Golden 
Plume 
Celery 
(^sdshif 
Sow seeds in flats during February. As 
celery is slow germinating, keep flats 
constantly moist; cover with only y± in. 
sand to keep surface from baking and 
transplant once before setting out about 
April 15th, 6 in. apart, in rows 36 in. 
apart. Cultivate frequently and water 
abundantly. To blanche use celery 
bleachers. For a late crop set plants 
out June 1st. 
Easy Blanching'. Excellent second early 
sort; vigorous, compact habit of growth 
and easy blanching. Attractive white, 
thick, solid stalks of good flavor; a fine 
keeper.Pkt. 15c; V 2 oz. 65c; oz. $1.00 
Emperor. Desirable Fall or Winter vari¬ 
ety; plants dwarf and stocky with large 
golden heart; stalks thick, broad and 
tender.Pkt. 15c; oz. 75c 
Golden Plume (Select Strain). An early, 
desirable sort resembling Golden Self 
Blanching, but earlier. Plants of medium 
height with compact, full heart; blanches 
readily to golden yellow; of excellent 
quality.. .Pkt. 25c; V 4 , oz. $1.00; oz. $3.00 
Golden Self Blanching (French). The 
popular original strain; plants medium 
high, stocky and compact, solid, broad 
stalks of delicate, nutty flavor; blanches 
readily to golden yellow. 
Pkt. 20c; V 2 oz. 65c; oz. $1.00 
Giant Pascal (Select Utah Strain). An 
improved Giant Pascal, far superior; for 
late Fall and Winter use. Plants large, 
stocky and with dark green leaves; long, 
broad, solid stalks that blanch yellow- 
white; of excellent flavor. 
Pkt. 15c; y 2 oz. 65c; oz. $1.00 
White Plume. Attractive extra early 
variety with bright green leaves, tinged 
white; stalks medium, easily blanched 
white; solid, crisp and of good quality. 
Pkt. 15c; oz. 75c 
Winter Queen. Medium dwarf, “old time” 
Winter sort. Stalks light green, broad, 
solid and crisp; blanches well to creamy 
white.Pkt. 10c; oz. 60c 
Re-Rooted Celery Plants. 
Ready June 15th to Sept. 1st. 
100 for $2.25 500 for $5.00 
250 for $3.50 1,000 for $7.50 
(cartage paid to destination) 
CELERIAC (Knob Celery ) 
Culture similar to celery. Fit for use 
after roots attain 2 in. diameter. 
Giant Prague. Plants dark green, with 
hollow stalks; root smooth, spherical, 
2 in. to 3 in. diameter; used for flavoring 
soups and also boiled like cauliflower. 
Pkt. 10c; oz. 50c 
Sw&eL (?ovl 
One pound will sow 100 hills. Best re¬ 
sults are acquired from moderate mois¬ 
ture. warm weather and rich soil, but 
it can be grown in any soil that is 
deeply and thoroughly worked. Sow seed 
either in hills or rows to a depth of 3 in. 
after danger of frost is past. Sow in 
drills 2 in. apart in rows 36 in. to 48 in. 
apart; thin out 8 in. apart; or sow 5 or 
6 seeds to a hill 36 in. apart each way 
and thin out to 2 to a hill. Treatment 
with Caloclor is recommended for early 
sowing. 
Golden Bantam (80 days). Most widely 
known and generally used yellow sweet 
corn. Stalks often have 2 ears of 8 
rows, broad kernels, with tender hull, 
sweet and of exceptional flavor. 
Lb. 45c; 5 lbs. $2.00 
Bantam Evergreen (89 days). Resembles 
the Stowell’s Evergreen in shape of ear 
and kernel but is of deep golden yellow. 
Lb. 40c; 5 lbs. $1.65 
Black Mexican (88 days). One of the 
richest flavored and tenderest of sweet 
corns. Do not be misled by its bluish- 
black color, when cooked it is pearly- 
white and delicious. Ears are 8 in. to 
9 in.Lb. 40c; 5 lbs. $1.85 
Country Gentleman (110 days). A very 
prolific late yielder, with irregular rowed 
good sized ears of luscious, tender and 
milky deep grains...Lb. 45c; 5 lbs. $2.00 
Golden Country Gentleman (Golden Col¬ 
onel) (A.M., A.A.S., ’36). Identical char¬ 
acteristics with Country Gentleman ex¬ 
cept for its golden color. The fine flavor 
and rich color of the Bantam parent has 
been retained.Lb. 45c; 5 lbs. $2.00 
Golden Giant. A week later than Golden 
Bantam and yields abundantly large 
golden ears of fine flavor. 
Lb. 40c; 5 lbs. $1.75 
Metropolitan. An early white corn, ears 
large and of good flavor. 
Lb. 45c; 5 lbs. $2.00 
Stowell’s Evergreen Select Strain (95 
days). This is a selected strain of the 
most popular late white sweet corn; 
stalks are sturdy and erect, ears about 
9 in. long, kernels broad, tender, sweet 
and exceptionally fine flavored. 
Lb. 40c; 5 lbs. $1.85 
Whipple’s Early Yellow (84 days). De¬ 
servedly popular large eared, second 
early, golden yellow sort; sweet and of 
good flavor.Lb. 45c; 5 lbs. $2.00 
CHIVES 
Used for salads and flavoring soups. 
Clumps .each 30c; doz. $3.00 
Seed .Pkt. 20c 
Golden Cross Bantam (88 days). Out¬ 
standing hybrid for productiveness and 
quality. Large 10 to 14 row ears; nearly 
every stalk bears 2 full sized ears of 
uniformity.Lb. 75c; 5 lbs. $3.25 
Spancross C2 (75 days). The earliest 
hybrid, medium sized, yellow ears. 
Lb. 85c; 5 lbs. $3.75 
Spancross P39 (79 days). Yellow hybrid 
of good quality, larger ear and more 
uniform than Spancross C2. 
Lb. 85c; 5 lbs. $3.75 
CHICORY 
Sow seed in early Spring as soon as 
ground can be prepared, in rather light, 
moderately rich soil, in rows 24 in. to 
30 in. apart. 
Barge Rooted. The young leaves are 
used for salads; root, when roasted with 
a little oil, ground and added to coffee 
(1 ounce to a pound) adds color and 
body to the coffee and makes it go fur¬ 
ther.Pkt. 10c; oz. 30c 
Witloof or French Endive. This variety 
has become very popular for Winter 
salads. It makes a delicious dish when 
served with endive or cos lettuce and 
French dressing. Leaves and stems 
blanch easily. Sow in open ground in 
May, in rows 18 in. apart. Lift roots in 
Fall, trim leaves to iy 2 in. of crown and 
shorten main roots to 9 in., then set up¬ 
right in sloping bed 18 in. deep, in mod¬ 
erately warm cellar. Pill trench with 
moderately moist, fine, rich soil. Within 
3 to 4 weeks, endive 6 in. long will 
appear.Pkt. 15c; oz. 40c 
Asparagus Chicory. The long, narrow 
leaves make a very tasty and desirable 
salad. Boiled, the tender greens have a 
delicious asparagus-like flavor that is 
appealing; when cut, they sprout again. 
In matured stage they send out tubular 
stalks, resembling asparagus. 
Pkt. 15c; oz. 50c 
Wild Naples. For salads or boiled, it is 
equal to the dandelion, for its flavor is 
reminiscent of it. Cut, they come again 
continuously.Pkt. 15c; oz. 30c 
Wild Genoa. Another green of inesti¬ 
mable value as an appetizing salad or 
boiled. Leaves are larger, longer and 
sweeter than Naples. .. .Pkt. 10c; oz. 35c 
Asparagus Chicory 
CRESS 
Sow seed as soon as ground can be 
worked, in well prepared soil, in shallow 
drills 16 in. apart. 
Curled Cress (Pepper Grass). Curled 
leaves of this small plant are used for 
garnishing. Plant every 2 weeks for con¬ 
tinuous crop Pkt. 10c; oz. 25c; % lb. 50c 
True Water Cress. This distinct variety 
thrives where its roots and stems are 
kept extremely moist without special 
care; along streams or brooks is ideal. 
Pkt. 15c; oz. 75c 
IIIIMIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIH 
undulatus: wavy 
variabilis: of many forms venosus: veiny veraus: of spring 
23-25 Warren Street 
[ 34 ] 
BURnETT-SEEDSITlEn jL 
violaceus: violet 
York , N. Y. 
