Commercial Growers Know—and Buy—Hardie’s Proved Seeds 
Hardie’s Reselected Spinach Seed 
CULTURE—Main crop is sown from September to December and will stand 
any ordinary Southern winter in rich soil; sow broadcast or in drills; for 
Southern market gardeners it is a good paying crop and easily raised.’ For 
spring and early summer use, sow in February. 
316—BLOOMSDALE SAVOY—A very early sort for home or market garden, 
also used for shipping to distant markets, and for canning. Plants upright 
and compact. Leaves large, blistered and crumpled, dark glossy green of 
splendid quality. Pkt. 5c; oz. 10c; y 4 lb. 15c; lb. 35c; 5 lbs. $1.50; 10 ’lbs. 
$2.75; postpaid. 
317 NEW ZEALAND—Unlike other kinds of Spinach, as it is particularly 
valuable for culture in hot, dry weather. The plant becomes very large and 
spready, leaves numerous, small, pointed, thick and deep green. The tender 
shoots may be cut throughout the summer. Pkt. 5c; oz. 10c; % lb. 20c; lb. 
50c; postpaid. 
318— VIROFLAY—A second-early dark green, round-leaved variety, grow¬ 
ing close to the ground. Leaves slightly crumpled in the center. Will stand 
some time without bolting to seed. Pkt. 5c; oz. 10c; % lb. 15c; lb. 35c; 
5 lbs. $1.50; postpaid. 
Squash 
CULTURE—Sow in hills in the same manner and at the same time as 
cucumbers and melons, bush varieties two to four feet apart, running kinds 
six to nine. 
319 — BOSTON MARROW—The leading squash for fall and winter; hard¬ 
skinned, good keeper, finely flavored. Pkt. 5e; oz. 10c; % lb. 25c; lb. 85c; 
postpaid. 
319A—EARLY BUSH SUMMER CROOKNECK—Very productive, small crook¬ 
necked and warty, color yellow. Pkt. 5c; oz. 10c; % lb. 25c; lb. 85c; postpaid. 
320— EARLY WHITE BUSH or PATTY PAN—Most popular squash for ship¬ 
ping, nearby markets and home use. Early; very prolific ; an excellent shipper; 
light cream color. Pkt. 5c; oz. 10c; % lb. 25c; lb. 85c; postpaid. 
321— FORDHOOK VINING—Oblong-shaped, with cream-colored skin. Flesh 
light yellow, very thick and of excellent quality. Keeps well if allowed to 
ripen. Pkt. 5c; oz. 15c; *4 lb. 30c; lb. $1.00; postpaid. 
322— HUBBARD—Well-known winter squash ; vines of strong running growth ; 
fruits large, olive-shaped, with dark green skin, and very rich flesh; an ex¬ 
cellent keeper and of splendid quality. Pkt. 5c; oz. 10c; *4 lb. 25c; lb. 85c; 
postpaid. 
323— MAMMOTH WHITE BUSH—A large-fruited strain of Early White Bush 
variety; matures quite early, and will bear throughout the season if the fruits 
are kept gathered ; the fruits will measure up to 12 inches in diameter. Pkt. 
5c; oz. 10c; % lb. 25c; lb. 85c; postpaid. 
Yellow Summer Crookneck 
Bloomsdale Savoy Spinach 
Hardie’s Tomatoes of Merit 
After close study of hundreds of varieties for flavor, color, ripening period and canning and shipping qualities, we offer the 
varieties listed below as best for the Southwest. 
CULTURE—For early crops sow in January and February in pots and boxes, in a place near a window or in mild hotbeds; 
keep well watered; when plants are three inches high transplant into another frame, to remain until ready for planting out; this 
makes them strong and stocky. If you wish the first fruits that set to ripen quickly, pinch off the tops of vine and later fruit 
shoots ; all vining varieties ought to be staked and tied up. 
332—GULF STATE MARKET—Used exten¬ 
sively in the South for shipment to northern 
markets. Vines vigorous, open and medium 
height. Fruits purplish-pink, large and of 
uniform size, thick skinned and very solid. Pkt. 
10c; oz. 30c; % lb. $1.00; lb. $3.50; postpaid. 
Tomato—Marglobe 
324—BLUE STAR BEAUTY—Improved strain of the old Beauty, and grown 
especially for us. Grows in clusters of four to six large fruits. Of glossy 
crimson color, perfect in shape, flesh very firm, very productive, yielding 
more fruit per acre than any other kind, ripens early and evenly, excellent for 
early market. Pkt. 10c; oz. 25c; ^4 lb. 85c; lb. $3.00; postpaid. 
334— JUNE PINK—Earliest of pink varieties. Similar to the popular scarlet- 
fruited Earliana in growth of vine, shape and size of fruit and time of matur¬ 
ing. Fruits grow in clusters, measure three inches in diameter and are 
of excellent quality. Begins to mature very early and continues to bear until 
the vines are killed by frost. Pkt. 10c; oz. 25c; *4 lb. 85c; lb. $3.25; postpaid. 
326—CHALK’S EARLY JEWEL—Very heavy cropper. Fine large fruit of a 
sweet flavor, ripening a week or ten days later than the Earliana; color bright 
scarlet, ripens up to the stem, without cracks or green core; flesh is thick and 
solid with few seeds. Pkt. 10c; oz. 25c; % lb- 75c; lb. $2.50; postpaid. 
328— DWARF CHAMPION—Extra well adapted to Texas ; its stout, erect, bush¬ 
like growth enables it to withstand the strong prevailing winds. Grows about 
two feet high and stands quite erect without staking. In color and form the 
fruits are similar to the Acme. As early as any purple-fruited tomato; is 
very popular with Southern gardeners as well as for home use. Pkt. 10c; oz. 
30c; lb. $1.00; lb. $3.50; postpaid. 
329— DWARF STONE—Equal in quality to the regular Stone, quite as pro¬ 
ductive, and like it, smooth, solid and of a beautiful scarlet color. We have 
often wished we had as fine a tomato as the Stone in a Dwarf variety, as Bush 
Tomatoes suit the condition of climates in Texas better than the vining va¬ 
rieties ; and now we have got a dandy, which will be hard to beat. Pkt. 10c; 
oz. 30c; y± lb. $1.00; lb. $3.50; postpaid. 
330— MARGLOBE (Wilt-Resistant)—The Marglobe is without a doubt the best 
of the wilt-resistant varieties for the South. The fruit is of fair size, smooth 
and solid, set in clusters of 5 to 7 on vines with a medium to heavy growth. 
It is a wonderful scarlet color—an extra good shipper. Try it this year with¬ 
out fail. Pkt. 10c; oz. 25c; % lb. 85c; lb. $3.00; postpaid. 
333—JOHN BAER—Unexcelled for gardeners serving local markets and for 
canning. Fruits handsome, medium sized, bright deep scarlet-red, globe shaped, 
smooth and firm. Pkt. 10c; oz. 25c; 14 lb. 75c; lb. $2.50; postpaid. 
335— GOLDEN BEAUTY—A large yellow tomato of delicious flavor; smooth 
and solid, makes excellent preserves. Pkt. 10c; oz. 35c; 14 lb. $1.25; lb. $4.00; 
postpaid. 
PLANT HARDIE’S SEEDS FOR HARDY PLANTS 
17 
