28 
FARM SEED 
PEARL WHITE POPCORN 
This variety has a very large grain, and 
when popped has a large, pure white ker¬ 
nel. 1 lb 15c; 10 lb $1.25. 
SOUTH AMERICAN POPCORN 
A very large, creamy white kernel when 
popped, and yielding almost twice as much 
as the rice varieties. 1 lb 20c, postpaid. 
JAP HULLESS 
Short ears and small grains which pop 
to a good size. The corn popped is de¬ 
liciously tender, and when you have once 
eaten this corn you will not want to go 
back to other varieties again. 
This corn always brings a premium on 
the market. Price, 1 lb 20c, postpaid. 
WHEAT, OATS, RYE, BARLEY, CLOVER 
FEDERATED—Spring Wheat 
It is a hard flint wheat. The govern¬ 
ment test proves it to be high in gluten 
and high in yield of flour, making it one 
of the best milling wheats. Beardless and 
a heavy producer, and should be an excel¬ 
lent variety for the northwest. We highly 
recommend it. 100 lb $2.50. 
COMMON RYE 
Planted extensively in both Spring and 
Fall. Write for quantity prices. 
IDAMINE 
These oats are very handsome and heavy 
white oats of great productiveness, and 
have become very popular. They do very 
well on ordinary soil. On rich, heavy land 
they grow so rank, the straw not being 
large in proportion to their weight, that 
they are inclined to lodge. Large yields 
have been reported for this oats. 100 lb 
$2.50. Write for quantity prices. 
TREBI BARLEY 
One of the heaviest producers and sur¬ 
est crops for this section of the country. 
100 lb $2.50. 
MAMMOTH RUSSIAN SUNFLOWER 
The largest and most productive variety. 
It makes one of the best foods for poul¬ 
try; a great egg producer. Postpaid, lb 
20c; 5 lb 90c; 10 lb $1.75. Write for quan¬ 
tity prices. 
WHITE HULLESS BARLEY 
It is not a malting variety, but for feed¬ 
ing purposes there is no barley raised 
which can compare with it in earliness, 
yield and quality. While it has sufficient 
hull to hold it in the head, these hulls are 
readily separated in threshing. The ab¬ 
sence of beards makes it safe to feed to 
all kinds of stock. Its earliness is a char¬ 
acteristic which is especially desirable. It 
will mature in from 60 to 90 days, accord¬ 
ing to soil and locality. 100 lb $3.00. 
WHITE DUTCH CLOVER 
Trifolium Repense 
Excellent for pasture, and when mixed 
with Kentucky Blue Grass makes the finest 
and most nutritious food for sheep and 
cows. Used universally for lawns in most 
of the United States. Sow for pasture 5 to 
8 lbs. to the acre. 1 lb fancy 50c. Write 
for quantity prices. 
TIMOTHY 
As a crop for hay, timothy is probably 
unsurpassed by any other grass. It is 
greatly relished by all kinds of stock, es¬ 
pecially horses. It yields more nutritive 
matter than any other grass or forage 
plant. It is not suited for a permanent 
pasture, as it will in course of a few years 
run out. It is, however, well adapted to 
early Spring grazing, as it starts up quick¬ 
ly in the Spring, and in favorable Fall 
weather can be pastured in the Autumn 
as well. 1 lb 15c; 100 lb $9.00. 
LADINO WHITE CLOVER 
Also known as Giant White or Italian 
White. Is a very large form of clover, 
usually making a growth of 8 to 12 inches 
as compared to the usual 3 or 4-inch 
height. It is a perennial. The stems lie 
flat on the ground and commonly root at 
the joints. It is not a deep-rooted plant 
and consequently can be grown on rather 
shallow land where well supplied with hu¬ 
mus and moisture. Certified seed, 1 lb $1; 
Non-Certified Seed, 1 lb 75c. 
MEDIUM RED CLOVER 
This is regarded as the most valuable of 
the clover family. It is sometimes called 
June clover and is a dependable all-round 
variety for farmers and stockmen. It 
makes two crops each year. The first is 
usually cut when it is in blossom for hay; 
the last crop when it is in blossom for seed, 
cut for hay, or plowed under to add fer¬ 
tility to the soil. It may be sown either in 
the Spring or Fall, and if no other grasses 
are used, at the rate of from 8 to 12 
pounds to the acre, according to quality 
of seed used and condition of the soil. 
Clover adds greatly to the fertility of the 
land on which it is grown. It does not ex¬ 
haust the soil, but enriches it. Write for 
quantity prices. 1 lb 40c; 100 lb $38.00. 
ALSIKE OR SWEDISH CLOVER 
This is one of the hardiest varieties 
known. It is perennial and does not winter 
kill. It will do better on moist land than 
any other variety of clover, and is suitable 
for either hay or pasture. When sown 
with other grasses it forms a thick under¬ 
growth and greatly increases the yield. It 
is frequently sown both with Medium Red 
clover and with Timothy, and the quality 
of hay thus produced is excellent. 1 lb 35c; 
25 lb $8.00. 
