where 
the climate is dry. Heads grow to large 
size, are very solid, pure white and of 
delicious flavor. No. 2589, 
Pkt. 10c; 1/4 OZ. $1.25; V 2 oz. $2.; oz. $3.50. 
CELERY 
Easy 
Blanching 
A second crop variety, good for market gardeners and 
home use. The thick, solid stalks are of excellent flavor. 
Easy to blanch because of compact growth. 
No. 2511, Pkt. 10c; 14 oz. 25c; oz. 45c; 4 oz. $1.40; 
1/2 lb. $2.50; lb. $4.50._ 
Wliite 5T ¥ FP O ''V 
Pi 1 ?sue 
Attractive Early Variety 
Leaves are bright green tinged with white; stalks 
medium and easy to blanch to a pure white. Very 
solid, crisp and of good quality. Unsurpassed for fall 
and early winter use. 
No. 2552, Pkt 10c; Vs oz. 25c; oz. 40C; % lb„ 
$1.25; 14 lb. $1.75; lb.$2.50. 
Golden Phenomenal 
Celery 
World’s Finest 
The last word in 
Celery. Large, better 
and finer than Golden 
Plume of which it is an 
improvement. Rich 
Houscf Celery 
Special Holmes Strain 
Most Delicious of the 
Nut Flavored Types 
Even better than the well v-y.'^r'Vf-rJ 
known Emperor Celery, of 
which it is an improvement, 
this specially developed strain 
is by all odds the finest fall 
and winter celery in the world mSSSM 
for home gardens. The stalks IH 1 M///J 
are short and stocky, thick, 1 
crisp and entirely free from WWWW//' 
all stringiness or fiber. Plant VMWiJi ||uK Wf 
Houser and you will be assured of \\\Mf Wm//// 
a supply of this distinctly nut WMw 
flavored, tender, crisp, juicy cel" vmmlMMW 
ery all winter long. 
No. 2402, Pkt. 15c; % oz. 40 c; 
oz. 75c; Vi lb. $2.75. WffflssSw 
F) golden yellow in color, full hearted. 
yi crisp and compact. Free from 
P string! ness of any kind. 
Rb Early, a good keeper. "Pbenomen- 
al” is the only name suited to this 
% marvelous Celery. 
No. 2101, Pkt. 15C; y 2 oz. 25c; 
oz. 45c; 4 ozs„ $1.75. 
ri^iSEi2ai5SL3KS&^EaffiSEEEB»33SSB!33B£ST3EEES5EHEaH^B8®a»aHB 
j Emperor or Crisp— Tender— 
\ lordhoot g Aul-Fluvored 
Without doubt 
I i'' 
Its distinctivenut^ 
No. 2539, Pkt. 10C; Vs oz. 30 c; oz. 60 c; % lb. $1.25. 
.. uV.f‘. Come Easy From Seed 
fThis small perennial is relat- 
ed to the onion family and is 
splendid for flavoring soups 
and stews. The delicate, tall 
purple flowers are ofttimes 
ags—- used for decorative purposes. 
No. 2553, Pkt. 10C; Vs oz. 
30c; oz. 50c. 
piasucCeleriac a 
Turnip Rooted Celery 
Use roots instead of 
tops of this "’different" 
celery.^ As easy to grow ^ 
and' ineati/.' Bohed^as 
turnips, used for flavor- 
ing stews and soups, if : 
boiled and served cold - 
with mayonnaise or 
French dressing makes the best salad imaginable. 
No. 2137, Pkt. 10C; oz. 25c; Vi lb. 70C; lb. $2.25, 
Red Seeded 
Citron 
Excellent for Preserves 
The thick, clear white flesh 
makes excellent preserves. As 
easily grown as watermelons. 
This variety is extremely 
productive. 
No. 2507; Pkt. 10C; oz. 
15c; 4 0zs. 40c; i/ 2 lb. 60C5 
lb. $1.00; 2 lb. $1.85. 
