DESIRABLE E0¥£LT3:ES AND SPECIALTIES.. &ar EVER*tlllls0 SENT i',V iviAH. i'R epaid 
Coral Cem Bouquet Pepper. 
Is the finest and most productive of the small varie¬ 
ties. Hundreds and hundreds of the small, bright-red 
I peppers on every plant give 
j each the appearance of a Bou 
I quet of Corals. It is the pret¬ 
tiest thing out when grown in 
pots, and delights every lover 
of the beautiful. Besides its 
great beauty, it serves the 
housekeeper in a most con¬ 
venient way when pods are 
wanted for seasoning. In the 
open ground plants grow to a 
fluff 
?EPPER 
height of 24 to 30 inches, so densely set with pods as to 
bend its branches down. It is the best of all for pep¬ 
per sauce. Packet 10 ets. 3 for 25 ets. 
“I had a Coral Gem Pepper in a pot in the house which lived 18 
mos. and was praised as the handsomest plant in my flower line. 
The abundant red and preen peppers, ana tiny buds and blossoms 
brot out many exclamations of praise.” E. Grosman, Homer, N. Y 
True Ice Plant. 
( MESEMBRYANTHEMUM CRYSTALEINUM. J 
A handsome and unique annu¬ 
al plant, for hanging baskets, 
rock-work, vases, and house 
plants;also fine for beds, edg¬ 
ings, etc. The leaves and stems 
are almost transparent, appear 
as though covered with icy crys¬ 
tals that look peculiarly brilliant, 
and glistening in the sunlight.; 
It is a plant of the easiest culture : 
and that is always admired. Itj 
should be in every flower gar- 1 
den. The flowers are white, { 
Cut shows the attractive ap¬ 
pearance of Ice Plant in Pot 
Culture. Packet 5 cents. 
‘I would not take $1.00 for my Ice Plant. I esteem it above all 
my other flowers.. All your seeds gave entire satisfaction.” 
E. «T. Colston, Social Circle, Ga. 
From Irene Dean in “Epitomist.” Oh, what beauties my lee 
Plants were. They were entirely covered with “icy” crystals. I 
set one in a 8 inch can; it grew as large as a big tin pail. Every 
one that saw it was astonished. Hie flowers are very beautiful 
VERBENAS,—Superfine Mixture. 
Very few plants make such 
a gorgeous display during 
the season as the Verbenas,! 
or furnish more flowers for: 
cutting. Unrivalled as a con¬ 
stant bloomer, brilliancy of 
flower, and sweet fragrance. 
They grow from seed the first 
season. For profusion of 
bloom—large blossoms, and 
variety of colors—my select¬ 
ed mixture cannot be excel¬ 
led. I wish every one to grow 
these lovely flowers. 
Large Packet 10 ets. 3 for 
25 ets. 12 for $1.00. 
36 packets—with your 
choice of Premium Watch, 
Coral Neck Chain, Solid Gold 
Fountain Pen, or Stereoscope 
and Views,—also $1.50 worth 
of Novelties ard Extras—all 
prepaid for only $3.00. Please get up a club. 
LONG STANDING SPINACH. 
Spinach is a de¬ 
licious vegetable 
either for spring 
or fall sow'ng. 
This variety is 
the gardeners fa¬ 
vorite; it is a 
most attractive 
color with thick 
fleshy leaves of 
flue texture. Ex¬ 
tremely hardy, 
and stands long¬ 
est of all before going to seed racket o corns 
* 
COOK’S PERFECTION PARSNIP. 
Rightly named, and with¬ 
out doubt the finest Strain 
of Parsnip that can he pr< - 
duced. It is a wonderful 
improvement on the old 
sorts, and no one desiring 
the best should fail to gl ow 
it. The roots are very 
smooth and handsome; 
tender, sugary, tine-g uin- 
ed and of most excellent 
quality. Customers are 
unanimous in praising ir. 
This is truly a delicious 
vegetable, very fine stew¬ 
ed, fried, boiled, etc. All 
who do not like the old 
poorer sorts are recom¬ 
mended to try this. 
It produces enormous 
crops ; and the short, thick 
roots are easily gathered. 
It is without question the 
best for home use. market. 
or exhibition purposes. 
While this is essentially a 
table parsnip—it is also su¬ 
perior to all others for stock 
feeding owing to its great 
size and extraordinary 
sweetness. 
Large packet., selected 
seed 10c. 3 for 25c. 
“Your Perfection Parsnips were 
the best we ever had.” Lester 
Thompson, White Bear, Minn. 
“We grew the finest tomatoes, 
cabbage and parsnips from your 
seed we ever lxad in our life. W e 
had Perfection Parsnips 8 1-2 to 4 
lbs. each.” Wm. H. Smith, Pa. 
“That $3.00 order proved the 
very best seeds I ever planted. I grew 12 Bus. of Parsnips from 
pkts. Some were 22 inches long, and weighed 44 ounces.” 
G. W . Henry, Hunt Co. Pa. 
COLLARDS-TRUE GEORGIA. 
Collards are used 
as a substitute for 
cabbage,—more es¬ 
pecially in the south 
where it grows all 
v inter. They are a 
form of cabbage that 
bears new leaves as 
the old ones are pull¬ 
ed off. They are ten¬ 
der and delicate 
when cooked for 
greens, and are es¬ 
teemed highly. I sell 
a large quantity of 
the seed. Pkt. 5 ets 
Everything 
By MAIL 
Prepaid. 
New Japanese Climbing Cucumber. 
A distinct new cucumber from Japan. The vines 
are extra strong and vigorous, and great climbers— 
producing a surpris¬ 
ing amount of superi¬ 
or fruit on poles, fen¬ 
ces, etc. Three 
times the usual crop 
from a given area can 
be grown with this 
variety. They are lar¬ 
ge size, nice green col¬ 
or, and fine for pi«*k- 
ling and slicing. 1’he 
vines and fruit being 
elevated do not. suffer 
from wet weather and 
insects. It s ts its 
fruit constantly thru- 
nut the season. 1 am 
sure all will be pleas¬ 
ed with it. Pkt. ioc. 
3 for 25C 
“The Japanese Climbing 
Cucumbers are the great¬ 
est bearers ever was. We 
shall always row them. 
Your other seeds c re doing 
line—Tl' !'. V A 1 W A Y S DO.” 
Mrs. Reed, SprlngPd,Mass. 
“My Japanese Cucumbers were a great surprise to all who saw 
’besjp” CftWweU Butler T»®»> 
