Lincoln, Nebraska 
9 
ONIONS 
One ounce to 300 feet of drill; 4 to 5 
pounds to the acre. 
LARGE RED WETHERSFIELD—A fine, 
large, rather flat sort of a deep purplish- 
red color; noted for its productiveness and 
keeping qualites. 
MAMMOTH SILVER KING—One of the 
very largest onions; weighing as much as 
3 pounds, are flat, of a pure silvery-white 
color both in skin and flesh, and are re¬ 
markably mild. 
MAMMOTH PRIZETAKER—One of the 
largest onions grown and the mildest; is 
productive and a sure cropper; bulbs are 
globe-shaped and of a light straw color. 
RIVERSIDE WHITE SWEET SPANISH—Largest of the Spanish type; globe 
shaped, very mild, sweet and crisp. We recommend it for eating raw, 
both as green onions and in its mature state. 
SOUTHPORT LARGE RED GLOBE—The finest type and most popular ol 
the red onions. The bulbs are distinctly globe-shaped, with a small neck, 
and are excellent keepers; color a deep purplish-red. 
SOUTHPORT WHITE GLOBE—Globe form with a thin, delicate skin ol 
purest paper whiteness; flesh is very crisp, fine-grained, snowy white in 
color and exceedingly mild. 
SOUTHPORT YELLOW GLOBE—Conspicuous, large, golden yellow 
spheres; a late, large, main crop variety, best keeping quality. 
WHITE PORTUGAL, or SILVERSKIN—A large, flat, white onion of mild 
and pleasant flavor; hard and fine-grained. 
YELLOW GLOBE DANVERS—A fine productive variety of medium size, 
skin coppery yellow, flesh white, comparatively mild and well flavored; 
^«st of keepers. 
Southport Red Globe 
PRICE OF ONIONS 
Pkt. 
Oz. 2 oz. 
1/4 lb. 
Lb. 
5 lbs. 
Large Red Wethersfield .. 
Riverside White Sweet 
$0.05 
$0.20 $0.35 
$0.60 
$2.00 
$ 9.00 
Spanish . 
.10 
.30 .55 
.90 
3.25 
15.00 
Southport White Globe .... 
.05 
.30 .55 
.90 
3.00 
13.75 
Yellow Globe Danvers. 
.05 
.20 .35 
.65 
2.25 
10.00 
Southport Red Globe 
.05 
.20 .35 
.65 
2.25 
10.00 
Southport Yellow Globe .. 
.05 
.20 .35 
.65 
2.25 
10.00 
All Other Varieties . . 
.05 
.20 .35 
.65 
2.00 
8.75 
PRICE OF ONION SETS 
—See colored price list 
enclosed. 
PEPPERS 
One ounce to 2,000 plants. Requires from 
125 to 160 days from sowing. 
CHINESE GIANT—The fruits are very large, 
bright scarlet; flesh is thick, remarkably 
sweet, without the least trace of fieriness. 
Late. 
LARGE BELL, or BULL NOSE—Scarlet fruit; 
2 inches in diameter, 3 inches long and blunt 
ended; unusually mild and sweet. 
LONG RED CAYENNE—Pendent fruits about 
5 inches long and 3 /4 inches in diameter at 
the base, often curved and twisted; bright 
red; hot and pungent. 
NEAPOLITAN—Early and productive, sweet 
and mild; fruit 4 inches long and 2 inches 
thick; bright red. 
PIMENTO — Thick fleshed, heart-shaped, 
smooth, mild, crimson variety; 3 V 2 inches long 
by 2 V 2 inch diameter. 
RED CHILI—Fruit small, cone shaped, bright 
red, very hot and pungent. Used for making 
pepper sauce. 
Neapolitan 
RUBY KING—Oblong, mild flavored and of large size. 
SUNNYBROOK—A deep red, tomato-shaped pepper with thick flesh, 
mild and juicy; 3-in. diameter and 2 V 2 _ in. thick; the sweetest and most 
prolific of all peppers. 
SWEET MOUNTAIN—Similar to Bull Nose, though usually larger in 
size and longer; of very mild flavor; much used for mangoes. 
PRICE OF PEPPERS 
Pkt. 
Oz. 
2 oz. 
>/4 lb. 
Lb. 
Chinese Giant . 
$0.10 
$0.45 
$0.80 
$1.35 
$4.50 
Red Chili and Long Red 
Cayenne . 
.10 
.40 
.75 
1.25 
4.00 
All Other Varieties . 
.05 
.30 
.55 
.90 
3.00 
